Welp. The week was a blur of last minute Christmas errands and regular life routines. Then Wednesday night, the baby was super fussy, and just wanted to cuddle. And then she threw up on me.
The next day, Thursday, was the first day of winter break for the two bigger kids. I took the baby to the pediatrician in the afternoon. She was back to her regular sunny self, no fever or other symptoms, but these days you can’t take even minor symptoms for granted. The pediatrician declared the baby to not have anything bacterial and then ordered a rapid and a PCR COVID test. Then pins and needles until about an hour or so later when the pediatrician called to let us know that the rapid test was positive.
Again.
It being two days before Christmas, testing sites were all booked up. I think a lot of people were wanting to get tested in anticipation of holiday gathering and travel. The soonest appointments we could get for the rest of the family was for Sunday afternoon. Fortunately we had not planned on going anywhere. We had to cancel some playdates and the one day of winter break camp for the nine year old – luckily they gave us a credit.
So now ten days of isolating at home. At least, depending on the results from the rest of us.
Despite everything it was still a lovely Christmas. We were all together and the weather was beautiful – sixty degrees and sunny. We opened presents, did lots of baking, video chatted with family… all things that were on the agenda anyway.
Some fun things from this past week, including some pre-COVID test adventures:
-A lovely day downtown. We went downtown to see the trains at the Botanical Gardens and then went to the TubaChristmas concert – both things that were seasonal traditions for us, and which this year were outdoors. The theme for the Botanical Gardens train display this year was agriculture around the world. I always love this particular train display because all the structures and buildings are built from plant materials. It’s always great fun to not only look at the intricate detailed displays, but also to try to figure out what plants they are made from. My favorite this year was the Florida orange grove.
Orange groves 
The real Capitol as seen from the gardens 
Mali, Africa, cropping system
Since we had a bit of extra time, we also walked over to see the Capitol Christmas Tree. It’s always a little humbling to see the Capitol building and think of all the work that happens there. This time, though, there was also something a little sobering to see the protective fencing that has been put up around the building. January 6th was almost a year ago, and it seems like such a strange and horrific day that feels close and distant at the same time.
Sign of the times.
The Husband and I have gone to TubaChristmas almost every year since we started dating. It had been cancelled last year, so we were really excited to see that it would be held outdoors this year. There was an open tent, though we stood outside on the plaza out of an abundance of caution. There were only 200 tubas, sousaphones, and euphoniums this year – usually there are over three hundred. But even still, they made a beautiful noise and I loved hearing them play holiday favorites.
-Awesome shopping experience: We decided that we wanted to add some games to our collection for Christmas. My friend had long sung the praises of a local store, Labyrinth Games & Puzzles, so I checked out their website. Turns out they have a service where they will recommend games for you. I filled out a form giving details about whom I was shopping for – ages, types of games we enjoy, price range, etc. Two days later, they sent me a list of four games they thought would suit us. I read the descriptions, chose two, and went to pick them up less than 24 hours later. As much as I enjoy (a little too much) the process of picking out a perfect present with slow thoughtfulness, there is something so beautifully easy about having someone knowledgeable just send me a bunch of options and then clicking “buy”. The concierge service felt almost decadent. Is this what people who have people do? I will definitely do this again, and seek out shops that have this kind of service. I think our local independent bookshop will do this too.
-Celebrating our anniversary. I didn’t really plan anything special, and what with Mandarin class for the four year old and doing the swim practice run for the nine year old, was gone from the house most of the day. But after I got home from the swim clinic run, I whipped up a batch of Smitten Kitchen’s chocolate pudding. I love this recipe because it is so fast and easy and I almost always have the ingredients on hand. There are definitely other recipes that are a little more lush, but none that beat this recipe for it’s high ratio of ease to deliciousness. I got home at 8pm, had the pudding chilling in the fridge twenty minutes later and by the time we were on our second episode of Succession that night, we were enjoying chocolate pudding. Not a fancy anniversary celebration, but sweet and simple. Which seemed appropriate.
-continued mild weather and beautiful morning sunlight at the creek as the baby throws sticks in the water just to watch them drift downstream:
And Christmas memories from 2021:
-Staying up late the night before to make cinnamon rolls and watch the NORAD Santa Tracker.
-This is the first year that I had the nine year old buy presents for her siblings and for the Husband. Seeing what she picked out and how she thought through the process was really fun.
-The baby raiding everyone’s stocking for chocolate. I had to pull the last four chocolate peanut butter cups and put them on a high high shelf.
-matching pjs for Christmas:
-making cookies. We made gingerbread, shortbread and peppermint candy cane cookies this year. The candy cane ones are fun and the kids had fun helping to roll the different colour stripes.
-Jello-O a traditional holiday side dish for us. The nine year old made it this year from a recipe that we thought was Aunt Sara’s, but turns out it wasn’t. Apparently hers is entirely cream cheese and Jell-O powder, without the just Jell-O layer.
-My first attempt at Cornish Game Hen. Which did not go well. They were not cooked all the way through initially so I had to put them back in the oven for twenty minutes. Which was just enough time to learn how to play one of our new games, one which has already become a family favorite. It is simple enough that the four year old can play it with a little bit of help, but also the nine year old can play without getting bored. And it’s short. So you can play it while waiting for dinner to finish cooking…
-Beautiful, incredible sixty degree weather on Christmas day. I will be always grateful for our backyard, but doubly so when we have to isolate. After we opened presents, we went outside and hung out in the backyard for a few hours – the kids with they new toys and the Husband and I with our new books. And the concertina – I’m still attempting to learn to play, and so far I can play a C major scale and a G major scale.
New toys 
Blue skies and sixties
-Then we watched It’s a Wonderful Life, as per tradition.
There were definitely things we didn’t get done this year – we made cookies, but didn’t decorate them, we didn’t get to church or see friends, I didn’t make rolls for Christmas dinner because the dough didn’t rise in time, we didn’t read ‘Twas the Night Before Christmas on Christmas eve (my favorite tradition). But it was still a lovely day – organic and unrushed – and we were all together, so I guess we did achieve the most important thing, even with a positive COVID test.
What We Ate:
Saturday: Dumplings, quick cucumber salad, and ginger-scallion noodles
Sunday: leftovers
Monday: Tofu Pad Thai from ATK Vegan for Everyone
Tuesday: Brussel Sprout Fried Rice from Meena Sodha’s East
Wednesday: Mushroom and Leek Tart. I meant to make a galette, but didn’t get around to making the pastry crust, so I used some puff pastry I had in the freezer, and it turned out beautifully. Will remember for next time: puff pastry + sauteed veggies = easy tasty dinner.
Thursday: Pizza and Polar Express. Movie night early this week because we had anticipated going to church on Christmas eve. Wump wump.
Friday: Roast teriyaki salmon and napa cabbage salad.
Saturday: (Christmas Dinner!) Cornish Game Hen roasted w/ potatoes and leeks, roasted zucchini, jello. Sticky Toffee Pudding for dessert. and all the cookies.
