Weekly recap + what we ate: a week of tech meals

Lighting Session.

Well, since I last poked my head around here, I’ve teched, opened, and closed a show. And I also prepped and started rehearsals for my next show. I feel like we’re kind of in survival mode right now – long hours at work for me; the 13 year old is also in my upcoming show so has rehearsals several times a week – I’m really proud of her for getting herself to rehearsals after school; my parents have come to visit. And as always, the Husband is holding down the fort, keeping the kids fed, the house picked up, and my laundry folded. The hours are late because the opera I was in performances for is looong – 3.5 hours from orchestra tuning to end of bows. That’s long. It was a beautiful show, though. And I love the music – some days I feel so lucky that I get to live in Mozart’s brilliance for a living. It’s not always fun and roses, but there is a lot of beauty to be found in my job.

At the beginning of tech week, I thought it would be interesting post to capture what I pack in my lunch box during tech week. Lunch box is a bit of a misnomer because in it I also pack dinner and lots of snacks. Basically my formula is:

-Lunch
-snacks for rehearsal breaks
-Dinner
-Snack for drive home. I’m often driving home late at night so a snack helps keep me awake.

Sometimes if I don’t eat breakfast, I also pack breakfast. Usually it’s yogurt and berries with a swirl of honey. Sometimes it’s just a peanut butter sandwich.

So here is looking at Tech Week through the lens of what I pack for dinner.

Day one of tech – On the work schedule:
11am Set Looks and Spiking. This is where the set and furniture is put onstage and the director – and scenic designer, if there is one – gets the first chance to look at everything and tweak things that can be tweaked. It is also often the first chance for the crew gets to do each scene shift in order. They do it slowly, and not at all in time. “Spiking” refers to putting down tape marks where all the furniture will go. Our show was a revival of a show that we had done previously and the scenic designer was not present.
7:00pm Sitzprobe. A rehearsal where the singers get to sing with the orchestra, no staging or props or anything; everyone just concentrates on singing with the orchestra for the first time. Sitz is German for sit. Probe is German for rehearsal. We actually had a Wandelprobe – “wandel” means to wander – where the singers instead of sitting at chairs with music stands got to walk around an open set while singing. Note for future self, though – while in my stage manager mind, a Sitzprobe and Wandelprobe are similar in that we only have a reduced stage crew with us, they are very different for the singers. We had called it a sitzprobe on the schedule when really it was a wandelprobe and people were upset because they were expecting to just come and sit and sing. Singers prepare and dress differently for a Sitz vs. a Wandel.

Anyhow, what I packed to eat:

Pink snack box (Lunch): Empanada (from Farmer’s Market the day before), cucumbers, apple slices, hummus, a boiled egg.
Green Lid (Dinner): Smitten Kitchen’s One Pot Farro and Tomatoes. I often make one large pot of something to eat throughout tech week. This time is was this deliciously simple, filling, and versatile farro dish. I add a can of cannellini beans to bulk it up. Vegan since I leave out the cheese.
Orange snack box (Post show/ drive home snack): Trail mix (I make my own – pretzels, mixed nuts, M&Ms), grapes, apple slices, string cheese, cucumbers.
Extra snack: two clementines.

Day Two of Tech:
1:30p – 5:00pm: Piano Tech #1
7p – 10:30p : Piano Tech #2
Piano Tech is the first rehearsal onstage with scenery, and often lighting. We work through the show slowly, making sure everyone – performers and crew and stage management – can figure out what the traffic onstage and backstage is. This rehearsal is with piano not orchestra, hence the name Piano Tech.

What I packed:

Lunch box – Jamon Torta (wrapped in foil) – the Husband had gone to dinner at one of our favorite Mexican restaurants a few days ago and brought me back a Jamon Torta, my favorite thing on the menu. I didn’t have time to eat it then so I packed it for lunch. Apple slices, cucumber slices, banana muffin (I had found a bag of frozen muffins in the freezer! Nice treat)
Dinner: One Pot Farro with roasted delicata squash and a boiled egg. (Eggs are another of the things I always prep for tech week – fast, easy source of protein)
Snack box: Same as the day before. I didn’t finish it all, so I replenished it and packed it again.

Day Three of Tech:
morning – putting cues in my book, cleaning my book for the evening rehearsal
2:00p – 5:00pm – lighting session. Where the lighting designer sets lighting levels without any performers onstage. I have to be there to put the cues on my book and remind the lighting designer of when thing happen and where people are standing onstage.
7:00pm – 11:00pm – Piano Dress rehearsal. We add costumes to the mix. Still a piano rehearsal.

Lunch Box: Empanada (from the empanada run earlier in the week). Apples, cucumber and banana muffin. I think these were actually leftover from the day before. The torta was so huge I didn’t eat much of the other stuff I packed.
Dinner: One pot farro and tomatoes with roasted delicata squash
Blue Snack Box: apple slices, boiled egg, trail mix, sesame rice crackers from Trader Joe’s, Undercover Quinoa Chocolate crisps.

Then we had a day off!!!

Day Four of Tech:
Morning: putting spot light cues in my book. Spot light cues are the bane of my existence. They are fussy and a lot of words to say. For example “Spot 3 Standby to pick up singer in Frame X at 50%, head and shoulders as they come through the stage left door.” The Frame number tells them what colour to put in the spot light. The percentage is how bright to make the light. “Head and shoulders” is how big to make the light; head and shoulders means the spotlight should only cover the singer’s head and shoulders. There is also “full body”, which is the whole person, “3/4 body” which is about to the knees, “waist” open to the waist. The Assistant Lighting Designer writes the cue sheets for the spot lights, but I still have to put it all in my book to relay the information to the Spot operators.
Afternoon: Lighting session
7:00pm – 11:00pm: Orchestra Tech rehearsal. We finally add the orchestra to the mix.

What I packed:

Lunch (or dinner – it’s pretty interchangeable at this point):
-One pot farro, with delicata squash. Though this time I add arugula and eat it as a salad, dressed with some olive oil and rice vinegar.
-Green rimmed tupperware: Coconut chickpea curry with pumpkin. I had made it for dinner the week before, and it made good leftovers for tech week. Vegan.
Snack container: Trail mix, sesame rice crackers, undercover chocolate quinoa crisps, cucumber slices, string cheese.
Additional snacks: apple slices. Grapes and carrots.

Day Five of Tech:
Morning: Continue putting spot cues and fixes in my book.
Afternoon: Lighting session
7pm – 10:30pm: Orchestra Tech #2. Ran the show with the orchestra.

Lunch (or dinner)
-Round container: One pot farro eaten as a salad with arugula and raw golden beets and olives.
– Square container: Coconut chickpea curry with pumpkin, again.
Snack Container: Trail mix, cucumbers with furikake seasoning, boiled egg, sesame rice crackers, apple slices
Additional Snacks: aple slickes, grapes and carrots.

Day Six of Tech – Final Dress Rehearsal! It was Wednesday, which is when the nearby Farmer’s market is, so we went to get empanadas for dinner.

Day off!!!

Opening Night – Finally.

Just dinner this day:
-In the insulated container: Meera Sodha’s congee with celery and braised soy mushrooms. I made it for breakfast one day since I had a bunch of leftover rice in the fridge and had enough leftovers to take for dinner. I got the recipe from her latest cookbook Dinner, which features vegetarian and vegan Asian inspired recipes. This congee was delicious comfort food, and so simple and fast to make. The braised mushrooms magically had the consistency of pork belly – which for me is a selling point.
-In the snack container: cucumbers, grapes, sharp cheddar cheese, and a piece of apple cake. (About the cake – the day after final dress was a day off, and I was so drained that even though I had a laundry list of things to do, I just couldn’t do anything but sit in a comfy chair and alternate napping and reading a book. At some point in the afternoon, I felt the need to get off my behind and do something (not that napping and reading are nothing), so I baked an lemon apple cake with some apples we had that were past their prime. Baking turned out to be the right low energy activity. I need to remember that next time I am feeling in a post tech slump – baking is a good activity to bring me back into the world of productive “life-ing”. Not that I follow the cult of productivity, but I do think I need to have an activity that takes me out of the zoned out numb brain state that I’m in after teching a show. )
-Snack- carrots and apples for the drive home.

And that’s a tech week of food for me. There is something really satisfying about bringing all my food with me – I kind of actually don’t like to buy lunch or meals; it never tastes as good to me, and it takes too much time. I’d rather spend my time going for a walk.

Grateful For: I’ve been pretty lax about keeping up with my gratitude journal this month. I really want to get back to it because I find it really grounding. One day I sat down and did some aggressive gratitude-ing, and just did a gratitude brain dump, and I felt so much better after. So in that spirit, and given that it’s almost Thanksgiving, here is some off the cuff gratitud0ing, stream of consciousness style as I wait for the 13 year old to finish basketball.
-beautiful fall weather – cool, brisk, crisp and bright.
-the kid who just said, “Good pass!” To the thirteen year old at this basketball pick up game. Pick up is sometimes rough – right now it’s her and eight other middle school boys and, let’s be honet, boys can be kind of not nice to girls on the basketball court and there have definitely been not nice comments made. So it’s nice when a kid says something nice to another.
-being done rehearsal in time to be home to give the kids good night hugs and kisses.
-being done rehearsal in time to hang out with the Husband on the couch.
-My mom making dinner tonight and leftovers waiting for me at home.
-Friends who drive carpool.
-Will Watt, my current favorite audiobook narrator, and his expresive, silken voice, for making me almost look forward to my commutes.
-My portable bluetooth keyboard that allows me to type blog posts on my phone during kid activities.
-Whoever is in charge of the drop off line on Friday at the elementary school for blasting feel good tunes as kids are being dropped off. I look forward to walking the kids to school on Fridays, knowing that I’ll be greeted by upbeat music.
-That my kids walk hand in hand to school. I love watching them walk up to the doors together and disappear through them. I’m grateful that they always (almost always) are happy and willing to go to school.
-That I get to work on two of my favorite operas this fall. One is behind me and one has just started rehearsal.
-That I get to work on one of my favorite operas with my 13 year old in the chorus.
-That the prop guy at work retrieved the stage management snack box that I had accidentally left in our office at the theatre. I had meant to bring it back to the rehearsal studio, but it was so late when we left the theatre after the final show, I had forgotten. And the snack box is very important. I also didn’t want the mice to get to it.
-Butter, flour, baking powder, and buttermilk. Heat. And the strange alchemy that makes biscuits.

Looking Forward To:
-Thanksgiving. It’ll be a small gathering, but I’ll still be making all the food. Current plan for menu is: Buttermilk brined spatchcocked turkey, mashed potatoes, cranberry sauce, rice with kabocha squash, roasted broccoli (or steamed, depending on time), rainbow Jell-o, apple pie, chocolate whiskey cake. Maybe bread. Maybe a green salad.

-Thanksgiving leftovers.

-A day off that isn’t Thanksgiving, so I can get life tasks done.

-Track suits! I used to order the kids matching pjs for Christmas, but the 13 year old wears adult sizes now, so it’s hard to find something for all three kids. This year I ordered the kids matching track suits instead, something that’s been on my “want to buy them” list for a while. I’m really excited.

-Curling up with hot tea and a book. Not sure when this will ever happen this month, but I’m looking forward to it.

-This was just released on Audible – looking forward to listening to it on my commute. (After I finish my current Will Watt narrated book. )

It’s by the same group of people who made the audio play version of “The Mysterious Affair at Styles”, which I also really enjoyed. Peter Dinklage as Poirot was so much fun.
(Speaking of which – did anyone catch the broadcast of Shakespeare in the Park’s production of Twelfth Night on PBS’s Great Performances? Dinklage’s performance as Malvolio was brilliant – comic precision blended with strangely earnest pathos. I’ve always found Malvolio tedious, and this was the first time he seemed human.
The rest of the production – I have feelings. This was a star studded cast – Sandra Oh, Lupita Nyong’o, Jesse Tyler Ferguson – and I think there was some really brilliant ideas in the production – the Viola/Sebastian relationship was really well done; the music; some of the minor characters were really well portrayed; the curtain call was brilliant, but also flabbergastingly lavish. But… the production wasn’t romantic. I think Twelfth Night is a very romantic play – the sincerity and depth of feelings of all the characters is what makes the play funny, even as people’s hearts are breaking. The gender bending love triangles here are played purely for laughs, and I feel like that makes them come off as without depth. Despite some great performances, I never believed that Olivia or Orsino loved anyone except themselves. And maybe that’s the academic, esoteric truth about Olivia and Orsino. But I don’t think – I don’t want to believe – the characters are as shallow as all that. Viola is such a great character – probably my second favorite literary character after Jane Eyre – that you have to believe that Orsino is worthy of her love. And in this production, he just … wasn’t all that. It’s a tricky task, to be sure, to deliver an Orsino that deserves Viola, but I have seen it done before, and it’s disappointing when you come out at the end of Twelfth Night feeling like Viola could have done better.
Anyhow, that’s my five second review of the production. I’d be interested to see if anyone else caught the production and had thoughts. It’s available to stream until the end of the year on PBS)

Welp that’s a whole lot of brain dump (written over ten days) for one night, and I desperately need to go to not stay up too late, so I’ll wrap it up. No weekly dinner menu because a) I didn’t write it down the past few days, and b) the Husband did most of the cooking and I wasn’t home a whole lot for dinner the past few weeks. I think there was soup from the freezer, eggs, chicken stir fry. Taco Tuesday… all of it filling and tasty, I’m sure.

Anyhow, I hope those of you who celebrate Thanksgiving are gearing up for a lovely one, however you are spending the day!

Weekly recap + what we ate: Jane Eyre, Into the Fire and mild obsessions

So I spent the better part of the previous weekend before in bed. I had something, not sure what. A chest rattling cough, aches, general tiredness. At first I chalked it up to a lack of sleep, but I think I was more than that and I ended up taking to bed for most of Saturday.

The Husband will tell anyone that I am a terrible patient, I get restless and bored and can’t stay in bed. I try to get up and do things when I should be resting. I can’t just veg on the couch and binge watch something because I need to rest without my glasses on.

So in an attempt to make lying in bed less tedious, I decided to listen to cast albums of musicals which were new to me. I figured there would be music and a narrative that I could somewhat follow if I wanted and that could be a good combination of engaging /not engaging to keep me from bed tedium. I started by listened to How To Dance in Ohio – there was a recent New York Times article of recent musical cast albums of note and this was on the list. How to Dance in Ohio is a musical based on a documentary about a group of autistic young adults getting ready for a spring formal. The musical got a lot of attention for, in addition to other things, casting autistic individuals in the lead roles. It’s a poppy, heart felt musical.

Next, I put on Ride the Cyclone, a musical about a high school choir that dies in a roller coaster accident and they are given the opportunity to audition for a chance to come back to life. This one was dark, man. Very very dark.

For something completely different, I turned to the musical version of Jane Eyre, which debuted on Broadway in 2000. Jane Eyre is one of my favorite books and I’m always interested in versions of it. This is a musical in the vein of the musical of the 1990s – romantic, dark, emotional period pieces. Things that are unfashionable in a musical these days. Jane Eyre I found not as tuneful as some musicals and some dreadful liberties were taken with the story. Also – and perhaps this is just the nature of the source material – but it seems like all the good music goes to Mr. Rochester, all the tortured, soul bearing solos. And once in a while, I found myself thinking, “Well, yes, but what about Jane???”

Anyhow – slight tangent – that sent me down a rabbit hole with all the various film adaptations of Jane Eyre and watching clips of them on YouTube. I’ve seen most of the recent ones. Here’s my take:

Jane Eyre on screen: Clockwise from top: 1983, 1997, 1996, 2011, National Theatre Adaptation and 2006

– 1983 BBC miniseries with Timothy Dalton and Zelah Clarke. I think this adaptation included everything. Maybe? I saw this in high school so my memory is fuzzy. It was quite long and looked like it had all been shot on a soundstage. Timothy Dalton did ALOT of scenery chewing, I do remember that.

– 1997 TV movie with Samantha Morton and Ciaran Hinds. This version took many liberties with the book, which I guess you have to when condensing the book into a two hour movie, but still… why add needless action and out of character scenes? Some if it just didn’t feel in the spirit of the book. Not my favorite Rochester – I’ve loved Hinds in other things (the 1996 Persuasion, for example), but he was just too blustery and uncharismatic in this. Morton was fine as Jane. Honestly, I find that I love the character of Jane so much it’s hard to play her terribly – the source material is just really good. Sure one just has to be plain and mousy and passive for much of the movie, and as long as one hits the notes of ferocity in the right moments, one pretty much gets a passable version the character.

– 1996 movie with Charlotte Gainsbourg and William Hurt. I saw this in the movie theatre when it came out – I was in high school. What an odd odd pairing. William Hurt was much too old to be Rochester. I’m realizing that Rochester, while 20 years older than Jane is actually only in his later 30s, which, now that I’ve crossed into my 40s, seems much younger than it seemed to me when I first read the book as a teenager. So. William Hurt’s older and weary Rochester was perhaps a little too old and weary for me. Charlotte Gainsbourg was fine as Jane. This movie did also have the virtue of having Anna Paquin as young Jane.

-2006 mini series with Ruth Wilson and Toby Stephens – Ruth Wilson is my favorite Jane. There is something slightly off kilter about her Jane, and she found the humor in the character too. I think this Jane/Rochester pairing had the best chemistry – you could really sense that these two could be happy together for the rest of their lives. I could do without all that hair on Toby Stephens, though. I thought this was a very thorough adaptation – I need to re-watch it because I remember liking it very much.

-2011 film with Mia Wasikowska and Michael Fassbender. Wasikowska is fine as Jane – she takes the outward calm and bland approach to Jane. Fassbender is my favorite Mr. Rochester – he has, I find, the right blend of humor and hope without being too gothic or grim or melodramatic, never mind that he is probably too good looking to play the part. But does any one every really believe that Jane is plain and Rochester homely looking?

-I have to say, though, my favorite adaptation is the National Theatre’s stage version of Jane Eyre. I watched it during the pandemic when it was made available to stream for free and I think it’s brilliant, as an adaptation, as a piece of theatre, as a piece of storytelling. The whole production takes places on a series of platforms and versatile group of eight (or six? can’t remember) playing all the parts, including the dog Pilot. There is something really visceral about this adaptation that I love. We all think of Jane as this really calm and collected and internal character, but somehow onstage, she can be just as histrionic as Rochester and it works.

After I worked through my Jane Eyre obsession, the next soundtrack I put on was The Scarlet Pimpernel, a 1997 Frank Wildhorn musical, based on the book about a bunch of English noblemen who, during the Reign of Terror in France, band together to save French aristocrats from the guillotine.

On repeat these days.

The musical got three different revisions on Broadway – so I feel like either it was amazing or amazingly bad. I’m in the camp of amazing. But it was also panned quite badly by the critics, so I’m probably wrong. I’ll never get to see it, so I’ll never know for sure. When I was in college, I remember watching on tv the Scarlet Pimpernel company perform the musical number Into the Fire on the Tony Awards and I was so very taken by Douglas Sills, who played the lead Sir Percy Blakeney. Into the Fire is the number where Percy persuades his friends that they must go to France and save the aristocrats, and if you ever need a hearth thumping inspirational “St. Crispin’s Day” speech type of musical number, this is it. Anyhow, the first time I saw this number on the Tony Awards broadcast, I was immediately smitten by Douglas Sills and the heartbreakingly enthusiastic optimism with which he led this ensemble. I remember thinking he was the most beautiful man on earth. You should go watch it.

There’s something about revisiting the obsessions of one’s youth and the way it can take you back. Sometimes I watch things that I loved twenty years before, and say to myself, “Wow, I can’t believe I liked that!” or, more accurately, “Wow, twenty year old me had terrible taste!” (I think Phantom of the Opera is like that – I still love all it’s schlocky melodrama, but I don’t think it’s as objectively good as I thought it was when I was younger.) And sometimes I’m like, “Wow, that still packs a punch!” Into the Fire is definitely the latter and I’ve been finding myself newly obsessed by the whole musical recently. I will admit that the soundtrack itself has a few too many “Love is miserable” type power ballads for my taste, but they are sung with heart and a certain lack of irony that is hard to find these days. And the bigger ensemble numbers are nimble and clever. It’s been fun re-discovering this piece and I’ve been listening to it on repeat and scouring the internet for YouTube for clips and articles and interviews about the production- I would say it’s been 95% of my Google searches the past week. It just has such a fascinating creation story – how it was written and re-written and re-written and how it launched Sills’ career, and how critics hated it. Every so often I get very fixated on something and go on a Google bender. I’ve even set Into the Fire as the alarm for the kids to get dressed in the morning. At 7:57, the first strains of Into the Fire plays and the two little kids – the oldest one has gone to school by then – go get dressed. And they know they have until the end of the number to emerge fully dressed from their room. It’s worked shockingly well this past week.

The other thing my recent obsession with Scarlet Pimpernel made me think about, as I dredged up pirated videos on YouTube is that I will probably never get to see this musical live. And certainly never with the dashing Douglas Sills in the lead. And that makes me a little sad, because it reminds me how ephemeral theatre and live performance is. This thing that I do for a living, what is the value if it doesn’t give people something they can bottle or hold on to or replay whenever they want? We create moments to savor, moments that you live in and then are left to remember rather than relive. Even when I watch grainy footage of musical numbers, I am very much aware that that was corner of time that I was not there for, and all I can have is this four minute shaky video clip on YouTube. And even thought that moment was captured on video, it kind of exists as a relic, not as the piece itself. It’s very different from a movie that was created, yes of moments that were filmed, but a movie is created to be frozen in time. Theatre is just not like that. Watching a video of a theatrical performance makes me very aware of how I will never get to experience that performance, that moment of theatre live. It’s a little sad, but also makes me realize how, whether I’m working backstage on a show or seeing it from out front, I am grateful to be part of that story that is being told that night and the people who are telling it. I guess this is also true of a lot of things in life…

Other things:
Watercolor homework – poppies. I feel like it’s a little unrefined and almost cartoonish. I still haven’t gotten a hold on how to blend colours seamlessly. Also part of the assignment was to paint the background first, and then paint the poppy over it, and I’m not really happy with how you can see the background through the poppies. But… the texture in the grass was done with a cool technique where you sprinkle salt on the paint while wet and as the salt dissolves in the paint, it creates cool swirls of colour. This is probably stuff that you learn to do in elementary school, but pretty cool nonetheless.

Then this week we are working on working with watercolor pencils, which is fun. Here was what we did in class, experimenting with the different ways one can use water color pencils.

Lunch Hack of the week:
One day, I asked the four year old what she wanted for lunch. And she said “Chicken!” So I stuck a Costco size package of chicken wings into the InstantPot with a bit of Cajun seasoning and made a week’s worth of chicken wings. Batch cooking has made for really easy lunch packing – a couple of chicken wings thrown into their lunch box, half an apple sliced up, cucumber slices, and two Oreos. I’m sure I’m breaking all sorts of food safety rules by having the cooked chicken sit in the fridge all week and having the kids eat it, but no one’s gotten sick yet…

Morning glory muffins.

I’ve also been on a muffin making kick lately. The biggest hits are Morning Glory muffins from the King Arthur Flour Baking Book and these chocolate muffins made with applesauce. The four year old has been wanting chocolate muffins, but most of the recipes I saw were too cake-like for me. I don’t know if these are necessarily any healthier, but the apple sauce gives it a firmer texture. The kids gobble them up. One day, I came home to find that of the 24 mini chocolate muffins and 12 morning glory muffins I made, all that was left were two mini muffins and 1 morning glory muffin with a bite taken out of it. It was so sad, I took a picture for my Husband. He told me it was too sad and not blog-worthy. So I’m sticking the picture here, just to prove him wrong:

Okay – traumatic experience of the week – My friend was showing me around her house, which they have been doing major renovations to. We walked through all the finished parts and oohed and ahhed over how great everything looked. And then she took me to her upstairs bathroom which was being gutted and renovated. It had been torn down to the studs, including the floor. It was just crossbeams and the floor beneath. Which was actually the ceiling of the kitchen below. Then her cat ran into the gutted bathroom, and my friend stepped into the bathroom to get the cat out and, stepping onto what seemed like solid floor, but was really only dry wall of the ceiling below, and her foot plunged through that drywall, the cat fell through the hole that her foot made, into the kitchen below, and then the rest of my friend plunged through the hole, only saved from falling all the way through by catching herself by the armpits on the crossbeams. OMG, I thought my friend was going to plunge to her death right in front of me. And the whole time she was saying, “Is the cat okay?” I quickly reached down and helped haul her back up and out of the bathroom and we decided that the door to the bathroom could stay shut. I always thing of houses as VERY SOLID things, but once in a while, I realize that they are actually quite vulnerable feats of engineering and craftsmanship. Like when you realize all that’s between you and the room below is couple of crossbeams and a piece of drywall.

Grateful for:
-That my friend did not seriously hurt herself – or her cat – when they plunged through the ceiling.

-The lady at watercolor class who came over to me at the beginning of class and said, “I noticed that you had the expensive watercolour paper, and I was wondering if you wanted this extra pad I had of the not so expensive stuff so that you don’t have to use up all your good paper?” I was so touched! When I originally went to the art store, they only had the expensive stuff – I mean it’s not the “so expensive I don’t want to use it” kind, but it was definitely better than the “buy it in a 30 sheet pad from Michael’s” pad that the teacher had recommended we get. The lady at class had accidentally bulk ordered the basic 30-sheet pad, so she had extra. Then she said, somewhat darkly, “It’s more paper than I’ll be able to use, given my age.” Which was also kind of touching and frank.

-Apple Music. I mean I pay for it, but to have all this music at my fingertips is amazing, especially since the last time I was really into listening to music, it involved expensive purchases and lugging three binders of CDs around with me.

-That running doesn’t hurt. I don’t think I will ever like running. But it’s good for me and I do feel better afterwards, so I will try to keep running a few times a week. I only started running the year that I turned 42, so I’m pretty new at it and it’s not terribly easy for me. I get tired and hot and bored and can’t catch my breath. Lately, though, I’ve noticed that mile 2 does not feel as impossibly hard as it did two years ago. Last week, I managed to run three miles on two of my runs – I don’t usually get that far, but I got to 2.5 miles on both runs and felt like, “Okay, I think I can just do that extra half mile.” I know 3 miles is kind of paltry to a lot of serious runners, but to me, it feels like a reach goal on an average Wednesday afternoon. But it’s getting easier to go that far, and I’m grateful.

-That the two younger kids don’t have cavities. Yay! The kids had their semi-annual cleanings, and after the ordeal of all the crowns earlier this year, I went into their dentist appointment on pins and needles, wondering if, despite all that, they still had issues. Apparently they have very grooved teeth. But thankfully, there are no cavities. The 7 year old might need to see an orthodontist at some point, but we’ll cross that bridge when we get to it.

Looking Forward to:

-Cherry blossoms! Peak bloom will be during spring break, so I might not be able to see them, but I’m hoping to go down to the Tidal Basin next week and get my fill.

-Having a friend over for dinner. Sometimes I think I want to throw a dinner party and invite witty people and cook all the things, but I think I actually prefer just having one or two friends over at a time. It feels more low-key and easier to connect. I think I’ll make chicken curry.

-Going back to rehearsal in April. I’m ready for someone to hand me a schedule every day and to know where I have to be and what I have to do. It’s nice to have a lighter schedule, but I think I do better with more structure in my life.

What we ate:

Saturday: Pizza and Next Goal Wins. It was my movie night and I admit that I was in no small part prompted to pick this movie because it starred the above-mentioned Michael Fassbender. In addition to that, though, it’s great family friendly sports movie about the American Samoa soccer team, which was known as the worst soccer team in the world when it lost 30-0 to Australia in a World Cup qualifier match. Fassbender is the down on his luck coach who is tasked with getting the team to score just one goal in a game. It hits all the feel good predictable notes of a family friendly sports film.

Sunday: Pasta and red sauce. Basic, simple, and filling.

Monday: Black Pepper Asparagus and Tofu, eaten with rice. I had some asparagus in our produce box to use up. I would use more black pepper next time.

Tuesday: Chicken on the Run – Peruvian chicken take-out after the 7 year old’s sewing class. He is now making a pillow.

Wednesday: Mac and cheese and kielbasa and green beans.

Thursday: pizza and fries before the show. The husband and the two little kids had eggs and toast at home. I had tickets to the dress rehearsal of the operetta that my company was producing and I took the 12 year old, and a friend and my work BFF’s 11 year old and her friend. So that was me driving carpool with 4 pre-teens in the car and it was a fascinating experience. Preteens are so full of confidence and enthusiasm and bravado, even the quiet ones, and I had the curious experience of being invisible – a fly on the wall – driving them down to the theatre, privy to all sorts of conversations. It was such a strange experience.

Friday: pizza leftover from last Saturday, and salad and Galavant. Finished the series. Soooo sad! We are all really sad that there was never a third season of Galavant, even though they did end things on a little bit of a cliffhanger, so maybe we can hope? What ever will we watch next?