Weekly Recap + What We Ate: Bye Week

Lincoln with Washington in the background.

It was a week off work, so I spent much of the week back in the swim of school carpool (and this week, missed buses and forgotten backpacks) and internet errands – paying bills, making purchases, etc. The weather has been so erratic. Cold, gloomy, and wet one day and then the next, clear and sunny. It’s that clear and sunny that I expect in the Spring. But it is, in fact January. Where is the snow and chill? I absolutely blame it on the fact that I bought a sled in October. And snowpants for the oldest. If I had not prepared for snow, I’m sure we would have been knee deep by now. Or maybe not, given the state of the environment. Alarmingly, I saw some hyacinths poking their blooms out in the front yard today.

So last weekend was the one and only performance of our show. Actually two performances in one night – a 7pm and a 9pm. Everything went relatively smoothly. Some glitches as were to be expected when we didn’t really get to rehearse things a lot. But I did go in early to run scene shifts with the crew, and I was pleasantly surprised that the props crew asked to run the shifts an extra time. Often the crew doesn’t want to do it more than once when things are simple. But we hadn’t really had a chance to run things at the dress rehearsal – I had to pretty much coach them through it over the headset then. So the crew took it upon themselves to want to get it right, even if it was only for two performances.

I was in my nice backstage clothes, so I didn’t run on my dinner break, but I did get a walk in and reveled in how beautiful DC looks in the evening.

Plane over the Potomac.

Sunday was Lunar New Year. We went to Taiwanese Breakfast in the morning. We always show up right when they open. My dad was with us and the waitstaff was really excited to see him for some reason. We usually order the same thing every time we go – sweet soy milk, savory soy milk, you tiao (fried dough sticks), soy bean and mustard green salad, egg pancakes, scallion pancakes, dumplings, and dan dan noodles. This time, we ordered some new to us dishes, and there was one pork noodle dish that might make it into our regular rotation.

Clockwise from the bottom: My plate (with cucumber salad, seaweed salad, bean curd noodles), bowl of savory soy milk with you tiao, seaweed salad, bean curd salad, dan bing (egg pancake), cucumber salad, you taio, cold dish of mustard greens, bamboo shoots, and edamame, sweet soy milke.

Other moments of the week:

-Finding a Christmas Tree. The Husband likes having old Christmas trees for backyard projects, but usually the Christmas trees I see on the curb are too big for me to handle myself. So when I saw a little tree in front of a house near the school bus stop, I dragged it into the trunk of my car. I texted him this picture (along with a note that said, “Don’t say that I don’t love you.”)

I pine fir yew.

-Our second child turned six this week. What?!?

He did actually have a present to open- no evening Taki run for him. The Husband had ordered him two Transformers for Christmas, but then in the deluge of holiday packages we couldn’t find one of them when we were wrapping presents, only to have the missing Transformer reappear after Christmas. Which was probably for the best because two Transformers at Christmas might have been too many to get properly played with.

Anyhow, he has a Chuck E. Cheese party scheduled for later on, so he actual birthday was a small family affair. My father was in town and got him a bomber jacket from the Air and Space Museum, which looks super cool. I made his requested dinner – Ama’s chicken wings and Broccoli. Ama is the Taiwanese form of Grandmother – the wings are my mother’s recipe. And by recipe, this is literally what she sent me:

Obviously my mother does not believe in measurements.

I also made him a chocolate bundt cake, and then we couldn’t find the candles, so he ended up with a “3”, “1” “1” and a single candle on his cake. As long as the math works out, right?

He’s Six. Not Three hundred and eleven. In case you were wondering.

-Another fun thing this week is that we got to dog sit for our friends. We had this little guy at our house for the week:

He’s a really sweet dog. Except if there are other dogs nearby. Also he’s a little stubborn and always wanted to go in a certain direction on our walks, but it was in the direction of the big busy street so I tried to avoid it. But he just wouldn’t move and proved very implacable for such a tiny dog. I had to pick him up and carry him several times on our walks. Who was walking whom here?

But indoors, he is super affectionate, almost cat-like. I had many lovely moments relaxing with a book with the little guy curled up against me, a living heating pad.

Outside a book, a dog is a man’s best friend…

-It was also quite a social week. One night the Husband and I went out to dinner with a friend, and another night another friend came to our house for dinner. When I looked at the plans for this week. For the dinner out, we went into DC and had dinner at a tapas restaurant on Capitol Hill. It was funny being down there and seeing how much that area had changed in the past fifteen years since we left DC for the suburbs. One of the first things I noticed was that there was a Little Gym and a Mathnasium there now when it used to be mostly restaurants and bars. The Husband says, it’s a sure sign of permanent change when the new business coming in are geared towards kids. We don’t go into DC very often these days, but it always strikes me how different it is from when we lived there. Also nothing makes me feel my suburban mom-ness more than a swanky city restaurant.

-I also got out my watercolours and made some art this week. One of my friends from college has a birthday coming up and I wanted to make her a birthday card. I’m super happy with how it turned out. I thought about just leaving it with the watercolour flower bursts (on left), but I went back and added the detail with the pen. I’m on the fence as to which I prefer – on the one hand I love how you can see all the nuances and shades or colour without the pen, but I also love how articulate the version with the pen detail is, and how it made the flowers really pop. Which version do you prefer?

Read of the Week: This essay in The Cut about Monterey Park, where there was a(nother) mass shooting on Lunar New Year. Monterey Park is a predominantly Asisan suburb, a couple cities over from where I grew up, but it was very much part of the fabric of my teen years as the child of immigrant parents. My uncle’s medical practice is in Monterey Park, and is, in fact, only a few blocks from the shooting. This article beautifully articulates the importance of these immigrant enclaves. I have no words for the state of gun violence in America, just a lot of sadness for victims and, yes, for perpetrators.

Podcast Listen of the Week: I listened to this episode of the Happiness Lab entitled “Stop Looking for the Perfect Job” while out on my walk one morning. It coincidentally came the day after I had a conversation with someone at work about next season. Long and short of it was, they said they were contemplating offering me a large show to stage manage, and I told them that I didn’t feel like I was at a place right now where I wanted to stage manage something of that size and potential complexity. I would be happy to assist on the show, but I didn’t want to be the one calling it. Afterwards, I got off the phone, I sort of wrestled with whether or not that was the right thing to have said. I don’t want to come across as being unwilling to accept challenging work or peg myself as someone who only wants to do easy shows. I actually love working on a big new production with a huge cast. But at the same time, I know that taking on something that I’m not 100% sure I can handle will certainly make me stressed out and miserable. And lord knows, if I want to be stressed out and miserable, I can certainly do it for more money that I’m making right now. I wouldn’t say I’m unambitious, and I know there is a saying to “Do what scares you” – even still, I think “what scares you” should also be “what excites you.” I think in a few years I’ll be happy to take on such a project as I was offered, but I want to climb that ladder slowly.

Which is all to say – the above episode of The Happiness Lab came at a perfect time for me because I was seriously questioning the merits of being unambitious professionally. I’ve had a lot of thoughts about work ambition this past year, lots of feelings of jealousy when I see people with sky rocketing careers. This episode reminded me that work doesn’t have to be my defining aspiration. In the podcast they quote Esther Perel as saying, “Too many of us bring the best of ourselves to work, and bring the leftovers home.” I’ve definitely been guilty of this, and I want to mindfully avoid it as much as possible.

Mysterious Question of the Week: Where do all the hair ties go? Both the girls have long hair. I also have ponytail length hair these days too. Usually I keep my hair short with a pixie or a bob, but I find myself less motivated to cut my hair when I’m not working. Anyhow… that makes three ponytail wearing people in the house. I feel as if I’m constantly buying hair ties. Where do they all go?!?!?! In the morning, the girls go off to school with hair in ponytails. When they come home, there may or may not still be a ponytail. But inevitably, the next morning when it’s ponytail time … I can’t find any hair ties. I feel like I’m buying hair ties at least once a month. Also … the three year old will only wear thick colourful hair ties, despite her having the thinnest wispiest baby hair. At this rate, I feel like I should just hit the Amazon Subscribe and Save for hair ties.

Grateful For This Week:
-That my dad was able to visit for two weeks. He went home this week and I’m always a little sad when he leaves. He tends to visit while I’m working so I never feel like I have enough time with him. Even though there is something about me that from time to time resorts to being a moody teenager when I’m with my parents, I am always grateful that they come and are active and involved and self-sufficient.
-Good coaches. I’m really grateful for Coach Rob, who volunteers as the coach for the 11 year old’s rec basketball team. Every game, I see him really encouraging the players and making sure they have fun. I’m just really glad that there are people encouraging my kid to do well. On that note, received news this week that the summer swim team coach at our pool will not be returning. This news hit me harder than I thought it would. He had been such a positive coach last summer – encouraging the swimmers to be good swimmers and good teammates. I’m so super bummed that he won’t be back. Good coaches are hard to come by and I’m grateful for those who have the knowledge and the skill.
-Running Lights. I had mentioned in my Christmas post that the Husband bought be a plethora of lights to clip to myself when running in the dark. I don’t really have any intention of running after sundown, but I love the gesture. (I did wear one of the wrist bands when running the hour before sundown, though.) Anyhow, sometimes if we have time between dinner and bedtime, and the 11 year old is at basketball, I’ll take the two little kids on an evening walk. This time of year, though, it is dark by then so we’ll go on a flashlight walk. This week, I had the brilliant idea to give each kid a running light for our walk, and they loved it! Even the dog got one. It make the walk much more fun.

They light up my life!

Looking Forward To:
– Lunch plans mid-week with moms from my mom group.
– Another bye week from work. I have grand plans to work on some house decluttering. I think I’m going to pick one area to work on each day: 1) the pile mountain of outgrown clothes in the guestroom, 2) my sewing corner in the guestroom, 3) the collection of random boxes in my bedroom, 4) the linen closet, 5) label the spice cabinet. Now that I’ve typed it out, it seems awfully ambitious.
-Turning the calendar page to February. Whoa, the end of the month has really snuck up on me. But here we are, a few days from February. Another chance to plot and plan and think of how to bring my best self home.

What We Ate:

Saturday: I worked, and packed leftovers. The rest of the family had pizza and wings and it was someone’s movie night, but I’m not sure what they watched. Oh wait – they watched Avatar. The first one.

Sunday: Lunar New Year. I made a rice cake stir fry and dumplings. The dumplings were bought frozen from our favorite dumpling place. The rice cake stir fry in black bean sauce recipe was from Vegetarian Chinese Soul Food. Rice cakes are a traditional New Year dish because the word for rice cake sounds like the words for “high year” so it’s auspicious. Truth to tell, I’m the only one in the family who likes rice cakes. But yay, more for me!

Monday: Ama’s chicken wings, broccoli stir fried with garlic and chocolate bundt cake. For the birthday boy.

Tuesday: Meatballs and pasta (in the InstantPot) for the kids and my dad while the Husband and I went out to dinner with a friend.

Wednesday: Pav Baji – Meera’s Sodha’s recipe from Fresh India. I describe this as Indian Sloppy Joes. It’s eggplant, onions, potatoes and cauliflower cooked in a tomatoe gravy, eaten on a buttered roll. Vegan, for those that chose not to butter their rolls. (I used coconut oil to cook the veggies) I also made this really tasty cucumber and peanut salad on this side.

Thursday: Cheesy Beans from The Weekday Vegetarian. My friend came over for dinner, and she brought a Greek Salad.

Friday: Asparagus and parsnip frittata and roasted russet and sweet potatoes. Another very satisfying clean out the fridge meal.

Weekly Recap + What we ate: Cold, Sick, and Social

Elegant table settings.

I think the chill has finally come to stay. This week was cold and little rainy. I’ve started making hot chocolate for the kids to sip after school, with one big marshmallow floating in their cup. No big adventures this week, and the week was also kind of “meh” for getting things done, but there was lots of time with friends, which fills lots of my buckets too.

Monday the Husband took the day off and we took the Metro into DC to see a movie. We saw a 9:50am showing of The Woman King. There is something really fun about seeing a morning movie and being the only people in the theatre. The movie itself was entertaining, though a little more violent than I liked.

Afterwards, we had dumplings and noodles at a restaurant that we used to go to all the time when we lived in DC – they make their own noodles and if you come at the right time, you can see the chef in the window pulling, stretching, and cutting the dough – it’s actually quite neat. I had duck noodle soup. Noodle soup needs to go on my list of cozy things!

plus… all my favorite condiments – pickled garlic, scallion ginger sauce, and chili flakes in oil.

Afterwards we decided to walk the mile or so to Union Station because there is a Blue Bottle Coffee there and we can also catch the Metro home from there. Union Station is special to us because that is where the Husband proposed and where he bought my wedding ring. It’s a little sad to see that a lot of the shops have closed there – it used to have a whole level of nice shopping, but now all the storefronts are empty, including the jewelers where that wedding ring was purchased.

That afternoon, my friend invited us over so the kids could jump on their trampoline. After I picked up the five year old from the bus, I headed over. The Husband followed with the other two kids and also brought beer and made a charcuterie plate and we had happy hour from 4:30p- 5:45p. It was such a nice afternoon visit and we agreed we should do this more.

It’s been a surprisingly Social Week. Aside from impromptu happy hour, I also had a planned happy hour with some moms from my mom’s group. The temperatures were in the mid thirties, but at the bar we went to we snagged a table with a firepit so we were able to sit outside without been too uncomfortable. I didn’t realize how much warmth the fire pit threw off until we got up to leave and I was shivering all the way to the car. It was nice to catch up with friends and talk about life, work, and family.

Then Friday I went over to my friend’s house for a lunch walk and date. We went on a walk and met a very friendly cat who rubbed against us for petting and then lept to the top of a chicken coop and basked in the sun.

What a handsome kitty!

We found our way to one of those restaurants that are perfectly curated to look imperfect, with exposed brick, crumbling plaster and mismatched china (see above). Also a beautiful mural across the outside wall. The food was amazing, though – my friend and I split friend green tomatoes, a vegan pot pie (soooooo good! huge fluffy biscuit, smoky mushrooms, edamame, potatoes, carrots, oatmilk béchamel.) and also a chocolate terrine. I also had a Virgin Bloody Mary which was spicy and tangy and came with two olives and a cherry pepper. I don’t love going out to eat because I find the food often to be unexceptional, but I would go back to this place.

The view across from our table

The definite low point of the week was when the two older kids were home sick. It was the kind of thing where the five year old had a fever the night before but was fine the next morning, and the ten year old threw up about an hour before she was to go to school. On the one hand, they seemed fine by the time it was actually time to go to school, but I thought I’d be cautious and keep them home. I come from a tradition of “perfect attendance” and “always go to school” so this was a bit of a mind shift for me – the thought that a day at home was okay and might actually be a good thing. I told the kids they had to stay in their rooms and rest until lunchtime at least and the ten year old got out the “sick bell”, the bell that we give sick kids so they can summon a parent if they need.

Everyone was up and restless well before noon. There might have been some scootering inside. There might have been some scootering that ran over my foot which resulted in some yelling and me locking myself in my room for twenty minutes. Then I emerged and decided that they were all well enough to go on a walk, so we went for a cold walk to the park, played for fifteen minutes and then came home. There was some tv and some hot chocolate and I felt like a better person for those indulgences. (I did make the kids watch the cartoons in French, though. I feel like I have a lot of feelings about tv and kids that I need to unpack and work through.)

Grateful for This Week:
– A friend who invites us over to bounce on their trampoline, sends me coupon codes for period underwear, and picks up groceries for me when I’m home with sick kids.
– Having good rain gear.
– The Husband cleaning the frost off my car while I sipped my tea inside. The first car frost of the year!
– The Metro so we don’t have to drive downtown.

Weekend plans and aspirations:
– Clean/ pick up/ tidy since the cleaners are coming on Monday. This will inevitably take more time than I want, but I will play music and dance and hopefully involve minimal yelling.
– Two birthday parties for the baby to attend, both outside park parties. We will bundle well.
– Dinner out with friends tonight
– Write Christmas Letter
-Meal Plan.

Looking Forward To:
– Thanksgiving? Maybe? I haven’t planned anything yet. There will be pie. Everything else I’m a little agnostic about. There has been talk about duck, which might be a fun adventure.
– Hallmark Holiday Movies! We subscribe to a hodge-podge of streaming services… mostly ones that that are “free” with something else. We also are currently subscribed to Peacock so the Husband can watch football and basketball these next few months. Anyhow I just learned that the Hallmark Holiday movies will be on Peacock. So excited!
-Parent Teacher Conference for the ten year old. She’s been so much happier at her new school so I’m excited to talk to her new teacher, who I think is fantastic.

Recipe of the Week: I made Chocolate Banana Muffins from Rise and Run by  Shalane Flanagan and Elyse Kopecky who wrote Run Fast. Eat Slow. They turned out great – they were tender and not too sweet, and used oat flour and almond meal instead of regular flour, and bananas and honey instead of white sugar, so I can pretend it’s healthy. No link, but I highly recommend their cookbooks.

Something that made me think this week:
I love the website Grown and Flown because it has a lot of parenting articles for older kids. This week, there was this article “Parents Regret Doing or Not Doing these Ten Things.” Anything with the word “regret” is click-bait for me – I’m always fascinated by lessons learned and attempts to do better. On the other hand I do feel like regret in and of itself is a useless emotion because the world is so full of variables and unpredictability that one can never really say for sure if things would have been better one way or the other. At any rate, I thought there was a lot for me to ponder and digest in this article. #2 “Use Your Words Carefully” particularly hit close to home, especially this parent comment:
Understand how vulnerable to your comments your children are and how much damage you can create while thinking that you’re just helping.”
I think this goes back to my struggle to parent without judgement. It’s not about not having opinions, but really about how those opinions are expressed. And when.

One thing that made me sad: I read last night about the passing of composer Ned Rorem. When I was in college I sang several of his songs and I’ve always loved his music. Here is one of my favorite songs to sing: “Early in the Morning”. The poem is by Robert Hillyer and tells of a young person in Paris, in love, and the song is so simple in the memory it recalls .. because when you are in Paris and in love, life can be very simple. This video features the very talented tenor Nicholas Phan. I’ve never worked with him but I’ve always loved how he sings arts songs. His rendition of this song isn’t buried in regret like some interpretations that I’ve heard.

Nicholas Phan, tenor and Kuang-Hao Huan, piano

What We Ate: I’ve gotten out of the habit of meal planning and then doing one big grocery shop, but even still I thought this was a pretty good week of dinners for having to scrounge from the pantry and fridge.

Saturday: I was at work, but I’m pretty sure people just loaded up on apps from the bowling birthday party they were at.

Sunday: Smashburgers, Shrimp, and Ricotta Toast at Landmade Brewery after our shortened hike.

Monday: Breakfast sandwiches.

Tuesday: Instant Pot White Beans with Spicy Potatoes. I just got Jenny Rosenstarch’s newest cookbook Weekday Vegetarian from the library and am excited to cook from it. The recipe said to top the beans with pesto, but I wanted this to be our vegan meal, so I made a thrifty vegan pesto with garlic, cashews, olive oil, and leftover basil, cilantro, and parsley that was kind of just wilting in the vegetable drawer. I’m always excited when I can salvage sad veggie drawer contents into something tasty.

Wednesday: Pesto pasta with marinated beans, also from Weekday Vegetarian. I had so much pesto leftover from Tuesday that this meal was easy to mix up. The marinated beans are my new favorite thing – two cans of cannellini beans marinated in red wine vinegar, olive oil, dried Italian Herb Mix (the recipe called for fresh, but I didn’t have any), and garlic. Kae wrote a post this week on a meal hack of just eating protein, and that inspired me to eat the leftover marinated beans all week for lunch the rest of the week, and it was such an easy tasty no-brainer way to eat something filling.

Thursday: I had Truffle Fries and Buffalo Cauliflower nuggets at Happy Hour. The Husband made stir fry with some chicken and bok choy that had to be used up, adding some broccoli to the mix. Bok choy is a hard sell with the little kids.

Friday: Pizza (Husband made) and movie – Men In Black, which I don’t think I’d ever seen. I remember seeing the second one – I was working summer stock theatre at an operetta company in Ohio and the set designer used to work at a movie theatre so he worked something out where the entire company went over one evening and watched Men In Black II and I remember thinking it was so decadent to be able to have the entire movie theatre to ourselves. Anyhow… Men in Black, the first one – very funny though the little kids didn’t quite know whether to be scared or not. Also – Will Smith and Tommy Lee Jones of the 90s – how fun are they to watch on screen? I know they both do pretty serious dramas now, but there is such a beautiful effortless ease to their comedies.