Weekly Recap + what we ate

View of the late fall colours at Longwood Gardend

The Saturday after Thanksgiving we went to Longwood Gardens. We didn’t stay late enough to see the gardens ablaze with lights, but we still got plenty of festive holiday experience. There were poinsettias and Christmas trees and toy trains and fire pits. The weather was pretty mild and the skies were blue.

Aisles of Christmas.

On the way back from Longwood, we listened to the audiobook version of The Best Christmas Pageant Ever by Barbara Robinson, narrated by Elaine Stritch. Oh my goodness was it funny! The eight year old cackled with delight all the way home. We agreed that listening to it should be a Christmas tradition.

We finished putting up Christmas lights. I had convinced the Husband to get one of those image projectors for the house. I figured when calculated per square foot, a projector was the most cost efficient way to add some holiday cheer to our house.

“And this one,” I said, “comes with two Halloween slides too! So we get two holidays for the price of one!”

There was also a great debate about white lights or coloured lights. The compromise we came to was coloured lights before Christmas and white lights after.

Coloured lights at dusk.

There was quite a bit of rain the following week. In keeping with my determined plan to have outdoor time, I put on rain boots and my windbreaker and took the three year old and the baby outside. It’s actually no struggle to take the three year old out because he loves rainy walks. We didn’t go to the park, but walked around our block, finding plenty to explore. A good fifteen minutes was spent watching a work crawl across the sidewalk.

Rainy day reflection

The rain tends to collect at the end of our cul de sac and we went down there to find puddles. Not only did we find puddles, we also found mud. Mud pies and dams were made. The mess makes me a little nuts, but the kids really loved it. I have to remind myself that it’s just mud. On the bright side, I managed to get them into the bath when we got back in the house.

Muddy play.

Now that drawing class is over, I’ve been back at sewing masks for our church maks ministry. As I sew, I get some good listening in and this week I listened to a beautifully candid interview on Fresh Air with David Chang, the chef behind Momofuku. I always find it fascinating to hear chefs talk about food on a every day level. There is something that can be so rarified about food, but at the basic level, food’s main purpose is pretty simple; we eat to nourish and sustain ourselves physically. When Chang talked about food, I really got the sense that food can be amazing and accessible at the same time.

During the interview he also talked a lot about growing up as the son of immigrants, and about the almost manic culture of hard work that is familiar, I think, to many children of immigrants. He made the point that work is the last socially acceptable addiction, and that has really stuck with me – this idea that work can be so all consuming that it can be detrimental. But at the same time we life in a culture where our jobs define us and how we live. It’s something I’ve been thinking about as these days of unemployment stretch out.

Fun things:

  • My parents sent some mandarin oranges from their garden. They were a tasty as they were pretty:
Still life.
  • The baby started signing “milk” and “more”. I had considered weaning, but now that she’s actually signing to nurse, my resolve is softening.
  • Sometimes I forget what an architecturally beautiful city I live in. (Or rather adjacent to):

What We Ate:

Saturday: Can’t remember. Probably leftovers after we got back from Longwood Gardens. Or maybe takeout?

Sunday: Pad Thai from Dinner Illustrated.

Monday: Brussel Sprouts and Mushroom Farro Bowls w/ Lemon Tahini Dressing

Tuesday: Paneer Biryani.

Wednesday: Tofu Udon – The Husband cooked.

Thursday: Sushi rolls with Tuna. This was kind of a failure. I made it before taking the eight year old to dance class, and before I took off to for my weekly walking date with my friend. The food was all luke warm and mushy by the time the Husband came home with the kids from the dance class pick up. He called it the “worst meal ever”.

Friday: Pizza and the eight year old’s (virtual) piano recital. I’m sure there was some Stinky and Dirty in there as well since it was the 3 year old’s turn to pick the movie. Oh, and we watched half an hour of the Rockette’s Christmas special.

Weekly Recap + what we ate: Thanksgiving week!

Pie research! That’s Cook’s Illustrated, Tartine, How To Cook Everything, Better Homes and Gardens, and King Arthur Flour Baking Companion

So much to catch up on! I had a little glitch with the website, so didn’t get to post for a while. But hopefully it’s all good now.

A while ago, we watched with much admiration as our six year old neighbor mowed the lawn while his father looked on. His father was pretty hands off, only stepping in a few times when the terrain was challenging.

Inspired by this, the Husband decided that the eight year old could also learn to mow the lawn. I’m so proud of both of them.

Daddy teaching daughter life skills.

This week it seemed like we turned the corner of the season. After a fall of activities and random days off, we are about to enter December with -gasp- full weeks of school. It kind of feels like we have to rediscover a rhythm and routine for making full time school manageable again. These days, a lot of my schedule does revolve around the eight year old’s schedule because I want to be around for her while she is in class. Also with my drawing class over, the next seem a little blank with potential. It’s not quite a carte blanche because there are still bills to pay and the holidays to prepare for, so I guess it’s just a matter of figuring how these things will fill those currently blank calendar pages.

With three half days of school and pretty mild weather, we did make a point of several extended outdoor sessions. Tuesday we put our masks on and went to one of our favorite county playgrounds. They have giant slides and a sandbox with those digging machines. The three year old spent most of his time on the diggers while the eight year old played Zombie Apocalypse with some other kids she met there. The baby has discovered slides and she can go down them by herself. She determinedly climbs up the steps to the top of the slide, sits downs, then turns around so she is laying on her stomach, feet first. She then zooms to down, a joyful grin lighting up her face as she goes. Then she does it all over again.

Thanksgiving was different this year. We usually stay in town but celebrate with friends, and sometimes family if they are here. Last year my brother and sister-in-law and her parents were here. It was a wonerful combination of touristy adventures and homey family time. I usually make several dishes- usually a pie, a veggie, and a bread something. This year we spent the day by ourselves, and our oven is still broken, so it was a lot more low key than years past.

We did have a Zoom call with family – it was my brother’s birthday!- and it was nice to see my sister-in-law’s parents as well as my parents and my brother’s family.

Things we still did:

-Watched the Macy’s day parade. It definitely wasn’t the same, but kudos to the people working on it, making all the various segments come together so seamlessly. Ultimately it was the stuff that we remember as tv watchers- floats, balloons, musical numbers, friendly banter, Christmas ads.

-watched football while snacking

-baked a pie. I made a pumpkin pie. Every year I choose a recipe and then forget which one I used so then I can’t recreate it and am sent scouring the cookbooks to try to remember. So for the record- this year I made the recipe from Tartine with two egg yolks instead of one and fresh ginger. Also used rum instead of brandy because that was what we had, but I might skip the alcohol next time. But the texture of the custard was perfect. Pie crust from KAF baking book.

-squirts Reddi-Wip in our mouths. Very important tradition. The baby was initiated into this tradition this year. She definitely enjoyed it.

Tradition!

Friday we started putting up Christmas lights around the house. We have never really put up Christmas lights but the eight year old always asks and we thought this year… why not? We didn’t quite get finished, but we did get a good start.

Some other fun and cozy things this week:

pomegranate seeds in my yogurt.

– We got a pomegranate in our produce box this week. There is something so fascinatingly beautiful about the pomegranate experience – the deep red exterior, the jeweled interior, the care and work it takes to extract the pips even feels like an art. I feel like I’m still finding the ideal way to extract the seeds where I don’t make a mess or have to pick through tiny membrane fragments. But also – maybe this careful persistence is part of the pomegranate experience?

Baby and Blanket keeps me warm.

– Last year, I decided to finally learn how to knit. All the kids have hand made blankets that are much treasured, so I had decided to make one for the (about to be born) baby. I have long been a crocheter, but I wanted to learn to knit too. So I asked my friends for advice, looked at a bunch of online tutorials, bought some circular needles, went through my yarn stash and got started. And I did it! I somehow managed to figure out how to knit. By which I mean I just make rows and rows of plain knit stitch – often while sitting in front of the tv in the evenings, or on road trips (when we used to take those). I started almost a year and half ago, and the blanket just keeps growing. Having chosen a rather open ended pattern, I’m not quite sure when it will feel long enough or finished. But it’s gotten to the point that it’s become quite a cozy project as the blanket is now big enough to cover my legs as I work on it. It is full of imperfections, small gaps and uneven stitches – a first effort if ever there was one, for sure.

-The baby will now reach for my hand when we go for walks. This small, almost unconscious gesture of trust and attachment, the combination of her independent mobility and her need for closeness – it slays me sometimes.

What we ate:

Saturday: leftovers

Sunday: Shakshuka in the Instant Pot. I love Shakshuka, but haven’t been able to find a great recipe yet. Most recipes I find come out a little too tomatoe-y, and not the complex savory experience I’ve had in restaurants.

Monday: Banh mi Bowls, but with noodles rather than rice, and I did make some quick pickled veggies to go with it (carrots, cucumbers radishes splashed in rice wine vinegar and a sprinkle of salt and sugar). This recipe was shared with me by a friend as a way to use up some coconut aminos that I’ve had in my pantry for years. The bottle was left me by a friend who came into town for a gig as part of her “end of job” pantry pass along. When gigging one often has lots of random kitchen ingredients leftover when it’s time to go home, and it’s kind of a custom to leave a bag of stuff with colleagues who are local. I love this kind of thing – it has introduced me to many new ingredients. At any rate – these bowls were delicious and we are adding it to our rotation.

Tuesday: Farro Bowls w/ green beans and cannellini beans. Adapted from Dinner Illustrated.

Wednesday: Salmon tacos.

Thursday: root vegetable gratin and grilled chicken. Cranberry sauce, which the eight year old helped to make. Pumpkin pie for dessert.

Cranberry sauce chef.

Friday: Pizza and Opera Lafayette’s production of The Blacksmith, streamed online. Opera Lafayette is an opera company that performs baroque opera – I did a gig with them in 2019 and I adore them. It is a company of talented, kind, and resourceful people, and all of these traits were evident in this outdoor production of Philidor’s opera comique. Baroque opera is my catnip, but when you combine it with traditional tunes and a Wild West setting, the whole thing was irresistible. The way that the musicians performed baroque music with a traditional American twang and that they presented American songs with the elegance of Baroque music was brilliant. It really makes one realize how varied yet alike different musical genres are.

Weekly Recap + what we ate

The remnants of fall.

I’m really glad we got a picture of the tree at our old house last week. This week when we went over, the tree had dropped its leaves and the branches were sparse. We spent Saturday afternoon washing windows and raking leaves. The eight year old got to use the leaf blower – which was hilarious to see, but also really made me feel proud of her.

This week was the first week all month that the eight year old had a full week of school. So no big adventures this week, but rather five days of slog and small moments. Small moments such as:

– Lunch breaks at the playground in 60 degree weather.
– The baby figuring out so many things: waving, taking her dirty dish to the sink, putting dirty napkins into the laundry bin, putting her shoes away. getting her shoes out of the bin when she wants to go outside.
– Zoom chat with moms from my mom’s group. Almost all our babies are now one, and I’m really glad for such a supportive group of women.
-Standing date with my friend/roommate from college. Realizing that we’re so much better at life than we were in our 20s and 30s. Being able to laugh over things like period products.

Conversation I had with the Husband at 2pm on a Sunday:
me: Why does it feel like it’s 4:00 in the afternoon?
Husband: Because it’s dark outside. That’s what happens in the fall. You’re usually in a theatre this time of year so you don’t know that this happens.
me: !

Which speaking of which – I found out this year that the shows I had scheduled for late spring have now been cancelled. So I haven’t any glimmer of stage management work for at least the next year or so. It’s a tough blow, but I also feel so lucky that it isn’t as devastating for me as it is for so many of my colleagues. Staying home with the kids full time is not really what I’m suited for, but it is also somewhat of a luxury.

Final drawing project.

This was the last week of drawing class. We were given carte blanche for our final project. I chose to draw the Husband’s childhood home. Three years ago, when his parents passed away, he sold the house. I took a picture of it, thinking that one day I would find an artist on Etsy to make a drawing of it as a present for the Husband. Instead, last week I decided to tackle a picture of the house myself. I was inspired by another student’s hatch and cross hatch project. She was the only one do do that assignment in ink and I loved how detailed and crisp her picture was. I wanted to do something in the same vein.

There is always a point in every project that I did for this class when I realized that I’ve perhaps chosen a subject that is a tad ambitious and I feel in over my head. But then I just keep plugging away and somehow, magically, the lines coalesce into something recognizable.

With this picture, it was the roof. I knew that drawing every tile was probably the best way to go, but doing something that detailed seemed so daunting at first. But I just turned up the show tunes and kept plugging away, one row at a time, and it somehow turned out okay. I’m going to miss the weekly drawing assignment, even though it definitely took up a large chunk of my evenings. I’ll be looking for new evening projects – I do have some mask making to catch up on, and I did promise the Husband to make him a pair of lounge pants. And more writing. And reading. And finishing the blanket that I started for the baby last year. And that programming course I signed up for. And also the Science of Well being course. I guess there is no shortage of projects.

Surprise discovery of the week:
One day, in a fit of cleaning, I decided to clean out behind the fish tank cabinet. It was a mess of small pieces of toys and puzzles. I fished around blindly behind the cabinet, clearing stuff out, then my hand came across something hard and dry and stuck to the floor. I picked it free and it turned out to be… a dead fish. There was no small amount of screaming. The Husband’s theory is that the fish managed to jump out of the fish tank at some point while the lid was open. Poor, sad fish.

A more pleasant surprise discovery, however:

surprise pumpkin.

We discovered this pumpkin, growing in the garden. The Husband stays that it is a volunteer – maybe planted by an animal who ate last year’s jack 0’lantern off our porch and then naturally deposited the seed in our garden.

This week’s simple pleasure: Toast with butter. Something about the crispy exterior and chewy interior of perfectly toasted bread, slathered with creamy, salty butter – perfect for autumn mornings. Or afternoons. Or really any time.

What We Ate:

Saturday: Hmmmm…. I can’t seem to remember. I think it was something out of the pantry because we didn’t get to the grocery store that day.

Sunday: Poblano and sweet potato tacos from Dinner Illustrated. Our oven is still broken, so I made these partly in the toaster oven and partly in a skillet. The eight year old made the guacamole.

Monday: Stuffed pepper skillet. Basically everything I would put into a stuffed pepper (ground turkey, rice, tomatoes, cheese) but in a skillet with peppers cut up rather than than used as a vessel for the filling. I also threw in mushrooms and turnips.

Tuesday: The Husband cooked. He made mac n cheese from scratch and coleslaw. The kids loved the coleslaw.

Wednesday: Wings, Fries and leftovers. Not what I had planned, but we had a last minute change in plans which involved picking up wings and fries from one of our favorite pubs.

Thursday: Chicken farro soup in the InstantPot. Sort of made this one up. Carrots, celery, onions, garlic sauteed in the InstantPot, then add chicken broth, a can of fire roasted diced tomatoes and bone-in chicken thighs.

Friday: Pizza and The Gardener. The Husband was in the mood for something gentle at the end of the week, and this documentary fit the bill. It tells about the creation of Les Jardins de Quatre Vents in Quebec. The children were (surprisingly) fascinated by the lush vistas and garden scenes. There was a part of me that kept wondering about the wealth and privilege that brought about such a landscaping feat.

Weekly recap + what we ate

Well, the weekend started off with the news that the AP had called PA, and in turn the election for Biden. Despite my being glued to the radio for the past week, it almost happened without my realizing it. I was getting the children ready to go out the door, “Wait, Wait, Don’t Tell Me” on in the background. And in the space of time it took to leave the house, get three kids buckled into car seats, and turn the car radio on… it was a new America. You could almost hear a massive sigh of relief. Around here, anyway. I’m sure there are other areas of the country where the news was met with less enthusiasm. I find little comfort in the close election results. The two party system which our political system is built upon makes working together quite difficult. The binary often leaves no room for moderation.

I am excited about Kamala Harris, though. It seems silly to be excited about something as superficial as race and gender, but representation does matter.

Sunday the weather was beautiful and we had a family outing to the beach. Who would’ve thought we’d be going to the beach in mid November? As the priest who gave the homily in church that morning said, “Go outside today. The weather is beautiful. If you don’t believe in global warming, I don’t know what you believe in.”

We went to Flag Ponds Nature Park, as I had read it was a good beach to go hunting for shark teeth and fossils. We arrived at 3pm, pretty late given that the beach closed at 4pm, but we still managed to get in an invigorating hour of digging and splashing. There were all sorts of shells, fragments, and fossils to be found. The eight year old might have found a shark’s tooth, but we’re not sure. I had told the kids not to wear their swim suits because no one would be swimming, but I kind of regret that because they went into the water anyway. Note to self for next time: when going to a beach, always wear your bathing suit.

Seaside in November.
Family feet.

Every since the early days of our courtship the Husband and I have had this thing were we take pictures of our feet at certain landmarks. We hadn’t yet taken one of our family of five – I guess since we hadn’t really been anywhere since the baby started standing. So we took the time to take one at the beach.

The early fall sunset made for some beautiful light over the cliffs and sand banks. I loved the varied topography of this area – you could really see all the different geographical elements at play. This year I’m discovering all sorts of places to be outdoors in Maryland, and I think it’s one of those silver linings.

Monday was yet another day with no school. I somehow had missed that on my calendar, or I might have maybe planned a getaway to a cabin in the woods. As it was, I furiously searched for potential cabins with availability to no avail. Then I realized, that our admission to Shenandoah from last week was good for seven days, so I bundled the kids into the car, packed a lunch in the toddler hiking pack, and back we went. This time we hiked the Miller’s Outlook Trail. Even the baby walked a little bit! She set off determinedly down the trial for about a quarter mile, before agreeing to ride in the pack. The hike was definitely longer than I had thought it would be, and we almost turned around before getting to the outlook.

Sibling hike.

“Let’s sit and have lunch here,” I said to the kids as their energy and spirits were flagging. We sat in a pile of leaves next to some boulders and ate our sandwiches. While we were eating, group of hikers came by. We exchanged hellos. Then the eight year old piped up:

“Is the end far?”

“Not at all!” one of them replied. “Only about ten minutes.”

“Well, I suppose if it is that close, we should keep going,” the eight year old said.

And so we did. And were rewarded with sunshine pouring over a magnificent view.

Sunny days. endless views.

After I got back and looked at the map, I discovered that I had started us at the wrong point, and that there was indeed a shorter path to the outlook.

Wednesday was the start of several days of rain. It was also Veteran’s Day. In Canada, we call it Remembrance Day, which I kind of prefer the more active name. The Husband had the day off. He had really wanted to sit in a coffee shop and read, but… COVID. So I made chocolate walnut scones in the morning for him. The recipe is from a book we picked up when we were in England years ago. It’s called Irish Pantry, and I feel like most of its recipes are perfect for cold, hunkering weather. Because our oven is still broken, I used our toaster oven and only made half a batch, freezing the rest for later. Later being that evening. Scones are easy enough, though, that I think I should make and freeze them more often so that we can have effortlessly have a fresh scone whenever we want. One of those “future me” thanks “present me” kind of things.

My a-ma’s coat.

This week’s drawing technique was hatch and cross hatch – using lines to create shading and value. Knowing that I wanted to draw something furry, and as we have no pets, I composed a still life featuring my grandmother’s coat. I also drew some inspiration from the cover of Major Pettigrew’s Last Stand, and added the hat and shoes. I had done a rough version of this in pen, but the final version I did in pencil. I think I ultimately prefer the version in pen; the pencil version seems a little soft to me. While I think I’m still struggling with the actual line drawing of things, I’m finding that I really love creating value – patches of light and dark. I’m fascinated by how often you can make things darker, but it is more difficult to make things lighter. So you have to be careful about how dark you let things get. Lessons for life, perhaps?

Some things this week:

There is a tree at our first house, that is brilliantly red for about one week every fall. When we lived there, we always took a picture in front of it. This past weekend, the Husband was over at the house prepping it for our next tenants and he texted me: “If you want to come over with the kids the tree is ready.”

Baby toss.

A country divided:

Quotes of the week:

The three year old: “I am not available to go for a walk.”

What We Ate:

Saturday: Meatball sandwiches. Frozen meatballs cooked in the InstantPot with tomatoe sauce. Mozzarella. Hoagie roll. Really tasty. There might have also been a salad involved. Can’t remember.

Sunday: Breakfast Tostadas. Tostadas were an exciting new discovery this week. Versatile like tacos, but with the satisfying crunch of nachos. We topped ours with sunny side up egg, black beans, and avocado.

Monday: Tostadas again. Like I said, exciting discovery. This time fish and purple cabbage slaw. The Husband cooked.

Tuesday: Stir fry – tofu, greens, bok choy, shitake mushrooms – with noodles.

Wednesday: Chicken Divan from Cook’s Illustrated Skillet Dinner book. Tasty, a little heavy.

Thursday: Sausage Kale Soup.

Friday: Pizza, salad, and Hello Dolly! Last year I took the eight year old (along with my mom, my brother and my niece) to see Hello, Dolly! onstage starring Betty Buckley. It was an old fashioned, big hearted song and dance musical. A little outdated in style and subject, perhaps, but it delivered an evening of unbridled joy. Joy, I think, is underrated these days. The eight year old loved it, and last week I borrowed the Barbara Streisand movie from the library for her movie night. The sheer enthusiasm for life in the dance numbers doesn’t get old – I love the casual precision of good dancing. We have been singing “Put on your Sunday clothes” ever since. The three year old requests to listen to it before bed. If there is a number that expresses unbridled optimism, it’s that one.

Weekly Recap + what we ate

The ups and downs of kite flying. A metaphor for the week?

It’s been a week. I feel a little cynical whenever people call say, “This is an historic election.” or “This is an important election.” or something similarly dramatic. Because isn’t every election historic? And important? But there was definitely a confluence of things that made this election season feel not the same old same old.

Saturday was Halloween. We started the day by going on a hike with my friend Kristen. I bribed the kids with hot chocolate, which I put in a vintage Thermopot that the Husband’s parents had had in their basement, and we drank after the hike.

Given the COVID situations, we did not go out trick or treating that evening, but I felt like the day still needed some commemoration. So we strung up the candy corn lights and put out the jack o lantern. The eight year old had this game changing idea to put battery operated string lights inside the Jack o lantern. Brilliant! I didn’t have to try to light the tea candles or worry about things catching on fire. And the lights were purple, which gave a really cool glow.

Despite having made costumes for the kids, they did not put them on. Instead, we tried out our fire pit (smoky, not as warm as I thought it would be.) We put a bowl of candy out on the porch, but I think the only person who took a piece was the mail carrier, who was strangely delivering mail at 7:30pm. Mail slow down indeed.

Day after Halloween costumes.

The weather was beautiful all week. Monday was warm yet windy. We took advantage of the 8 year old’s 90 minute lunch break to fly a kite at the nearby park. This is that park that was under construction these past few months and when we went to check out the diggers on Monday morning, it was complete! The orange fencing was taken down and it was ready for play. The lunch break trip to the park might become a more regular part of our routine.

The double swing in action! I think you are actually supposed to stand on the swing on the right.

The eight year old had Tuesday and Wednesday off school. Election Day is typically a day off for them, and Wednesday was an added planning day for the teachers. I had joked that I should have taken them to a cabin in the woods and gone into a media blackout until things shook out. Instead, I took them hiking in the Shenandoahs.

If I thought too much about it, taking three young children hiking my myself was probably ambitious.

“Just don’t let anyone fall off a cliff,” The Husband said.

I packed sandwiches (peanut butter and jam and peanut butter and bananas) and lots of snacks and water. A couple diapers, a change of clothes for the two younger kids. And oh, yes, a thermos of hot chocolate. Which seems to be the bribe of the moment. I found the eight year old’s camera that morning, quickly charged the battery, and gave it to her to capture what she wanted.

It took about two hours to get to the Shenandoahs. We stopped at a picnic area for lunch and then headed to Stony Man Trail. With the baby in the hiking carrier, and the three year old carrying the backpack of snacks, we headed up the mountain.

It was a relatively moderate hike, and the view at the top was spectacular, though a little scary. I definitely had visions of the Husband saying to me, “I told you not to let anyone fall of a cliff.” At the top, we had our hot chocolate, still steaming as we poured it from the thermos. It was a very good bribe.

View from the top.

I was really fascinated during our hike of all the scrappy and resourceful ways things manage to grow. These trees, for example – they thrive in, what to my eyes, is an unusual way. But perhaps it isn’t that unusual, when things are left to their own devices.

Upon our return Tuesday night we stayed up to watch the election returns. I remember doing the same thing four years ago, and going to bed feeling so defeated after Pennsylvania was called for Trump. We let the kids stay up until about 10:00p. There is a fine line between watching election results as civic education and watching election results as entertainment. With the flashy maps and graphics and fast talking commentators, the kids were certainly riveted.

As much of a nail biter as the election was four years ago, it was even more so this year. There was a certain nerve-wracking tedium to the slow trickle of election returns. At a certain point in the evening we started watching the Law and Order marathon on WE. I went to bed around 1am, with several states still counting.

The counting went on all week. It definitely dominated the news cycle. To think that the answer to “Who will be the President?” was out there in these millions of slips of paper that people were counting. I feel kind of inspired to look into being a poll worker for the next election.

This week in art class, we work on stipple technique. When she was explaining the technique to us, the instructor said that it was a somewhat time-consuming technique and to make sure to plan our time well to finish the assignment. It was indeed time-consuming, and truth to tell, somewhat tedious. But at the same time you couldn’t let your mind wander or you would over stipple and, since this was a project in pen, mistakes were irrevocable. You can see evidence of that in the toe of the boot on the left.

Stippled boots.

The assignment was to draw a pair of shoes. I loved seeing the variety of shoes that people drew. I ended up quite liking this assignment. It was mentally challenging and visually interesting. I definitely wanted to try it again.

Baby milestones this week: She started waving. So adorable. She also started wearing shoes this week. They are the same shoes her brother wore when he started walking!

Baby steps!

Other pretty things: This week in the preschool curriculum that I’m loosely doing with the three year old, we are learning about mixing colours. One of the activities combines mixing colours with practicing pouring skills. The three year old loved this activity and it kept him busy for at least half an hour. LUckily the weather was gorgeous enough to do this activity outside. And I thought it was rather pretty too!

What We Ate:
The Husband offered to cook this week! I still did Sunday, but he did all the rest.

Saturday: Sausage sandwiches

Sunday: Salmon burgers from Dinner Illustrated. I think we ate these with cut up veggies.

Monday: I can’t for the life of me remember….

Tuesday: Breakfast Sandwiches.

Wednesday: Carnitas and Nachos.

Thursday: Butternut squash soup, salad and chicken sausages.

Friday: Pizza and Oliver and Company. Cute movie. Innocuous and short. It was the three year old’s turn to choose. Usually he chooses to watch The Stinky and Dirty show unless we intervene suggestively. Which we did this time. I’ve been borrowing movies from the library and it’s been working pretty well.

Weekly Recap + what we ate

This way to democracy!

Voting was at the top of my list this week, and I did that. There is a drop box at the library and I dropped my ballot there on my weekly library book run. I’m a big fan of early voting and voting by drop off ballot. I hope this continues to be an options. It is so much more convenient. Also, I feel like actually having the ballot made me more interested in researching the ballot measures.

No surprise there.

I finished up the Halloween costumes this week. The three year old was a cloud. I had had plans to draw some raindrops on a pair of grey pants, but I didn’t get that far. The three year old was definitely unenthusiastic about wearing his costume, but then I told him he could ram people while wearing it, and he put it right on and proceeded to run at me over and over again. The baby still has to be bribed with food to wear her costume. The eight year old and I made a rainbow headband to go with her rainbow dress. I do wonder if at some point the younger kids will realize that they get to choose their own costume and they don’t have to go with whatever group costume their sister picks. I do like a good family costume, though.

I felt like I had a lot of errands to run this week. The car had to go in for an emissions test, library books to pick up, Halloween candy to buy, packages to return. I went into Target for the first time in a while and it was actually kind of overwhelming. I had forgotten that there was so much stuff in the world to be purchased and put in our homes. I am by no means a minimalist, but I do feel like the past six months without casual Target runs has helped me focus on what I do have in the house rather than what I don’t.

Practicing reverse value.

This week in drawing class, we worked on reverse value drawings. Using white conte crayon on black paper, we drew the areas of light on a page, rather than the areas of dark that we had done with the last assignment.

I felt like this assignment was quite difficult because you couldn’t erase like you could with the charcoal. At the same time, it was also a very dramatic and high impact method of drawing. I’m actually really happy with how my drawing turned out.

random collection of light capturing objects.

Friday night we carved the pumpkin. Well, actually, I carved the pumpkin. The kids usually come up with the design, but I am the one who actually wields the sharp objects. The eight year old did help pull out the guts. But all in all, it is one of those activities which the kids are really enthusiastic about and then half way through, I’m in my artistic Zen moment and look up to realize that the kids are nowhere to be found.

Every Halloween I’ve carved the pumpkin with a combination of a drill and my leatherman. And as much fun as that is, every year I say, “I should get a pumpkin carving kit.”

This year the Husband got me a pumpkin carving kit. I’m still on the fence as to whether it makes carving pumpkins easier, but it definitely gives you more tricks to pull out. I was able to carve “Boo” on the back of my pumpkin by whittling away the skin until there was a thin membrane of flesh that glowed when the light was put in the pumpkin.

Random food tidbit- The weather has cooled this past week, with many rainy days. Cooler weather is oatmeal for breakfast weather. One of my favorite ways to eat oatmeal is to treat it almost like a congee: sprinkled with scallions and ginger, drizzled with sesame oil and ume vinegar and topped with a boiled egg with a little bit of soy sauce. It is one of my favorite savory breakfasts.

Breakfast!

What I’m listening to right now:
-Podcasts, some conservative ones. I was feeling like my left wing/ liberal/ NPR bubble was getting predictable, and I wanted to hear some different viewpoints. One of the podcasts I’ve been listening to is The National Review’s The Editors podcast. I don’t always agree with what they say, but I do see the logic of their viewpoints.
– CDs. When I was in college, I spent a lot of money on CDs at the Princeton Record Exchange. Lately I’ve been pulling out some of those CDs and revisiting my college days. I could probably do a deep dive into the contents of my CD library – it is mostly opera, musicals, movie soundtracks, early music, and obscure vocal music. One of the albums I’ve been listening to lately is music by the 17th Century Roman Composer Giovanni Felice Sances. I was in a record store one time – maybe it was Tower Records? – and back then the stores would have music stations with headphones set up among the CD racks, and one could listen to new release CDs. (Definitely a pre-COVID thing. Actually I guess it’s a pre iTunes/Spotify/Pandora, etc. thing) I was browsing the CD racks and this guy is listening at the station next to me. He suddenly turns to me and says, “You should listen to this one. It’s really good.” So I put the headphones on and pressed play. And it was like listening to Italian sunshine dancing with joy. So I bought that CD. 17th Century Music for sopranos, harp and guitar by Sances, performed by Musica Fabula, for the record (pun! Also – Classical albums are not the best at naming themselves, it would seem.) Google yields no trace of that CD, but if you can find it, it’s fabulous.

What We Ate:

Saturday: We finally got wings this night. We ordered the family pack which was sooo much food, but really tasty.

Sunday: Mushroom, spinach, ham crepes. Another kitchen sink meal.

Monday: Lamb meatballs and Greek salad

Tuesday: Broccoli and tofu stir fry with noodles. Used up the rest of the egg noodles from last week’s eggplant salad.

Wednesday: Braised chicken with squash and greens. The sauce for this was really tasty and the baby devoured the squash in the recipe.

Thursday: Indian Instant Pot Black Eyed Peas and Spinach, and Cumin Potatoes and Cauliflower

Friday: Pizza, Arni’s Jr Salads, and The Greatest Showman. The Husband and I saw this in the theatre when it first came out – it was one of our first dates after the three year old was born. It is still the glitzy, shiny, fun and heartfelt movie that I remember. And Hugh Jackman is insanely beautiful and talented.

Weekly Recap + what we ate

The hand that tells a story.

I feel like this picture of my hand pretty much sums up a lot of my week.

First, there is the burn mark from where I splattered hot roux on my hand while making gumbo. That hurt like a motherf-cker. I now understand why boiling oil was used as a lethal weapon during medieval times. It could absolutely be a lethal weapon in current times. Despite the fact that every single gumbo recipe I read had some variation of the phrase, “Be careful not to let the roux splatter….” I still managed to do it.

Then there is the streak of pink nail polish from the late night when, as I was reaching for my toothbrush, I knocked a jar of nail polish on the floor, shattering it and splattering pink nail polish across our white bathroom tile. You know that horrific feeling you have when you look at a mess and realize how un-clean-up-able it is? Yeah that. I managed to find a jar of nail polish remover and got most of it off the tile. It is still imbedded in the grout, however. And I’m sure inhaling nail polish remover at 2am did wonders for me.

Then there is the general ugliness of an eczema flare up. I’ve had eczema on my hand since just after my oldest was born. When I went to the dermatologist about it he said, “Well, my suggestions would be to get a platinum wedding band and also to stop doing the dishes.” While I could totally get behind those two suggestions, I thought they were a little impractical. I stopped wearing my wedding ring and started wearing gloves to wash the dishes instead. Anyhow, the eczema tends to rear it’s head with the slightest provocation; stress, hormones, diet… Who know why, but it’s been particularly bad lately.

Which is all to say my right hand is kind of a mess right now.

Other things this week… We took family photos. Lessons learned this time around:
1) It’s all about the accessories. I think I tried on everything in my closet, but couldn’t decide what to wear. I finally settled on a very uninteresting grey dress and was decidedly lukewarm about it. This was about half an hour before I had to leave. But I decided that blah was better than nothing. But as I was getting my shoes on, I remembered – I love hats. So I put one on and then added a scarf and suddenly I loved my outfit. Hooray!
2) No one will wear what you want them to wear. And it doesn’t matter. I spent so much time trying to pick the perfectly coordinated a but not too matchy outfits for a cool fall afternoon. And then it was 78 degrees. And the eight year old decided that she didn’t want to wear the original dress because she wanted to save it for Halloween. And the three year old wanted to wear his pink panda crocs. The baby didn’t fit the original dress I picked and did fit in a cute outfit that didn’t go with my carefully curated colour scheme. Agh! Next time I’ll save my mental energy and it can be a free for all.
3) Take the picture of the kids first. We left the group picture of the kids for last, and by then the baby was losing her shit. I’m pretty sure in all the pictures she is either eating a goldfish cracker or bawling her eyes out. Next time, I think we’ll make sure to do the kids pictures first. Maybe even start earlier in the afternoon and have the Husband come later.

An excercise in value

This week in drawing class we worked on value. That is to say lightness, darkenss, and shadows. I feel like charcoal makes every drawing look better. This assignment really challenged me to to look at light and dark as not stark opposites, but rather as gentle gradations leading to each other. I’m used to thinking shadows are dark, but really they often aren’t the darkest things in an image.

I call this one “Still life with child” – note the three year old’s contribution over on the right.

Lately while working on my drawing assignments, I’ve been listening to Elaine Paige On Sunday. It’s a radio show about musical theatre hosted by one of the super stars of musical theatre. There is something beautifully unironic about musical theatre – the bold wearing of one’s heart on one’s shoulder is probably considered unfashionable these days. Having big feeling is no longer cool, it seems. Any how, I’ve been loving listening to this radio show, even periodically singing along. I’d forgotten how many wonderful, clever, powerful, heartfelt songs are out there. I’m also enjoying hearing what is current in the musical theatre world. I’m (shockingly!) unfamiliar with Hamilton, but I think perhaps I will put it on my “to listen” list.

Another fun thing – One day the Husband and I went to the appliance store to look at ranges. The trip was shorter than anticipated because the store we went to had only one double oven on display and it wasn’t one that we were interested in. So here we were with some unexpected free time.
“Let’s go get milkshakes,” one of us suggested.
“And fries?”
“And fries.”

So we got milkshakes and fries from Five Guys and went to sit at the park. Salty hot fries dipped in sweet, thick milkshakes is one of my favorite food indulgences.

After we finished our shakes and fries, the kids went to play on the playground. I put the baby in a swing, which she loved with all her baby joy. Then the three year old came over and wanted on the swing. But there was not bucket swing available. So I put him on the regular swing and gave him a push. Then, I said to him, “I’m going to teach you something. When you go forward put your legs out. When you go backwards, bring your legs in.”

And he got it! He started pumping his strong sturdy little three year old legs! I nothing else, I have given him this one little life skill.

swinging on his own.

This week’s to do list:
-pay the bills
-vote.

What We Ate:

Saturday: Gumbo. The cause of the hand mishap. I actually made this on Friday so that the gumbo would have a chance to sit and improve overnight. This was my first attempt – I was trying to find recipes to use up some peppers and celery and I’ve always enjoyed gumbo at restaurants, so I thought I’d give it a try. Aside from the scalding roux, it was very straight forward to make, and ended up being quite tasty. Not sure if it was authentic at all, but I feel like one shouldn’t let what food should be get in the way of what it is.

Sunday: Cauliflower tacos with homemade tortillas! From Dinner Illustrated. I didn’t have mango, so I made the slaw with apples instead. I think cabbage slaw is one of my pandemic discoveries.

Monday: The Husband cooked. He made Greek green beans, pork, and udon noodles.

Tuesday: Eggplant noodle salad. From the Greens cookbook.

Wednesday: Dumplings and leftovers. We had tried to get wings, thinking that would be a quick simple meal for post photo shoot, but then the wings placed turned out to be closed. So we punted, went home and had dumplings from the freezer and left over noodle salad.

Thursday: Take out banh mi sandwiches. Second attempt at wings, but they were closed again. Bummer.

Friday: Pizza and move – Troop Zero. Movie about a group of scrappy kids who form a girl scout like troop. Full of great performances of quirky, heartfelt characters.

Weekly Recap + what we ate

Ghost sightings on our neighborhood walk.

This week definitely felt like the rut. I had a video chat with a friend and she said that life these days was kind of like, “Lather, rinse, and repeat.”

Halloween is coming up. I’m a little torn about how to mark the occasion. The eight year old loves Halloween, and she has come up with a family costume concept. Last year they all went as characters from The Little Prince – the eight year old was a Rose with a costume courtesy of a costume sale at work; the three year old was the Fox; and the baby was the Little Prince himself – basically a green sleeper and a yellow scarf. This year they will all be weather themed. I’ve finished the baby’s costume, but she will only wear it if bribed with food…

The baby is really into climbing on chairs these days. If the chairs are tucked in or inaccessible, she will pull them out so she can climb on them. I made a comment to the Husband how 75% of my day is pulling the baby off chairs. If I don’t get her off the chairs, she will do one of several things: 1) rock back and forth while holding on to the back of the chair, 2) climb onto the dining table/ her sister’s distance learning table/ any variety of table that is around, 3) get into stuff -the other day she got into my sewing things and started pulling the pins out of the pin cushion, 3) get herself stuck under the table if she hasn’t pulled the chair out far enough, 4) Lord knows what else. I love her persistent sense of exploration, but man is it exhausting to keep up with her. Given that the other two kids were still months from crawling when they were this age, it’s definitely been something I wasn’t quite prepared for.

One thing we started doing is putting the chairs on their sides after meals. It kind of makes our dining room look like the aftermath of battle, with all the fallen chairs.

Being with the kids every single moment, I’m finding myself noticing milestones in more minute ways than before. Like this past week the baby also has started putting things away – if you give her a cup and open the cup drawer, she will put it in. If you hand her her dirty clothes, she will put them in the hamper. I feel like with my other kids, these things seemed to happen more gradually. Perhaps they did, perhaps they didn’t. Either way, I feel like I’m noticing the baby’s lightbulb moments more – the moment when she does something and realizes she did it. And then does it again.

This week’s drawing class assignment was about mapping and siting – that is to say, being able to take proportions and recreate them on the page. We had to set up a still life and draw it. This was mine:

Still life of nursing/pumping nook

The sippy cup was my initial inspiration – I thought the shape of it would be visually interesting. And from there, I added other feeding adjacent items. But, it turns out that most baby and feeding things are all curves and soft edges. I’m sure there is something purposefully “feminine” in that design, but the homogeneity of line doesn’t make for a very complex still life. So I added the pile of books – which I guess are kind of a feeding item since I do a lot of reading while pumping and nursing. On the whole I’m quite delighted with this little slice of right now life.

I’m really enjoying the two older kids playing together these days. Usually it is some imaginative play session led by the eight year old. Last week, they got good use of the backyard playing things like “Coronation Day” and “Camping”. The latter involved making a “fire” out of overgrown okra pods.

What We Ate:

Saturday: Smoked Salmon and Bagels. It was simple Saturday and this is about as simple as it gets. Bagels, cream cheese, smoked salmon, onions, tomatoes, capers.

Sunday: Squash and Apple Schwarma. Ages ago we had a subscription to a vegan meal kit. At the time, the meal kit’s recipes were being developed by Mark Bittman, which was one of the main draws for my wanting to subscribe. Anyhow we no longer subscribe, but several of the recipes that we got from the kit was still use, this one most of all. It is the perfect balance of savory and sweet and a good way to use up squash.

Monday: Stir Fry Bok Choy, Mushrooms, Tofu. Kitchen sink stir fry.

Tuesday: Pasta with Mustard Greens and capers. This is adapted from Dinner Illustrated. The original recipe calls for broccoli rabe.

Wednesday: The Husband cooked. He made some kind of corn, cheese, one pot thingy that we ate in wraps. It was actually quite tasty.

Thursday: Mac ‘n’ cheese and hot dogs. The Husband made post dance class dinner. Although, I think in truth the eight year old made the mac ‘n’ cheese – it was the stuff in the blue box.

Friday: pizza and Star Wars: The Rise of Skywalker. It was the eight year old’s turn to choose. She’s been really into seeing all the Star Wars movies. I’m not as into the whole franchise as other people in this house, but I thought this one was pretty good – it was surprisingly funny, which I think is the mark of J.J. Abrams.

Weekly Recap + what we ate

My current art corner

I spent the weekend swapping the baby’s 6 month clothes out for 12 month clothes. The nine month clothes still fit. She grows so fast! Most of the 12 month clothes we had were “boy” clothes, left over from the 3 year old. Much as I say it’s ok for her to wear boy clothes, I do love seeing her wear something pretty once in a while. Luckily another mom from my mom’s group was passing along two big bags of 12 month clothes. So I passed along a good chunk of our 12 month boy clothes to yet another mom in my mom’s group. (All this handing down of baby clothes reminds me of the section in Adam Minter’s book where he talks about how very little baby clothes actually make it to third world countries, where a lot of our donated clothing ends up. Baby clothes tend to get very little wear, so they are passed along among friends or resold here in America.)

Fall has settled in. I booked some family photos, and used this handy peak foliage map to decide on a date that would have good fall colour. Now I’m obsessed with trying to decide what we will all wear.

Baby plays a hand.

We’ve been playing Uno on Sunday nights. The three year old manages to play a proper card once in a while. It’s adorable because he likes to yell “Uno!” every time he drops a card in the pile, even though he has a hoard of cards still sitting in front of him. Last week, the husband also made hot chocolate to go with our Uno game. It was what you see in the dictionary under “cozy.”

My parents sent us a care package this week. Yay for getting mail! In the box was a 100 pack of face masks – the high quality kind from Taiwan. Apparently the masks from Taiwan are really difficult to procure. There might have been an email chain last week from my cousin, on behalf of my aunt who had access to a shipment from Taiwan. It would involve a pick up location in a parking lot.

Baby hands reaching again….

Also in the package were three dragon fruits from my parent’s tree. The baby and the three year old love dragon fruit. The eight year old will eat it if I freeze it. I love the vivid pink colour of the skin. It sort of belies the mellow, almost bland flavour of the flesh inside.

Reach at Sunset.

On Thursday, I took the baby down to the Reach for my weekly happy hour with my friend Kristen. Despite working literally across the plaza, I had not been to the Reach. It was a little surreal to be at the Kennedy Center and see it all closed up and quiet.

Negative Space Homework.

The Husband moved the drafting table into the sunroom, and I’ve been very much enjoying the soft light and sense of place of having a drawing nook. This week’s homework was about drawing negative space – the areas that make up the emptiness around an object. The idea that an object is not defined just by its own shape, but also about the shapes it creates in space. For me, it was the kind of assignment where once I recognized the concept and started thinking about it, I started looking for negative space in the world around me.

Cute things the three year old says:
“You never know where your dragon is.”
“But it’s so bouncy!” Said in response to our admoniation that he shouldn’t be rough with the baby’s head.
“Is that squishy food?” Asking about everything and if the answer is “Yes”, he will try to feed it to the baby.

It’s crazy to think, but eighteen months ago, the three year old was still nursing to sleep and didn’t really speak. He was actually about to start working with a speech therapist to address the speech delay. And now, I read him chapters from my books to put him to bed (last month it was Bury My Heart at Wounded Knee), and he is using words like “organize”. I’m on my college’s alumni listserv for parents, and one thing the wise parent there always say is “This too shall pass.” It is often used as a mantra for challenging times, but I think it is also a beautiful reminder to capture and savour all the fleeting moments of growing children.

What We Ate:

Saturday: Butter chicken – leftover sauce from our last time making butter chicken. Also, thanks to the Instant Pot I was able to cook the chicken from frozen. I don’t know that the InstantPot makes food taste better than otherwise, but it sure is convenient.

Sunday: Pita, Tzatziki, and Cucumbers. Our neighbor gave use a containter of Tzatizki from the famer’s market. She had lived in Turkey once and said this was pretty authentic stuff. Either way, it was pretty tasty. I made flatbread to go with it – this recipe, with half whole wheat flour. And I used the tortilla press!

Monday: Macaroni and Cheese from Dinner Illustrated. Easy one pot recipe that has chard (we used kale) mixed in. Really creamy and tasty.

Tuesday: Husband called an audible and we got Greek take out.

Wednesday: Braised Cod with Peppers. Sounds fancy, but actually really easy and tasty.

Thursday: Another audible because it was dance night and the meal I had planned was not condusive to making ahead. oops. We got wings from a new place.

Friday: Pizza while watching Fireman Sam and Stinky and Dirty. It was the three year old’s turn to pick the movie (clearly). We watched the original Fireman Sam, a British stop motion animation version that premiered in 1987. There was something very soothing about the muted tone of it – both in the visuals and the energy.

Weekly Recap + what we ate

It’s autumn in the meadow at Longwood.

Last weekend the eight year old had first Communion, and so we all dressed up and went to church for the first time in half a year. There was a limit on how many guests each family could bring – which we maxed out just by bringing the other kids. Each family had their own pew and every other row was empty. Everyone was masked. The eight year old was asked to do the first reading, and she did great!

I’m not the Catholic one in the family, but I’ve always found going to church soothing. The getting dressed up, the communal singing (which is now not allowed), and the contemplation. Our church is on the liberal side of things, and I find the homilies are often meditations on how to be more mindful about your actions and reactions. Though these days the two little kids don’t really sit still, so maybe not so soothing and experience in real life.

Afterwards the eight year old got to chose lunch, and she chose Indian take out. We ordered chaat papari, though I was a little nervous that it was going to be soggy, but surprisingly they bundled the yogurt and tamarind sauce separately. Even more bonus, there was more than enough, so now we have extra tamarind sauce in the fridge. Yum!

Longwood Fountain Show

Monday was a day off from school, so the Husband took the day as well and we went to Longwood Gardens. In pre COVID times we would often go as a weekend trip; we’d book a hotel with a pool, and maybe also go to the Please Touch Museum. This time we took it as a day trip – leaving around 8:30a and getting home just after 6pm.

Little frog!

It was definitely a good trip. We enjoyed fall colour. I like seeing what vegetables they are growing in their gardens. And consequently annoying the Husband when I ask, “Why can’t we grow those?” We saw a frog in the lily pad garden. The chrysanthemums were prepped for planting. The chrysanthemum show is always breathtaking there. I’m not sure if we will get back this year for it, though. And trees. We spent lots of time among the trees.

One thing I’ve resolved to do this year was to take more pictures with the Husband. One of my mentors from my early stage management days sends these wonderful holiday cards and there are always great pictures of her and husband together, huge smiles on their faces. It makes me so happy and inspired to see them. Last year, I realized that I don’t have many pictures with the Husband, the way Mary does. I’m always so busy taking pictures of the kids, with the kids, or of random lovely things in my life. Or of the area I parked in. But no pictures of me and the Husband who is in a lot of ways the most important relationship. So this year, I’ve been handing the phone to the eight year old more often and asking her to take pictures of her parents. She’s taken some good ones and I love that I have them now. The three year old, on the other hand, is decidedly not quite up for the task:

Give him a break, he’s three!

Anyhow, it was good to get out of the house and be outdoors. Longwood is always beautiful, regardless of the season.

Some random thoughts from this week:

I am a terrible decision maker. I contemplate and ruminate and pro and con and go back and forth. This week, I came across something in Carolyn Hax’s column (second letter here) that really was eye-opening for me. The advice Hax writes is so clear eyed and wise and I really love reading her column and her live chats. She wrote, to a letter writing contemplating two career options: “When careful research shows neither option is clearly superior, that could be the definition of a tough decision — or the opposite. If neither is clearly right, then neither’s clearly wrong.” I have terrible FOBO when it comes to decision making; there is something freeing in this realization that if there is no perfect decision, then there is really no wrong decision either. I’ve been reframing some things lately – rather than saying, “There is no perfect solution here.” I’ve been saying, “There is no wrong solution here.” And it helps me move on a little sooner. I still obsess. But maybe with a little less anxiety and a little more grace.

Election season is ramping up. Last week was certainly one for the history books. We watched the presidential debates, which one commentator called “The worst debates ever”. It was really disheartening. And then the President tested positive for COVID. What a crazy week for the news cycle.

Every Wednesday, after piano lessons, we get breakfast sandwiches from Mr. Jay. The eight year old is in charge of calling in the order. Well two weeks ago when I went to pick up sandwiches, I had mentioned that it was the baby’s first birthday. This week, when I went to pick up the sandwiches, he gave us a present for her. It was so touching.

Loving this single little curl at the nape of the baby’s neck. I want to bottle it and keep it forever!

Homework!

This week’s drawing class homework was to draw and area of the house over several days, layering one day upon the other. I chose our living room sofa. Each class begins with us all sharing our work, and I loved how this assignment seemed to really encapsulate pandemic living. One of my fellow students did a lovely piece of the front door with the coming and going of Amazon packages.

The assignment was inspired by a project that Joan Linder did where she drew her kitchen sink over a number of weeks. Exploring Linder’s work, I came across this series she did of baby gear, and I found it quite inspiring, the art and lines that she found in these things that are so utilitarian.

What We Ate:

Saturday: I’m not sure we had dinner. I think we were full from the Indian food at lunch. Maybe we had sandwiches?

Sunday: Cilantro Chicken with Tortillas and cabbage slaw. The recipe for the chicken came from our church cookbook, and it was basically cilantro, onions, spices, garlic whizzed together in a blender and poured over chicken. The original called for the chicken to be baked with the sauce, but given that our oven was broken, I stuck it all in the Instant Pot and it was tasty. This was also our first attempt to make corn tortillas with the tortilla press that I had ordered and it was easy and fun and really delicious.

Fresh Tortillas. Shiny new press.

Monday: Wendy’s on the way home from Longwood Gardens. Haven’t had this in a long time, and I have to say, one of the foods I miss most during quarantine is french fries.

Tuesday: Spinach Orzo with Pork Chops. The Husband cooked.

Wednesday: Sweet Potatoe Chicken Curry from Dinner Illustrated. We have an overabundance of sweet potatoes.

Thursday: Ratatouille. To use up some peppers and zucchini.

Friday: Pizza and Bride and Prejudice. Fun take on Jane Austen’s classic.