Bi- Weekly recap + what we ate: a week of outfits

Last week and this past week was one of those “so many random thoughts came into my head this week”-kind of week. So here’s a random dump of various goings ons since the last week of recaps…

-We went duckpin bowling last weekend. The bowling alley was like stepping back in time. At one point, the guy who brought us our food asked if we could keep the kids from leaning on the ball returns because, “those are original, from the 1950s.” The bowling alley had a deal for six bowlers plus shoes, a large pizza and a pitcher of soda for $105, which seemed like a steal for an afternoon of fun for our family of five.

step back in time! We have to score by hand and math!

-We’ve started rehearsal. I’m working on an opera set in World War I, so my google searches lately have been things like, “1900s German Telegram” and “gas masks” and “1900s pencils”. And my photo roll is full of snapshots from rehearsal as I communicate with the prop master about our rehearsal needs. Here’s a glimpse:

In case you couldn’t tell, that white blob is a set of rehearsal bagpipes that I fashioned out of a cotton sack and paper and tape because the one we ordered for the show have’t arrived yet. It’s some of my best work. I have to admit I am mad good at making fake props. (I even wrote a post on it…)

-Swim season is finished! Even though I’m so glad that we no longer have to get to the pool every day, I’m a little sad to move on from that part of the summer because for all the complicated logistics, it was fun watching the 12 year old swim and I actually liked having an excuse to get into the pool four nights a week. The 12 year old received one of the Coach’s Choice awards – I’m so proud of her! Every kid also recieves a paper plate award – the 4 year old got “Best Bobber”, the 7 year old got “Best Flutter Kick” and the 12 year old got “Butterflyer at Heart”. How awesome is it that the coaches get together and think of an award for everyone?!

-The schlep every morning to get people places. This is what our foyer looks like in the morning as we get ready to leave:

I have lunchbox, purse, laptop bag, totebag with running clothes in it (in case I have a long dinner break). The kids each have a backpack and lunch. The 7 year old was at skating camp last week, so he also has helmet, winter coat, and his skates. It’s like every day is an expedition. I thought this was funny – him trekking up the hill to the ice arena. For the record, there is a set of stairs just to the right of this picture – he just chose not to use them.

-The 12 year old’s musical theatre showcase was so much fun! I have to admit I might have mouthed the words to her solo in the Shrek scene along with her as she sang it. In addition to musical numbers, they performed some book (spoken) scenes as well. I had kind of dismissed SpongeBob Square Pants the Musical without knowing anything about it, but the kids performed some scenes from it and they were pretty funny. I would be intrigued to see the show. I’m glad we signed the 12 year old up for this camp – I think she’s at an age that she does better at camps where she’s receiving training in something specific rather than general “have fun” camps. Though I still have hopes that she will want to go to a sleepaway camp at some point too.
Also, last week, the theatre camp program took all the kids to New York to see Hamilton. How cool is that? They left on the 8am Vamoose bus and came home at 11pm. Everything – the bus, the show, and dinner – was covered by the camp fees. We sent her with a bagged lunch and some money. It seems like such a milestone for us – we’ve never sent our kid on a trip like this without us. (Well, when she was a baby, my parents would take her to California during the summers, but this feels different because she’s expected to behave and make good choices on her own….) She had an amazing time. But also – it made me think that maybe a day trip to NYC to see a show is a pretty easy thing and I should do that with her at some point this fall.

-My aunt passed away last week. She was my father’s oldest sister. We weren’t exactly close – she lived in Houlong, a small town in Taiwan, and I’ve seen her maybe ten times in my life. But whenever we went to visit she was always so welcoming and generous with her time, making sure that I was enjoying myself, constantly feeding me, taking us around the town on her little scooter. I suppose I am getting to an age where aunts and uncles will soon start to pass – all of my father’s siblings live in Taiwan, and it seems a little unreal to me to hear news of their passings. Since I so rarely go to Taiwan, it is easy to forget, and to think that my aunt will always be there, and that I will see her when I go back this winter.

-On a lighter note – this tweet made me laugh. It is so so so true for us too:

The tweet was linked through this New York Times article on people’s grocery shopping habits. The article was super interesting and indulged a certain voyeur in me. My main takeaway was that Americans buy a lot of cheese. I feel like we buy a lot of cucumbers, apples, berries, and bread. And yes, cheese.
What can’t you wait to stop spending money on?

– Taiwanese Sausage! There are many boba places near work, and one of them also sells food, including Taiwanese sausage. It brings back such memories of being at the Night Markets in Taiwan. I’m trying to limit my boba consumption this summer, but Taiwanese sausage might be a dangerous gateway.

-another food related thing – My favorite salad these days – With the summer glut of zucchini, I’ve been making shaved zucchini salad for lunches. No real recipe, but this is what I do- with a peeler, shave the zucchini into ribbons. Add, salt, pepper, olive oils and red wine vinegar (or whatever acid. I would also use lemons if we had lemons). Mix it up to make sure the ribbons are all dressed. Sprinkle with fresh mint, walnuts, parmesan cheese. Top with an egg for protein. I also threw in some lettuce because we had some to use up. It’s been my go to lunch for the past two weeks. This is my entry in Tobia’s summer salad challenge :).

A Week of Outfits:
The Sunday before the first day of rehearsal, I put together 6 outfits to get me through the week because I knew the mornings would be really busy with three drop offs . It made my part of the morning so much easier not to have to think of what to wear. I’ve been hearing a lot about “Three Words” styling method, where you choose three words to describe your sense of style. There are a variety of the theme floating around, but one version is – one word that is your baseline style, one word that is describes your style aspirations, and one word that describes how you want to feel in your clothes. (I’ve read somewhere that “comfortable” isn’t a style word because we all want to be comfortable.. Because otherwise that would be my word for all three categories.) My words always change, but I think at the moment, I’m going to choose – Colourful, effortless, and playful. I will say, I have a few requirements of my clothes – I have to be able to move easily in it since I move and lift things a lot in rehearsals. Things have to be long enough that I don’t flash the world when I bend down or sit on the ground. Though I do sometime wear bike shorts underneath if it seems dicy. No button or things that I have to zip up the back. I have to get dressed by myself and have never mastered the art of zipping up the back of my own dress. Natural fibers if possible. Elastic waist bands. Pockets. Not black. I wear black a lot when I’m backstage so I try to avoid it when I’m not backstage. Machine washable.

I thought I’d post here the week of outfits. Excuse the bad photos – I’m by no means a fashion blogger. Think of this as “What does a middle aged stage manager mother of three wear?”

Monday: I didn’t take a picture on Monday but it was my blue Wool& Sierra tank dress with a flower patterned Uniqlo shirt over it. Because I’m too lazy top put it back on, here is it on the hanger:

Tuesday – Linen shirt dress. I love this dress because it is so easy breezy. Also – the sleeves are long. I’m trying to cover my arms, or at least my left arm because it gets a lot of sun during my daily commute, so I want a little bit of protection. This is the upper limit of short for me.

Masking because of a COVID precaution. It really took me back…

Wednesday: Poplin stiped skirt, Uniqlo shirt. The skirt is a new purchase – it was on the sale rack at JCPenney’s for $15. I love a nice skirt with pockets and an elastic waistband – there was a whole rack of these skirts, and I thought, “Why aren’t people buying this perfect for summer skirt?!?!?” The label says dirndl skirt, which I thought was funny.

Thursday: Hand me down cardigan from my cousin, yellow and white striped t-shirt from Pact, orange crinkle pants from Old Navy.

Friday: Red Wool& dress with J.Crew poplin men’s button up. The shirt is thrifted and I love everything about it. When I first saw it on the Men’s rack, I thought it had been mishung, but it really is a men’s shirt. Also – I really love my new hair with sunglasses.

Saturday – Was the day off, so no picture. I spent it in running shorts, a sports bra, and a running tank, on the off chance I got out for a run. Which didn’t happen.

Sunday: Olive green shirt dress (Uniqlo) with hat. I love this dress – so easy to wear. It does come with a belt, but I never belt it. I actually bought it when i was pregnant even though it’s not maternity wear. I thought the outfit needed a little something, so I threw on a hat. I used to have many summer hats, but I can only find this one blue one right now. I’ll have to look for the others. At least this hat matches my shoes. (On the note of shoes – I alternate between two pair of shoes in the summer – a pair of aqua Allbirds and a blue slip on Oofos. These are both getting a little worn in the soles, so I’ll need to replace them soon. I’m annoyed that Allbirds now only come in boring grey/black/neutral colours.)

Grateful For (It’s a long list this time because I realized I have two weeks worth here.):
-The Husband. He’s been the primary parent while I’ve been in rehearsals – he’s picked up kids, stayed home with sick ones, arranged play dates, made dinner, made needed purchases, scheduled work on the house, paid contractors… a lot. I feel downright lazy for only having to get the kids to school/camp then go to work every day.

-A box of veggies. Our neighbor was going out of town – you know, just an impulsive trip to the Bahamas like you do when your kids are all older and at camp – so he asked if we would feed his fish and also take this box of veggies from the Farmer’s market. Yes please!

-That I’ve lived to have seen – twice each – a woman run for President and a person of colour run for President. (This might be pre-mature thinking, but probably not.) Look, I don’t care about any one person’s politics. I mean I have my opinions (left leaning, in case it wasn’t clear), but I’m always curious and interested in what people think across the spectrum. I do care, though, that we live in a world where people should see aspects of themselves represented on a national and international stage. Growing up, I wanted to be blond because success was often embodied by beautiful blond people. I’m glad that, hopefully, that is not what achievement has to look like to my kids.

-Google Translate. The current opera is in three different languages since it tells the story of the Scottish, French, and German soldiers. My French is passable enough that I can understand the text, but my German is not (I only took two semesters of German in college.) Enter the miracle of Google Translate – I can just point it at the text, and it translates it for me! Now I know exactly why we need a telegram for that scene and what it should say.

-The Lost and Found. I swear, every day the 7 year old comes home from camp with one less item than when I sent him in the morning. Thank goodness, the camp puts the lost and found out front by the sign in table.

-Other people driving. The past two weeks have been a lot of driving for everyone. Because I work so far away, the Husband had taken over driving to swim practice – so grateful for him for doing that because it is really busy. Then this week, my friend has been driving the 12 year old to her camp because her theatre camp starts at the exact same time as the 7 year old’s ice skating camp. Since my friend’s kids go to a camp not too far from theatre camp, she’s been dropping the 12 year old in the morning. A million thanks to her for doing that.

– The singer M who let me into the building when I had left my swipe card inside after hours. As I was leaving work one day, I went to reach for my car keys, and realized that they were in my purse, which were in the rehearsal hall in the building, the doors of which were swinging shut behind me. Cue PANIC. It was 9pm in the evening and everything was locked and everyone was gone. But then, I saw a singer coming back from dinner to pick up his car, and I have never been so grateful to see a singer in my life. Relief washed over me. He was able to swipe me in and I retrieved my stuff.

-Hand me down bras! I need to re-evaluate my bra game – I’m still wearing nursing bras and my youngest kid will soon be five. But to be fair, those nursing bras are the most comfortable bras I’ve ever worn. When my cousin was visiting, she gave me a whole bag of bras that she had outgrown. Last week, I pulled them out to try on, and they are actually the same Uniqlo bras that I used to buy before I got pregnant with my third kid. Only she bought them in Taiwan so all the labels are in Chinese so it took me a while to realize they were the same bras. What a nice and useful coincidence.

Looking forward to:
-A weekend alone/ hanging out with a friend. The Husband is taking the kids out on an overnight, but I have to work, so I’ll stay behind. I’ll have a glorious day to myself, though. Things on my “want to do” list:
– hang out with my friend, probably hiking
– set the thermostat at 76.
– clean one thing. Either my desk or my craft table or the toy room?
– paint some cards.
– make a batch of hard boiled eggs for next week.
-maybe bake something else.
-read
-write recaps ffor our Maine trip
– run, or maybe even swim?
That’s a lot – I probably won’t get to all that, though.

– We have a friend coming in to town to come see my show in a few weeks. I always love having company. Especially company that is forgiving of the mess and chaos that is life with three kids.

-The Olympics!!! Always fun to watch and hear the stories.

-Started this Audiobook. I’ve never read Emilie Henry, and when I was looking for a new audiobook for my commute I saw this was read by Julia Whelan, so thought, “If nothing else, the narration will be good!” The 12 year old borrowed Book Lovers on audio and has been listening to it, so I figured it wouldn’t be bad to see what all the buzz is about. So far I’ve laughed out loud many times.

What We Ate (two weeks worth – it’s been a very … functional few weeks of eating.)
Monday- Sandwiches at the pool for the Husband and kids. I had veggies and fruit when I got home from work

Tuesday: Chicken salad wraps at the pool. I had tomato furikake sandwiches at home when I got off work. Basically mayo, sliced tomato, furikake seasoning on toasted bread. It was tasty and summer.

Wednesday: Meet the Husband and two little kids for dinner at a hot dog/burger restaurant. I arrived on the late side and ate chili cheese fries and leftover hot dog buns and sausage. I often realize that when we go to restaurants, I don’t really need to order myself food, I can just eat what the kids don’t eat…

Thursday: I ate leftover chicken salad wraps from Tuesday. Not sure what the rest of the family ate.

Friday: Swim Team Pasta Dinner Potluck. I made sesame noodles w/ chicken, cucumber, and peppers. I always feel self conscious about bringing sesame noodles to the Pasta Potluck, but it’s really easy to make and I think it makes a nice break for people who don’t eat tomatoes… (There were leftovers which I was happy to eat all week>)

Saturday: Pizza take out and The Frog Prince. (Which I might have slept through because I was really tired by this point of the week.)

Sunday: Leftover pizza for me. The rest of the family had pizza at the swim team awards banquet.

Monday: Eggplant stir fry with fish. The Husband cooked. This was really tasty as leftovers.

Tuesday: Grilled Chicken drumsticks, steamed broccoli, and leftover eggplant stir fry. I was working this night, so I marinated the chicken ahead of time and the Husband grilled it when he got home. I did a whole Costco size pack of drumsticks so the kids could take them for lunch.

Wednesday: The family went out to eat and I met them at ice cream when I got off work. I had a sandwich for dinner… that is an ice cream sandwich.

Thursday: Green beans and box Mac N Cheese for the Husband and kids. I had leftover sesame noodles at work.

Friday: Chinese Take-out for the Husband and kids and some friends they had over. I had, again, sesame noodles at work.

Okay – I’m off to continue my child-free day!

What’s your favorite summer outfit? Ten points if you can tell me what that stick like prop is.

Weekly recap + what we ate: getting ready for tech week

Some fun and random happenings this past week:

Blueberries: There was an episode of Hidden Brain this week called The Curious Science of Cravings, and the guest is psychiatrist Judson Brewer who researches cravings. At the end of the episode, Brewer talks about replacing his craving for gummy worms with blueberries. It was a very a propos episode because there have been the most amazingly plump and sweet blueberries in the store lately. I’m not sure what genetically engineered magic is going on here, but they’ve been a highlight of my food life right now. I can easily eat half a pint at a time. I don’t want to get too attached, though, because I recognize that this is just a season.

Bring your Child to Work Day. I took the 7 year old to work with me on Thursday. This was exciting because it’s the first time since COVID that my work has allowed people to come into rehearsal. Well, officially. The 7 year old actually went with the Husband to work in the morning first. I thought this was pretty cool – the Husband’s work had a diesel bus come and take the kids on a ride, then they switched to an electric bus so the kids could feel the difference. For lunch, I met the Husband and the 7 year old for sushi lunch, then I took him to work with me. We didn’t have any special activities planned this year, but he watched me take a Teams call, sat with me in rehearsal, played with the set model, and helped us move props around. At one point, he even stood next to me and helped me cue performers onstage. Afterwards he said he had a good time, though whether it was from actually being at work with me, or just from not having to go to school… who knows?

Outfit of the week: We had some really chilly mornings and sunny afternoons, so it’s been about layering this week. I originally wanted to just wear my hooded sweatshirt dress, but I also wanted another layer because the dress looks kind of shapeless if worn just on its own. So I threw on this orange pullover – the pullover used to belong to the Husband, but it no longer fits, so I rescued it from the donation bin when I was looking for an oversized sweatshirt last winter. I kind of love the colour combination.

Of course it’s going to be blazing hot this week, so this might be the last I wear this outfit until the fall.

-Shopping for Annie – I might have mentioned that the 12 year old is in Annie Jr. at her school – she plays an orphan. Tessie. She gets to play an orphan with a name! And lines! A couple weeks ago she came home with the costume list of what she had to bring for her orphan costumes – basically a ragged dress, bloomer, ankle socks and flat shoes. I’m hoping to get bloomers form the costume shop at work, but the rest of it, I thought we would just go to the thrift store and see what we could get. We ended up finding a green plaid dress – something very much of the 1990s, but could probably also work for 1930s and also – it’s rayon and says Dry Clean Only, so I hope the 12 year old doesn’t make any messes on it – or maybe that would be okay for an orphan look), a cardigan, and some sensible brown shoes. I have something leftover from work that could work as a pinafore, though it’s going to require some cutting and sewing. And the dress too needs to be hemmed. Here’s the first pass with things pinned into place. I feel like as things go, “Orphan” is a pretty easy assignment for a first time theatre mom.

She opens the same week as I do – so we will both be in tech at the same time. How funny is that?

Speaking of tech – this week is the start of tech . Fortunately I have a day off before we move into the theatre, so I can do some prep for the long days. On the list:
-Pick out my outfits for the week, so I don’t have to think about it in the morning when I’m going to be tired.
-Grocery shopping so I have food.
-Meal prep – I have some zucchini to use up, so I’m planning to make a zucchini lasagna so that the family can have one meal taken care of, and I’ll have leftovers to pack. Also prep some kale salad – that’s nice and hearty and will keep in the fridge.
-Boil eggs (or rather, I make them in the InstantPot) so I have a quick, easy source of protein.
-make a batch of marinated beans – again, a quick and easy source of protein.
-buy some office snacks – I like to bring a sweet snack and a savory snack – usually gummy bears or twizzler or m&ms, and then popcorn or Whisps. We’ll see what strikes my fancy at Costco.
-meal plan the rest of the week – I have some soups in the freezer that I can just take out for the family to eat.
-pick out a nice light read, for when I need a brain break, and an audio book for the longer commutes. (I think I picked a book – see below.)
– plan running clothes so I can go on runs during my dinner break.
-make sure all the bills are paid. Sometimes during tech I forget.
-Laundry.

Whew. It seems like a lot to try to get done in one free day. Plus get that Annie costume done. And I have another super titles gig that I have to prep the titles for. However, most likely on that one free day, I’ll go to Costco after the morning school bus run and then be exhausted for the rest of the day.

My goals for tech week – well my self-care goals for tech week:
-eat well (well, I mean eat the tasty junk food but also eat just as much, if not more, healthy stuff)
-sleep. Go straight to be when I get home late at night.
-find time to go outside – ideally running, but even just a ten minute walk around the building on a dinner break would be great.
-journal and reflect on how each day of tech went and what to do better. Tech can be a really stressful, and I always feel like I don’t have time to process all the stressors and inputs, but this time around, I do want to make sure I think about each day in a more mindful manner so that I don’t internalize the pain points in an unproductive way.
-remember to hug the Husband and my children. Remember to call home when I can. Find ways to connect even though I’m tired and never home at night or on weekends.

Grateful for:
-A cancelled music lesson and unexpected time with the 12 year old. On Friday, I had to take the 12 year old to her 4:00pm voice lesson. The lesson is usually on Saturday at 1pm, but her voice teacher is also in my show and we had rehearsals on Saturday, so we rescheduled it. It is a bit of a trek, and it was Friday rush hour, so I was a little anxious about being late. (side note – I’ve been trying to be less anxious about being late because lateness anxiety makes me a really bad driver and that is just dangerous. So now, I just tell myself, “The worst that can happen if you are careful is that you are late. The worst that can happen if you are not careful is that you get in a car accident.” And then I decide it’s okay to drive carefully and be a little late. Not that I’m being late in a cavalier kind of way, but in a “Just breathe” kind of way.) Anyhow, we were about half way to lessons when the voice teacher called and told me she had accidentally double booked us, and so sorry but can we re-schedule. Well, I wasn’t going to complain about not having to continue on around the beltway at 4pm on a Friday. So I impulsively got off at the next exit and the 12 year old and I went to get boba teas. And while we waited, we had some nice conversations and played War with a deck of cards a the boba tea shop and it turned out to be a really nice way to spend a newly granted 30 minutes of time.

-The local bike repair shop. There is a bike shop near work, so I took my bike in one day to see if it needed a tune up. The person working there, put it up on a rack, spun wheels, squeezed brakes, looked and squinted and prodded and then declared the bike was in great shape and I didn’t need a tune up. “You just need to remember to clean your chain,” he told me. And he suggested a cleaner to use. And I said, “How do I use that?” And he gave me a sideways glance because I’m pretty sure he was supposed to charge me if he was going to do maintenance on my bike. But then he said, “I’ll show you this one time.” And he cleaned my bike chain. And now my bike shifts much more smoothly. I did buy the cleaner and also two bike lights. My last bike lights went missing, so now I have new ones which is great because I can bike more safely in the evenings now. Since the bike was at work, a couple of evenings I went for a bike ride rather than a run on my dinner break – it’s just much more fun, zipping along, wind in my hair, than running. The terrain where I work can be a little hilly and as much as biking uphill is a pain, it was exhilarating.

-Wearing my running shoes to work. On Sunday I wore my running shoes to work because I wanted to bike home afterwards, and I hate wearing/ packing two pairs of shoes, even if it means doing something as unfashionable as wearing running shoes with a shirtdress. Anyhow – it ended up being a doozy of a rehearsal with us rehearsing in two rooms, having to move props back and forth, changing of original rehearsal plans, tracking down people… I logged over 10 000 steps in that day. At one point, I was rushing back and forth between the two rooms for the umpteenth time (side note – someone once told me that Stage Managers never run. I don’t know if I subscribe to that philosophy.), and I thought, “Hey, my feet feel pretty comfy!” And I looked down and remembered that I was wearing running shoes. I’m really glad that I made a sensible shoe choice that morning.

-Carpool and safe walking streets. Having kids in activities means getting people to places. And having a 4 year old and a 7 year old and a 12 year old means that when there is only one parent at home in the evenings, the little kids have to ride along to the big kid’s activities. Luckily, we’ve been able to find solutions for a lot of the 12 year old’s activities. Our neighbors also have kids in the same swim clinic as the 12 year old, so we alternate driving on Sunday nights. And knowing that I’m working most Sunday nights this month and next, the neighbors will be driving several weeks in a row – I’m grateful that they are happy to drive even when they drive more than we do. Also – the 12 year old can walk to her basketball workouts – it’s a 15 minute walk and now that it’s light outside in the evenings, it’s an easy walk; when it got dark at 5:30pm, I was nervous and would walk with her since even though there are lighted crosswalks, sometimes the cars drive faster than I would like. And then also grateful that the 12 year old’s school is doing Annie – I was disappointed when the 12 year old didn’t make it into the children’s chorus for my show, but I’m now realizing that logistically it is much easier for her to be in Annie because it rehearses directly after school and she can just walk home. (Being in my opera would have required a lot of really hard commuting and late nights.) I also just found out that the school has activity buses, so even if we hadn’t lived in walking distance to school, she still could have gotten home after rehearsal. So grateful that the school provides those buses for the other kids.

Looking Forward To:
-Getting to the other side of Tech. There is a lot of I love about tech and being in the theatre and creating moments on stage and helping people backstage. But also there is a lot that is exhausting and this is a big big big show (for an opera) and I am really looking forward to being on the other side and knowing that it all worked out. And going to Old Ebbits for late night happy hour oysters, which we always do to celebrate at some point.

-Making plans to make plans for a date with one of my friends from my mom’s group. I had lunch with a couple women from my mom’s group, but one in particular just had a baby and I always like chatting with her, and that’s kind of hard in a group setting. I had run to the restaurant for lunch so she offered to drive me home and we agreed to get together after tech and before her maternity leave was over. So I put a reminder in my calendar for the day after final dress rehearsal: “Ask T for a date next week.” I find it kind of silly to have to plan to plan, but I don’t always know what’s going to pop up in my calendar after opening, so didn’t want to schedule it right away. But I’ve scheduled scheduling it!

-I just started this book – I got it for Mother/Daughter book club – it checked the 12 year old’s boxes for romance and theatre. Seems perhaps apt reading for me in this next week. Kind of like when I read Milddlemarch while in Rome:

What We Ate:

Monday: Tofu tacos – the Husband cooked. I don’t know what recipe he used but they were tasty. There was even cilantro lime rice to go with it.

Tuesday: Sheet pan chicken and mustard glazed cabbage, from the New York Times Cooking. I prepped this in the morning and the Husband just popped it in the oven when he got home. Some family members did not like the cabbage, but the chicken was a big hit.

Wednesday: Grilled cheese sandwiches – the Husband cooked a variety.

Thursday: Pasta salad with marinated beans. My favorite marinated beans recipe mixed with pasta, chopped peppers, cucumbers and tomatoes. I make the beans and chopped the veggies in the morning, and the Husband made the pasta and mixed everything together when he got home. Bonus – I got to eat marinated beans with avocado and eggs for breakfast one morning:

I added the avocado after I took the pictures. Sprinkled with pepper and some dill pickle sprinkle from Trader Joe’s.

Friday: Pizza (take out) and Legally Blonde. It was my turn to choose the movie, and luckily it was my one night home. Sometimes if I’m not home, they skip over me and I don’t get to choose until the list cycles through again. I wanted a classic, fun movie. Legally Blonde was definitely that – I mean I guess classic for a kid of the 90s – what a fun movie – and more thoughtful than I had remembered. There’s some good empowering messages going on here.

Saturday: I was working, the family ordered wings.

Sunday: Leftovers – whatever people could find in the fridge.

Weekly Recap + What We Ate: Being Thankful and Straight on to Christmas

The kids love any occasion to make a sign. Notice the handprint turkeys!

In a lot of ways, while Hallowe’en feels to me like the start of the end of the year, Thanksgiving kicks off the the true, inevitable, unstoppable slide. I mean I can’t stop time either way, but Hallowe’en feels full no on of possibilities and plans while Thanksgiving fills me with “Oh shit! I’m not going to be ready!” I’m working full time until mid December, but there are things that can’t be put off until then – Christmas cards, tickets for events we want to attend, Christmas shopping, the tree. I mean I guess we could delay the tree until I’m done my current spate of shows and recitals, but then it would only be up for ten days, and where’s the joy in that? I think the Husband has a plan, though. I came home from work on Sunday night to this:

A couple years ago, I decided that we needed to up our exterior Christmas light game and so we got this from Home Depot. It makes me ridiculously happy, even though it might be though of as just this side of tacky. There are a variety of slides that the projector can display, so after Christmas, we can switch to just snowflakes and enjoy the festive lights into the New Year. (It also comes with a Hallowe’en slide, but I don’t know that we’ve ever used that.)

Thanksgiving itself was quiet and cozy. I was up late the night before baking pies. In the morning, the 11 year old made waffles, and let me sleep until 8:30am before telling me I needed to come down for waffles. We then watched the Macy’s Day Parade while the Husband and kids made sausage balls – this is one of our Thanksgiving traditions. Followed by watching the dog show, also tradition here. I went for a run around noon, then came home and popped the turkey in the oven. One of my friends, in town to work on the show with me, came over for Thanksgiving Dinner. She essentially played with the kids for 5 hours while I got everything ready. What an absolutely wonderful friend she is!

Thanksgiving dinner. Missing is the Rainbow Jello and the rolls. And of course the pies.

For dinner we had:
-Turkey – buttermilk brined and spatchcocked. I had spatchcocked a chicken before, never a turkey. The main appeal was that the recipe said a spatchcocked turkey would cook in 80-100 mins. Yes please. I actually took it out at 90 mins and it was a little dry .
-Stuffing, made separately. The sausage dressing from A Year of Miracles. I’m not usually a stuffing person, and particularly since I was spatchcocking the turkey, hadn’t originally planned it on the menu. But then I wanted to make something from Ella Risbridger’s cookbook, and there was a recipe for sausage stuffing with apples and chestnuts and I immediately wanted to try it. I’m not sorry at all.
-Grilled zucchini with gremolata, also from The Year of Miracles. This was a last minute add as well. I didn’t think there were enough green things on the menu and I had some zucchini in the fridge.
-Green beans – the Husband’s specialty. He steams them then sautes them with garlic and soy sauce. So tasty.
-cranberry sauce – the cooked kind. Pretty basic recipe with some fresh ginger added.
-Rainbow Jello aka Ribbon Salad. The 11 year old made this from a recipe card from my late Mother-in-Law’s recipe box. Also another thing we have every holiday dinner. Also the only thing the two little kids wanted to eat. I used the Rainbow Jello to bribe them to eat the other things.

-gravy made from dippings
-German Potato Salad – my friend brought this. When we were at her house this summer, she made this for us and it was so good that I requested it for Thanksgiving dinner
-cranberry relish – my friend also brought this. I’d never had cranberry relish before, and I really liked it, especially sprinkled with pecans.
-rolls. Last year I didn’t have rolls and we all agreed that was a mistake. This year we had the Pillsbury crescent rolls and Hawaiian rolls.
-Apple Pie – when I made it the night before, I couldn’t tell if the bottom cooked through. Last year’s pie had a bit of a soggy bottom, so I was a little paranoid that I’d repeated the mistakes. So the next morning, I covered the pie in foil and popped it back in the oven for 20 minutes. Not sure if that was the reason, but the crust was in much better shape this year. I use the apple recipe from Serious Eats and the crust recipe from King Arthur’s Flour Baking Companion.
-Pumpkin pie. I use the recipe from Tartine, with an extra egg yolk added. (I’m glad I noted that in the blog because I always think I’m going to remember and I never do.) Only, I didn’t have pumpkin. I don’t know where I think a pumpkin was going to magically appear from, but I didn’t have pumpkin. But… I did have a plethora of butternut squash from the Hungry Harvest box. So I roasted that up, and in a fit of panic that it wasn’t going to be enough, threw in a sweet potato as well. The verdict from the Husband, “It’s good, but it’s not pumpkin pie.” So for those of you who think that pumpkin has no taste and pumpkin pie is merely a vessel for sugar, cream and pumpkin pie spice … well, I guess you’re wrong. The pumpkin does matter.

It was a lovely day. We watched some dog show, then ate some (lots) of food. Then after dinner, we played Codenames – which was kind of hilarious becasue the 6 year old insists on being the Codemaster and he’s … well, he’s six. There was a minor meltdown when his team (consisting of him, the 4 year old, and the Husband) kept losing to my team (me, my friend, and the 11 year old). “You NEVER give me a chance to win!!!!” he yelled.

“Um…” I said, trying not to laugh, “every time you play is a chance to win, honey.”

That did not go over well. So we declared it was time for pie, and that seemed to mollify him.

After my friend went home, we put on our pjs and watched the Charlie Brown Thanksgiving special, though I don’t guarantee that I stayed awake. We were all full and exhausted and agreed to leave the dishes for the next day.

(Also – update on our broken dishwasher. It does need replacing because it is old and all its parts don’t really talk to each other anymore. But the repair guy said that if we turn the machine off at the breaker and back on again, it will re-set itself and we can run it. So I did not have to handwash Thanksgiving after all. Frugal me thinks, “Great! The dishwasher still is going strong! We’ll get another ten years out of it!” But the Husband thinks that having to turn it on and off at the breaker is not an ideal solution, so we have taken advantage of the Black Friday sales and ordered a new one.)

The day after Thanksgiving, the Husband took the kids away on an overnight. I so wish I could have gone with them – they went to the Please Touch Museum in Philadelphia. We hadn’t been to this museum in several years. We used to go several times a year – combining it with a trip to Longwood Gardens. But the 11 year old sort of aged out of it before the other two kids were really into it and then 2020 happened. Anyhow, the Husband decided that this weekend was a good time to go back with the kids so he took them on an a great little trip: Please Touch, then Hotel (with pool!, which I take it was a key component of any hotel stay) and hotel breakfast bar (also important.) The Please Touch Museum apparently was a great hit, and parts of it had been redone since we last went. We were a little unsure whether the 11 year old would be an active participant in a visit to the children’s museum, but she apparently really had a good time too.

Then the next day, the Husband took the kids to the Brandywine Museum. Back in September, when he went to the Minnesota State Fair, he and his friends had also gone to the Walker Art Museum. Well, it turns out it was cheaper for all of them to go if he bought a membership, so he did. And it turns out the Walker is part of the North American Reciprocal Museums Association so that his Walker membership gets us into many many many other museums too. One of which is the Brandywine Museum. I had suggested that it would be a good museum to take the kids to because they had their Holiday Trains up, but also they had an exhibit of art from children’s books and a dollhouse, which is always a draw for the oldest. I think children’s book illustrations are a hugely underrated slice of the art world and there should be more art exhibits devoted to that. I’m kind of sad I didn’t get to go along because it sounds like it was a really nice exhibit. The Husband did send some pictures, though:

This is a picture from Sophie Blackall’s most recent book Farmhouse. Can’t wait to read it! I wish I could have seen it in real life.

The Husband reported that the kids seemed to enjoy the art and that the museum had a reading nook set up so you could read all the books featured in the exhibit. He also said that he wrote down the names of almost all the books that were showcased – I’m excited to check them out from the library.

I’m determined to make the most of our reciprocal museum membership in the next 10 months. There are so many art and history museums that we could visit. There is a Duck Decoy museum in Havre de Grace, MD, which is probably about 90 minutes from us!

As for me, I had rehearsal from 12:00p-7:00p Friday, Saturday, and Sunday so I wasn’t home to enjoy the quiet house. Friday, I carpooled with my friend to work, and we went to Trader Joe’s after work, so that kind of felt like a fun friend date. There are a lot of things I love getting at Trader Joe’s (Everything Bagel Seasoning! Pound Plus Dark Chocolate! Chocolate Peanut Butter Cups! Nuts! Dried Fruit! Rice cracker snack mx!). I don’t go very often, however, because I can’t do all my shopping there, and it’s a little out of the way. So it always feels like a treat to go.

Saturday I got to bike to work, which is always exhilarating. When I first stepped out of the house in the morning, though, the sun was shining warmly so even though it was 45 degrees out side, I decided I didn’t need my windbreaker or gloves. About a half mile into my ride, I realized that was a mistake. I was very cold. I leaned into the brisk weather and tried to savor the chill and made it to work. I did, however, walk the bike up that last hill – I wasn’t going to make it up that hill.

Fun things this week:

-In the Fall of 2020, deep in the thick of being home with kids all the time, I decided to do something I’d always wanted to do and signed up for an art class the local community college. I’d always wanted to take a class, but it never worked out with my work schedule. Well, during the pandemic, all the classes moved to be online, and I was unemployed, so I figured it would be a good time to take a class. It turns out to be one of the best things I’ve ever done. (You can see posts with pictures of my work here.) Having that weekly drawing assignment gave me something to do that wasn’t changing diapers or feeding the family or supervising online learning and there was a sweet group of people to interact with every week. Anyhow, at the end of the second class I took, the instructor suggested I submit a drawing to be included in the course catalogue. This was two years ago, and I didn’t think anything of it, knowing that they must get many submissions and my picture was no where as polished at the stuff usually featured in the catalogue. Last week, the latest course catalogue came to our door, and to my surprise, I opened it up, and there was my picture!

It’s not quite like being published or anything, but it tickles me to have a picture of my art out there.

-The six year olds’ classroom had a “Classgiving” potluck. The week before sign ups were sent out for each child to contribute a dish if they wished. I asked the six year old what he wanted to bring. “A turkey,” he said.

Whoa what? No. Try again.

“Rainbow Jello!” That sounds more reasonable. Except when I looked at the food sign ups, it was like six or seven different kinds of baked goods. This was supposed to be the kids’ lunch on the last day of school before the break, and I was a little wary of adding yet another sugary dish to the mix. So we thought about it for a few days. This was the dilemma – do I send what the kid wants to send, or do I send something that will balance the rest of what is on the sign up? Given that it was meant to be a lunch potluck, I was leaning towards the latter. “What about your dad’s sausage balls?” I suggested, thinking a protein option might be a good thing to add. He heaved a sigh, “Okay…”

Which was a win for me on two counts: 1) savory protein (albeit wrapped in carbs), and 2) the Husband got to make them. He’s such a trooper.

On the day of the Classgiving party, parents were allowed to join, so I dutifully went to his classroom, even though I find these things terribly awkward as I am not good at small talk with other parents. Participating in classroom activities solidly falls into the “Will make my kid happy” category for me. When I got there the kids were watching Inspector Gadget and the six year old barely registered my presence. Oh well.

Oh the best part, though – after all my over thinking the potluck sign up of carbs and sugar – I didn’t have to worry that lunch would be unbalanced … someone brought in a paella. Like in a pan, beautifully presented with asparagus and peppers and chicken. It was awesome. It’s now one of my goals for 2024 to make a paella. Also, as I was leaving someone brought in this delicious looking meat stew with couscous. Only by that point the kids were so full of baked goods that I’m sure they didn’t give the meat stew a second glance. Sad. Oh well, I’m sure the other parents got to enjoy it.

-Also highly recommend this poem, by Clint Smith, which I heard on an episode of On Being from earlier this month. It’s entitled “Ode to Those First Fifteen Minutes After the Kids Are Finally Asleep.” Here are the first few lines, but you must click the link and read (or listen) to the whole thing:

Praise the couch that welcomes you back into its embrace
as it does every night around this time. Praise the loose
cereal that crunches beneath your weight, the whole‐grain
golden dust that now shimmers on the backside of your pants.
Praise the cushion, the one in the middle that sinks like a lifeboat
leaking air, and the ottoman covered in crayon stains that you
have now accepted as aesthetic.

Clint Smith’s poem “Dance Party” is also pretty great too. Smith perfectly captures the energy sapping joy of caring for other beings.

-One of the nice things about working on Sunday is that there is a Sunday farmer’s market next to work. So I stopped by before rehearsal to pick up some apples and vegetables (arugula, cucumber, onions, and carrots) as well as lunch (a berry smoothie and chicken empanadas). On my way out, I passed a stall that had a sign that said, “Pickled mushrooms! Try one! It will change your life!” Well, who am I to turn that down, so I did. They were pretty tasty, maybe not life-changingly tasty, but very tasty all the same. The pickled mushroom stand was one that specialized in fermented food and before I knew it, I was walking away with their kimchi, pickles, sauerkraut and, yes, a jar of pickled mushrooms. The ironic thing is that morning the Husband and I had just cleared out the fridge, getting rid of all manner of science experiments and eating up other things, including a bucket of pickles. I was a little abashed to fill that pickle vacuum so soon, but I’ve always been a sucker for fermented food…

Oksana’s Produce Farm. Why make space in the fridge if you can’t fill it with more pickles???

Outfit of the week: Last week was also the first day of rehearsal for the holiday show I’m working on. For the past few years, I almost always wear the same thing for the first day of rehearsal. The outfit is a little more polished than what I usually wear because I like to look relatively put together the first time I meet the singers and the conductor and director. Wearing this outfit is a bit like putting a a uniform- it gets me in the right mindset to start rehearsals.

First Day of Rehearsal Outfit.

The grey dress is actually a nursing dress from Latched Mama. If you look closely, there are slits in the side for nursing access. I bought it when the 4 year old was born and it turns out it is such a versatile dress that I wear it all the time even though I’m not nursing anymore. And it has pockets!! The jacket is Eileen Fisher which I picked up at Nordstrom Rack five or six years ago. I like how it looks a little vintage-y and I love the colour. It’s also a jacket that can elevate any outfit. I’ve worn it with sweats and a t-shirt and ended up looking cooler than I have any business looking. The boots need a serious polish, but I also have had them for ages and even had them re-soled a few years ago. They have a wingtip look and feel fancy but are really comfy. The tights are Uniqlo HeatTech because it suddenly got cold last week. And the scarf is super cool – the little circles are actually the digits of pi, written in a spiral. My sister in law got the scarf for me from a company that specializes in STEM based prints. I always get lots of compliments on that scarf. The hat is from my other sister in law (I think it has appeared before in other posts.)

Grateful for:
-Thanksgiving and friends and food and family. Not just on this one day, but all the days.

-Finding my gloves! Several years ago, the Husband gave me some lovely red gloves for Christmas. They were warm, leather Isotoners, and they had touch fingertips so I could use my phone while wearing them. But last year I couldn’t find them. I was distraught. They were not inexpensive so I was hesitant to replace them. Well, this week, I lost my raincoat (sad!), so I had to grab a spare coat from our closet one rainy day. It was a windbreaker that had belonged to my late mother-in-law, which we had kept just for this kind of back up need. Well, I put it on and reached into the lump in the pocket and there were my red gloves!! I was even better than that feeling you get when you find a $20 bill in your pocket!

– Leftovers! One of the most wonderful things about Thanksgiving is having leftovers for easy lunches for days afterwards.

Lunch!

Looking forward to:
-Errands getting done. because I don’t have to be at work until 11:30 most days, I have booked morning appointments this week for driver’s license renewal (mine), and then on my free day, I’ve booked a passport renewal (the 11 year old), and a pediatric dentist visit (the 4 year old.) Boy will it feel good to get some of the stuff off my plate. (spoiler alert – the 4 year old has a stomach bug so the license renewal has to be rescheduled since I have to stay home with her. Let’s hope the rest of the things will happen, though.)

-The two older kids’ piano recital. It’s the six year old’s first piano recital. He will be playing Jolly Old St. Nicholas. As you do when you’ve only been taking lessons for four months. The 11 year old is playing a more complicated piece called Sleighride. She’s been working really hard. At first her teacher was going to make some cuts to the piece because she hadn’t been really practicing and the whole piece wasn’t going to be ready, but then 11 year old buckled down and learned the whole piece. I’m going to be honest – piano, specifically practicing piano, has been a huge struggle. I vacillate between not caring and caring very (too) much.

– Christmas books! I love reading holiday and winter theme picture books in December. I used to make it an Advent calendar type event and wrap them all individually to read one per night. But that was a lot of work, and one year the Grinch was due back at the library, but it was still wrapped so I didn’t know which book it was and that was annoying. So now I just bring them home in a big reusable shopping bag and leave them out and we just grab what we want.

What We Ate: It feels like we ate out more than usual last week. Partly the lead busyness around Thanksgiving, also partly me working until 8pm most nights and the Husband and I not sitting down to meal plan. I don’t love eating out all the time, but I guess it’s just that season for us right now.
Monday: Bahn mi sandwiches (take-out)

Tuesday: Tofu stir fry with noodles (the Husband cooked)

Wednesday: We had tacos out after the six year old and Husband got haircuts. I had shrimp ceviche and a really tasty fish taco from Fish Taco, a local chain.

Thursday: Thanksgiving – see above.

Friday, Saturday, Sunday – leftovers from Thanksgiving. The Husband hot the kids pizza on their road trip. Sunday was dumplings and broccoli.

I don’t really see myself getting back into the dinner cooking groove anytime soon, which makes me a little sad. I miss having that time to putter in the kitchen and then producing something nourishing for everyone to eat. I had thought that I might be able to do more morning meal prep with my later morning starts, but to meal prep, I have to meal plan, and I haven’t had a lot of time for that lately either. I’m instead focusing on having good basics – fruits, veggies, eggs, kimchi, cheese – in the fridge so that even if I’m not cooking, there are options for solid snack meals for me. The Husband actually does really well for getting everyone fed. Honestly, the kids like his cooking more than mine.

Hope you all had a wonderful Thanksgiving! How is the rest of the year looking? Is it frenetic or calm? Or somewhere in between?