First of all – Elisabeth so kindly asked me to write a guest post for her! I was thrilled to do it and spill a lot -hopefully not too much. I imagine everyone who reads my blog already reads hers, but if you haven’t read hers yet, go there because not only does she write the most whimsical and heartfelt posts, she also has the best community of commenters there.
Anyhow, on to this past week – We got back from Maine last Sunday night. Sunday morning, as we were gathering to check out of the hotel, my friend texted me:
How awesome was that?!? Because honestly, the last thing I wanted to do after five hours in the car and eight days away from home was try to figure out dinner. So we got home around 6:00pm, unloaded the car and then went over for a dinner of ribs and grilled veggies and salads and good company. It was the perfect way to come home.
The past week has been a combination of relaxing and hard. Relaxing because it is summer and the kids are not yet in camp and I’m not yet working. So we do things at a slower pace. The bed times are later, the mornings stretch out. The afternoons seem infinite.
The hard part is there is currently a general lack of routine. I guess that’s the the flip side of the relaxing pace. The kids take forever to get out the door to anything. The house get messier so much more quickly because we are home all. the. time. It’s easy to to keep a house clean when we’re gone for eight hours a day and then have a routine pick up time. But when we are always home, things get left out or moved around or just generally lived in. And I don’t want to spend all my time picking up or cleaning so things get to be a bit of a pit by 4pm every day. I would rather be doing something other than cleaning. Or doing nothing. We’ve run errands, gone to swim lessons (always running late) and swim team practice (mostly on time), I’ve made dinner every night, I’ve managed to get the 7 year old to practice piano – small things like that. And then also – I’m with kids all. the. time. I haven’t been able to run or write or do any thing that gets me to a flow state, which makes life feel very jagged. And then, there’s the sibling squabbling. The 12 year old and the 7 year old have been home and constantly at each other’s throats.
One day, I asked them, “Why are you guys always fighting?”
To which the 7 year old replies, “Mom, that’s just how we communicate!”
Huh.
I’m having a low level sense of guilt and panic that we haven’t done summer enough. Next week, the 12 year old starts camp this week, and then the week after that I start working on my next show. This past week was essentially our only week to check all the summer fun boxes, and I feel like I didn’t get to a lot. The Smithsonian Folklife Festival was this week, something we usually enjoy doing, but it was so hot and what with our metro station closed, I couldn’t muster the energy to go down to the Mall. There were no trips to amusement parks or water parks or hikes or adventures to find ice cream or camping. This last one makes me wistful the most. There is so. much. pressure. to wring the life out of summer, and realizing that I didn’t do it the past week and will likely not get to it is kind of a bummer. BUT… I remind myself – we did just come back from our trip to Maine, and it has be excruciatingly hot… so maybe laying low and being domestic and chill was the right thing to do this week. And who knows what pockets of time I’ll find between shows in August?
These are all very much first world problems. So some good things, though:
– One day was hideously hot, so I declared we’d abscond to the basement and have a movie afternoon. We watched Night at the Museum, which I’d never seen before. What a fun movie! It felt really indulgent to watch a movie in the middle of the day. But also a perfect way to spend a summer day.
-Boba Tea. I shamelessly bribe the 12 year old to do things with me by promising her boba. Boba tea is my hot weather beverage of choice – oolong tea (sometimes with milk), 25% sugar, boba and lychee jelly. Makes me so happy – to have the 12 year old’s company and a boba tea. Maybe I’m just using her as an excuse to have a boba.
– Watching the kids swim at the swim meet. The two little kids aren’t officially on the swim team, but at the start of every meet, the kids on the pre-team have a kickboard race, where they swim one length with a kickboard and a swim buddy. It’s been fun watching them. And then the 12 year old has been killing it at her meets too, dropping time with each swim. On Sunday, her goggles flipped off when she dove in for her freestyle race, but she still swam like the dickens and came in second. Kind of makes it worth it to stand in the heat for four hours volunteering.
– Reading by the baby pool. The two little kids have been mostly wanting to play in the baby pool these days. We’ll usually go in the big pool for 30 minutes or so, and then they’ll move the the baby pool and spend the rest of their time there. Since I don’t have to go in the baby pool with them, I just sit on the side and read my book. Also – our pool renovated the baby pool this year, so there is a new beach entry at one end, and also bubblers and the kids love it.
-One day we went to the park and I got the 12 year old to go running with me. We only went one mile, and I had to bribe her with listening to an audiobook as we ran – we finished The Comeback – hearts all around. BUT it was still doing a physical activity with the 12 year old. I feel like it’s a win anytime I can get the 12 year old to do something with me..
-Singing showtunes together. One evening, we had a little bit of time before bed, so the kids and I gathered around the piano and sang songs, mostly musicals, also some Bruno Mars (Lest you think I’m hip with pop culture or what not, let me reassure you that up until a week ago, I had no idea who he really was. I heard “You Can Count On Me” while waiting in a store or something and it was catchy so I googled it.) Making music is fun. We should do it more.
-Fruit! There were lychees and Kent Mangos at Hmart this week. I always forget what kind of mangos are my favorite, so I’m writing it here – Kent mangos sweet and firm and not stringy.
-Celebrating a friend’s 90th birthday. He is the father of our former neighbors and the family had a celebration. I’m glad we were invited and went because we don’t see him very much these days.
-Adulting me scheduled (finally) my well woman exam. It had been so long since my last one that I am now considered a new patient. At first, I was told that the next available appointment with my doctor was not until September. SEPTEMBER! but then they found an appointment in two weeks at a mildly inconvenient time for me. But I’m going to make it work. Next stop – need to make appointments for haircut, dentist, and eye exam. Whoa. Okay. One adulting step at a time.
Three mind-blowingly simple solutions: So you know the things that sort of bug you, the pebbles in the shoes that so irk you, but you just kind of live with. Here are three things that were fixed in mind-blowingly simple ways recently:
– Watermelon cutting. One of my favorite things about summer is watermelon season. I grew up with the conventional “cut watermelon into wedges” method. It was simple, and everyone could eat watermelon with their hands. Only, it didn’t made for a neat an easy way to store the cut up watermelon in a container in the fridge – watermelon wedges are very inefficient, space-wise and I could never fit very many slices in the container. So lately, I’ve been just cubing the whole watermelon. I can fit half a watermelon in my largest plastic storage container when they are all cut up. BUT the kids prefer to have it in wedges. They like being able to hold on to a piece and wander around the house eating it and dripping watermelon juice everywhere and leaving watermelon rinds on random surfaces. (This is my least favorite part of watermelon season.) So whenever the kids see me cutting up watermelon, they say, “Don’t cut it all! Can you cut me a triangle piece?” Which is fine, only they also never manage to eat all the way down to the rind on wedges. I think something about the curve makes it hard to get all the pink/red watermelon flesh. Anyhow, irksome casualty of watermelon eating, I guess.
BUT I was at my friends’ house (the friend who made us dinner the night we got home from our Maine trip), and she had cut her watermelon into rectangles with the rind attached:
MIND BLOWN!!!! the rectangles fit neatly in a container, AND they have the rind so kids can eat it with their hands, AND they eat all the way down to the white parts because they can get to it without getting their face dirty. It was amazing. This is my new way of cutting watermelon. Now, I will say, the whole watermelon doesn’t lend itself to being cut into rectangles, so I still cut the flesh away for the rind at those parts and make that fleshy part of the watermelon into cubes and put into a container – which is great because I actually prefer eating watermelon with the rind already disposed of.
– Sleep shorts. I had been sleeping in flannel lounge pants that we had bought in Vermont two summers ago. I love these flannel pants – we actually have matching flannel sleep pants for the family – it’s pretty cute. But it’s now summer and I don’t know if it’s me being mid-40s or what, but it’s been way too hot to sleep in flannel sleep pants. I’ve been hunting around for cotton sleep sets, but it’s so hard to tell online what things are like and most things these days are a cotton blend, which might feel soft, but just makes me feel hotter. Also, so many of the sleep sets have button down tops, and though they look super cute, buttons are a little too much for me to have to deal with late at night when I’m stumbling to bed. So I’ve been just sleeping in flannel pjs and being hot. Also, I do like to sleep with a duvet regardless of temperature – something about burrowing into it is comforting and helps me sleep. So hot me, looking for sleep shorts, feeling overwhelmed and annoyed.
Then I went to Uniqlo to buy some shorts for the 12 year old. (I love that Uniqlo has unisex clothes. Because – pardon the rant – but why are girls’ shorts SO short? My tween certainly does not want to be wearing shorts with a 2″ inseam! Anyhow, I found shorts for her at Uniqlo – the men’s Airism line. They don’t come in cute colours or patterns like they the 2″ ones, but at least this way, she’s comfortable. Plus she doesn’t really care about colours.) Anyhow, I’m at Uniqlo and looking around, and I see a mannequin with these cute striped shorts on, and I take a closer look and they are… men’s boxers! So I go over to the men’s section and look at the boxers – they are 100% cotton (except for the elastic waist) and look exactly like what I want to sleep in. So I buy two pairs – another bonus, they’re men’s clothes so it’s like $15 for two pairs. And BAM! I’ve found the perfect sleep short. They are cool crisp cotton, not clingy jersey cotton, there is a button on the fly, so I don’t have to worry about awkwardly flashing anyone that way. I’m a little surprised that I didn’t think of this before because in my 20s I did wear a boyfriend’s boxers to sleep. But anyhow, another mind-blowingly simple solution for something. And now I’m sleeping much cooler.
–Speeding Tickets. Third one – this one actually happened a couple of months ago, but it’s kind of stuck in my mind, so here it is. Driving to the theatre, there is one street I have to go down. It’s a residential street and about once a year I get a speeding ticket. ARGH!!! so frustrating. Part of the issue is that the light is out on my dashboard, so I can’t really see the speedometer at night, and I drive a lot at night and the street is pretty dark. So I was trying to do all sorts of awkward things to keep from speeding – driving with the domelight on, counting telephone poles as I drove, etc… Then one day, I was coming down the parkway headed to this speed trap street and for some reason I can’t even remember why now, I just decided to get off the parkway earlier and go home a different way. A way without speed cameras and more light. And after that, I decided to always take that other road home, and you know what… I haven’t gotten anothefr speeding ticket since. I mean how mind-blowingly simple was that? Just go home the way without a speed camera and avoid speeding tickets. It’s embarrassing how long it took me to figure that one out.
Can I tell you a frustrating story from this weekend? I was dropping the 7 year old off at a birthday party, and I was trying to parallel park into one of the only parking spots I could find, but there was a car double parked in front of the free spot. I think they were waiting for a food order. I’m getting better at parallel parking, but doing it next to a double parked car is nigh on impossible for me. At one point, the double parked car saw that I was trying to get into the space and inched forward like a foot, but that was not helpful. (This is where the Husband said I needed to use my horn. I am very horn averse. It just seems loud and aggressive.) So I’m going back and forth and back and forth. I should have given up and moved on, only we were already late to the party and sometimes I get really fixated on things, especially when I think I’m right (this is my spot) and the other person is being an asshole (just freakin’ go around the block while waiting for your food, dumb nuts!). So I’m in a manual car and the parking space is on the slightest of inclines and this is also turning into a noisy attempt as every time I shift into first, I have to give it a lot of gas. It’s been going on a while when I look up and there’s a guy standing next to my car. A very nice looking young man with a helpful expression on his face.
“Ma’am,” he says, “I think your parking brake is on.”
And I just had to laugh. “No, actually,” I told him, “I’m just driving a manual car. But thank you.” While thinking to myself, “Are you even old enough to know how to drive a manual car?”
He immediately looked apologetic and backed off. I tried to give him a friendly wave because I thought it was actually kind of sweet that he wanted to help. Maybe a little mansplain-y, but you could tell he was just trying to do the right thing. It kind of made me hate the world a little less. Except maybe that guy double parked in front of me.
Okay, one more smile from this week – the 4 year old’s class wrote a list of things to know for kids moving up into their classroom. I wonder if our kid wrote the fifth item.
Grateful For:
– The grill. On days when it is too hot to turn on the stove, I can make dinner outside.
-Meeting people from other places. I was a little nervous going to the aforementioned 90th birthday party – we didn’t really know anyone other than the hosts and being a stranger always puts me out of my comfort zone. But the party ended up being really lovely. There were the most fascinating well-travelled guests there – a lot of them expats or people working for the IMF or some such – it seems a very DC kind of thing. And they all had great stories to tell about living in places like Kenya and Ethiopia and Kuala Lumpur. I learned about these Orthodox Christian churches in Ethiopia that were carved out of rocks in the late 12th century, and was given a very brief history of Christianity in Ethiopia. It was fascinating and something I knew nothing about. I heard stories of immigration and about living a first world life in a third world country. It was really inspirational to talk to these people and I’m glad they shared their stories with me. The world has so many adventures to be had.
-Shade at the playground. We’ve been going to the playground in the morning, but it’s been really hot – like 85-90 degrees hot. Thankfully at one playground there is a covered pavilion and at the other playground there are lots of trees, so I can sit in the shade while the kid plays. It’s actually not too bad in the shade -it’s the rays of the hot hot sun that really get to me.
-Thermos and lunchboxes so I can pack healthy dinners for the pool. Also dill pickle chips because those are tasty too.
Looking Forward To:
-Vegetables. We don’t eat enough vegetables when we travel, so I’m really looking forward to some veggie packed meals this week. We went to the farmer’s market this weekend – I had realized that it was silly not to take advantage of summer produce, even though my favorite produce stand is closed, so we found a farmer’s market on Sunday. We came away with greens, zucchini, Japanese (or are they Italian?) eggplants, cucumbers, cauliflower, carrots, and a 1/2 bushel of peaches. I can’t wait to prepare and eat it all.
-My cousins are coming to visit! They will be here for a few days. I think we are just going to do life things. It’s hard to motivate to go downtown to all the museums when our metro stop is closed, but maybe we’ll drive down and I can park at work?
-Devouring this book:
I’m not usually into time travel books or political spy thrillers, and this book is kind of a mash up of those genres. I picked up this book because it promised a love story and was written by a British-Cambodian author, and I’ve been sucked in and reading it every chance I get. I tore through it and then realized that I have only a few more chapters to go, so I slowed down my pace a little so I could draw it out as much as possible as I get to the end.
What We Ate – A lot of dinners at the pool this week. I think I have come up with a formula – a main that is some kind of carb/grain, protein, veggie that can be eaten out of a thermos + crunchy snack food + fruit. It seems to be working pretty well, but it does mean that in order to be at the pool by 5:00pm, I need to start making/prepping dinner at 3:30pm. I don’t know how this is going to work when I go back to work and have a commute…
Sunday: home from Portland, dinner with friends. They made ribs, caprese salad, slaw, grilled veggies, corn, and watermelon (cut into rectangle wedges!)
Monday: Tofu, steamed broccoli, and vermicelli noodles – eaten at the pool. I had some Omsom marinades in the fridge, so I used the Yuzu one for the tofu. I also tried this technique from the Omson website to prepare the tofu. It involves soaking the tofu in hot salted water before pan frying it. The recipe said that it would make for a crispy exterior. I didn’t find that it was that much crispier than my usual method of pressing for hours and the dredging in cornstarch. However, because the moisture isn’t all pressed out of the tofu, it did make for a pillowy soft interior. I’ll definitely try this technique again. Vegan.
Tuesday: Pasta salad – chicken, tomatoes, cucumbers, parmesan cheese, with a dressing made of red wine vinegar, olive oil, dehydrated garlic, oregano. Dinner at the pool. I grilled a big batch of chicken thighs, putting some in the pasta salad and saving some for the next day. I’m super proud I thought to do that.
Wednesday: Chicken, black bean, and corn quesadillas. Dinner at the pool before the swim meet.
Thursday: Gimbap (Korean seaweed and rice rolls, kind of like sushi. Bought from the HMart take out counter), cucumbers with furikake, and blueberries. eaten at the pool.
Thursday: Two part dinner. Part one – dumplings (cooked from frozen) and Berry smoothies (I’ve really gotten into using kefir as the liquid for my smoothies. Also, I caved and have been adding honey to the smoothies – the touch of sweetness does really make them taste better). Eaten at the pool. Part Two: Pizza (Take out) and Glee.
Saturday: Dinner at friend’s 90th birthday party. His daughter, our former neighbor, cooked trays and trays of Ethiopian food. It was so delicious.
Sunday: Grilled cheese sandwiches. Simple Sunday.
Hope you are having a great summer week. Any mind-blowingly simple solutions to share?