Weekly recap + What we ate: Fall Camping

Fall Sunset.

The kids had two days off school this week. Monday was end of quarter grading, and Tuesday was election day. Schools close here on election day because a lot of schools are used as polling locations. So I did get my act together and took the two younger kids on a camping overnight. The oldest had been invited to a birthday party, so she did that.

We went to Burke Lake, about an hour away in Virginia. The main reason I chose this campground was that it was close and also one could book a single night stay. Most of our usual campgrounds require a two night stay. I hadn’t been to Burke Lake before, and found it is a pretty suburban campsite; I could hear the traffic from where we were. As expected, the place was pretty quiet. I imagine it’s a very popular destination in the summer – there is a lake for boating, with a nice trail around the perimeter, and there is also a carousel and ice cream stand and a train ride, none of which was open. I was a little nervous at how empty it was at first. We were the only ones at the campground when we arrived at 1pm, and I do sometimes wonder if camping by myself as a woman is the most prudent thing. But another group arrived late in the afternoon so I felt better.

It was a pretty relaxed camping trip, as these things go. I had thought that we could hike the trail around the lake, but once I had set the tent and the hammock up, the kids were happy just to swing in the hammock and play with their toy cars. We did go for a little woodsy stroll along the part of the lake trail that came past our campground. The weather was lovely – almost 80 degrees – and the afternoon sun was golden. The trees were almost all bare, leaving such a thick carpet of leaves for us to swish through.

Autumn sun on Lake Burke.

This time of year, it gets dark so early, so I started dinner at 4pm. I also made a fire – that’s one of the kids’ favorite parts of camping. I made mac n cheese and we roasted hot dogs over the fire to put in our mac n cheese. We had ‘smores.

Roasting hot dogs for dinner.

The sunset around 5:15pm, and it was dark. I remember looking at my watch as the sun was going down and thinking, “What am I going to do – there’ still three hours til bedtime.” Well, turns out, with my kids, once the sun went down, they were ready to turn in. I’m not sure if it was the lack of sunlight, the big day, or the end of daylights savings, but they were pretty tuckered out by 6:30pm. Maybe it was all three factors. We went to the bathhouse to brush our teeth, returned to the tent to put on our pjs, and I read them two chapters from Winnie the Pooh under the light of the lantern and they snuggled into their sleeping bags – Cocoons, they called them. I stayed up to read for a little bit, and then was asleep by 10:30pm – so early for me!

I was woken up by bright bright light streaming into the tent. I hadn’t set up the rainfly on the tent this time because the weather looked to be dry and I thought it would be nice to get some air into the tent and to be able to see the sky. In the middle of the night, this incandescent light pushed past my eyelids, and I opened my eyes, thinking I had forgotten to turn off the lantern. I hadn’t forgotten – it was the moon. The moon was practically full that night. I remembered seeing it during dinner as it came over the horizon, a huge glowing white disk. Now it was directly over the tent, bright as bright can be. When I’m at home in a house, it’s easy to forget how much light the moon can produce. I could see everything in the tent in the moonlight that came through the mesh roof of our tent.

Eventually I went back to bed and woke up around 6:00am. The kids were already up – I’m not sure how long they were up, or what they were doing, but the sounds of them chattering away to each other penetrated my sleep fog. That and the fall morning chill. Even though I objectively knew the second day was going to be colder (in the mid-50s according to the weather report), I was still unprepared for the reality of it. I hunkered in my sleeping bag as long as possible, but finally faced the reality that kids had to pee and forced myself to emerge.

We had bacon and eggs for breakfast. Then I slowly packed up the campsite with a pause for some hammock time. As I was driving in the day before, my sister-in-law called and we chatted, and I said to her, “What I really want to do is laze in the hammock and read my book.” I almost didn’t get a chance what with setting up the camp, and taking the kids on a walk and then making dinner and cleaning up dinner… but this morning, I decided that I was going to be sad if I didn’t find some hammock time. So after breakfast, and before I packed the car, I took half an hour and lazed in the hammock with a book. It was quite chilly so I packed the sleeping bags in the hammock and it was a super cozy thirty minutes.

Hammock time.

After the car was packed up, we spent some time playing at the playground and wandering along another stretch of the lake trail, then we went home around 1pm since I didn’t want to get stuck in traffic. All in all a very relaxing 24 hours.

The rest of the week was pretty uneventful. I buckled down and got some errands done off my to do list. Finally mailed those sweaters off. Processed more returns – the leggings I ordered from Pact did not fit. Bummer. I liked that they were of a thicker material, but I think the thicker material make them less stretchy.

I did a tie dye experiment with some old sweaters. The experiment wasn’t entirely successful – I tried a technique called ice dying where you put ice over the clothes and sprinkle the tie dye powder over it, and as the ice melts, it saturates the dye into the clothes. I had ice left in the cooler from camping, which is what inspired the project. I sprinkled the dye unevenly, so the grey sweater just looks like it was in a laundry accident – also I think I should have chosen a different colour for the grey sweater – the blue didn’t really show up. Even so, I always love the look of tie dye and I think I’ll try it again since ice dying was a pretty hands off way of doing it.

Before
During.
After

I had one very frustrating day where on the way to work, there was construction and a poorly marked detour and I spent a half hour driving around trying to get to our parking garage. Driving downtown is always super confusing – the streets change direction at rush hour and if you miss a fork, you’re suddenly in Virginia and you can’t just pull a u-turn to get back on track. (I mean I guess you could – I’ve seen people do it – but I’m not that brave.) I felt particularly defeated because I had planned to get to work 45 minutes early so I could get a run in before starting my show duties, but the detour/getting lost in Virginia ate up all that time. This wrench in my plan almost had me in tears. But got to work and decided to salvage it by running ten minutes to the Wednesday farmer’s market and getting empanadas for dinner and kimchi from one of my favorite vendors. So I guess it wasn’t a frustrating day, just a frustrating, despair ridden 45 minutes.

Yesterday, being Veteran’s Day, the Husband had it off, so we went to Glenstone Museum. It was a rainy, drizzly day, but lovely nonetheless. I had been a few months ago with my mom and cousin, and we didn’t get to see all of the grounds on that visit, so I was glad to go back. We didn’t see everything this time either, but we were moving at a slow pace. We meandered the walkways, stopped for lunch at the cafe (where we also started planning our spring break trip!) and took in some of the galleries. I don’t always understand contemporary art, but the docents at Glenstone are always willing to talk to patrons about it in thoughtful ways, which I appreciate.

The rainy walk.
Inside a Richard Serra sculpture.
Not art, just the view through a drizzly window.

Grateful this week for:
-Our friends, avid campers, who loan us camp chairs and coolers.
– The nice person at FedEx who helped me sort out all the various forms for shipping back to Ireland the Irish sweaters that the Husband had bought me last Christmas. Finally checked that off the to-do list.
– The three year old’s teachers. We had a parent teacher conference for her today and she’s doing really well. I’m impressed by how many letters and numbers she knows. Apparently she needs to work on sharing and letting other kids be the line leader once in a while. I’m not surprised.
-My car, which just just crossed 180, 000 miles and still takes us where we need to go. I probably wouldn’t drive it across the country, all the same.
-A phone call from an old friend and colleague whom I worked with years ago in Colorado. She is a costume person, and had made the ten year old the cutest outfits when she was a baby. Anyhow, after we both left that company, we lost touch except a Christmas card. It was wonderful to catch up.

Hard things this week: Screen time struggles/strategies with the ten year old. We are generally pretty restrictive about screen time, but the ten year old has joined a writing club at school for National Novel Writing Month, which she seems to be enjoying. However, the school has issued Chromebooks to the students in writing club so they can work on their novels at home. There has been a lot of surreptitious screen time for non-novel writing things, and precious little actual novel writing, and I just don’t have the bandwidth to constantly monitor what she is doing. We’ve caught her with her Chromebook in bed a couple of nights too and so we’ve had blanket and dictatorial confiscation of the Chromebook – which I’m on the fence as to whether it’s the best strategy since it leads to a lot of tantrums and generally unpleasant behavior (on both our parts), but it’s the easiest tactic to implement. I think there just needs to be some kind of joint discussion about screen time and Chromebook use and expectations. Also maybe have her show us what she’s using the Chromebook for. I think right now, the parents are the enemy in the screen time battle, and I don’t like that dynamic.

Plans /Aspirations for this weekend:
– Drag Queen Story Hour at the Botanical Gardens. The three year old keeps calling it “Dragon Story Hour”. I hope she isn’t disappointed.
– Birthday Party at a bowling alley for a classmate of the five year old.
– Work. It’s closing night! I’m a little sad.
– Order a new planner for next year. I use a weekly planner and I just realize there are only six spreads left for this year. When I think of the rest of the year in terms of just six spreads, it seems like the year is fast disappearing.
– Run.
– Maybe a hike. Something outdoors for sure.
– Think/ Plan holiday/ end of year things.

Looking forward to:
-Happy Hour with my mom’s group next week. I think only one or two moms can make it this time, but it’s been a while since we had one, so I’m looking forward to it nonetheless.
– This is way in the future, but our Spring Break Trip!
– Another Date Day with the Husband. He took half a day off this week to work in his garden, and we spent half an hour watching Only Murders in the Building and eating chocolate bars. It felt very un-adult like. Looking forward to more like that.

What We Ate:
Saturday: I was solo with the kids, so we had snack dinner – Soy Sauce Eggs, Veggies, Fruit, Edemame, crackers and cheese. Eaten on the floor while watching Thundermans.

snack dinner

Sunday: I had a matinee show, so the Husband made dumplings and cut up some veggies for the kids. They saved me some dumplings, which I ate when I got home.

Monday: Camping. Trying to keep it super simple – boxed Mac n Cheese with hot dogs and broccoli mixed in. A tip I learned from my brother is to buy the Deluxe Mac N Cheese; it come with a cheese sauce rather than cheese powder, so it’s easier to make. And then of course ‘Smores for dessert.

Tuesday: The five year old requested veggie noodle soup, so I made Chickpea Noodle Soup from America’s Test Kitchen’s Vegan for Everyone Cookbook. It’s actually a great pantry soup.

Wednesday: I had to work so I had empanadas and dolmas from the Farmer’s Market by work. The Husband made some kind of hashbrown/peppers/egg skillet for the kids.

Thursday: This was the day that I kind of lost it and told the kids that if they didn’t empty the dishwasher, we’d have toast for dinner because I wasn’t going to dirty anymore dishes until I could put them in the dishwasher afterwards. Well, joke’s on me. The dishwasher did not get emptied in time so we had bagels and baba ghanoush, and carrots and cucumbers and hummus, and fruit. Everyone thought it was a great dinner. So much for natural consequences.

Friday: Pizza (take-out) and The Secret Lives of Super Pets, which was a pretty funny movie.

Weekly recap + what we ate: did/done/to do

Fall Colours continue.

This was a very light work week, so I tried to shake off my post tech malaise and get some life admin done. I liked Elisabeth’s comment earlier this week about only putting five things on the to do list, moreover some of those five things can be entirely routine things… I always had thought that the to do list was above and beyond the routine things I do, but putting the everyday things seem to sort of help kick start the list with some low hanging fruit. So this week, my low hanging fruit was “get outside or exercise for at least 15 minutes every day,” and “Make dinner for the family.”

On top of that, things that got checked off my list this week:
– Paid the bills. One of them quite late. I need a better system.
– Scheduled parent teacher conference for all three kids. I think we will have to do them online this year, which I don’t love, but I had to schedule them at times when I would have to find a sitter for the kids if we went in person. I’m grateful that we are offered both a virtual and in person option, though.
– Zappos return on shoes that I had been on the fence about.
-Zappos order on black shoes to try.
-ordered leggings, since the one pair I currently have won’t cut it for the whole winter.
-VOTED! Voting feels pretty perfunctory where I am because my county leans so heavily Democratic. Most of the tough decisions are during the primary. There were a few items that I had to do some reading up on – ballot measures (including legalizing cannabis) and Board of Education seats, which are non-partisan. Overall it took the better half of a day to read up on candidates and watch some forums, filled out my mail in ballot and dropped it off at a polling center. I used to just do early voting, but even then I would always leave it for the very last minute and on that last day the lines were always so long. I like the mail in ballot because I can take my time and fill it in while having the internet in front of me and do my research as I fill out my bubbles. Also – this time they sent and “I Voted” sticker with the mail in ballot. Not gonna lie, but for me, the sticker was a huge perk of voting in person and I was always sad not to get one when voted by mail.
-used this website to measure myself for a bra. Which is just step one to my bigger goal of actually getting new bras.
-Hosting a friend for dinner. I had forgotten how nice it is to have a friend over for dinner. Moreover, a friend that doesn’t judge your messy, post-Hallowe’en house that is never quite picked up, and who also engages with your kids in real conversations.

Things that weren’t on a list, but I’m glad I made time for:
-Getting my car an oil change, and then running part of the way home. I think I only ended up running 1.5 miles out of the 3 miles between home and the mechanics, but I did run all of that 1.5 miles in one go, which is the longest stretch I’ve run since I started running a year ago. The car was probably 900 miles overdue for an oil change, and when i went to pick it up my mechanic said, “You’re still driving that thing?”
“Yeah,” I said, “I hope I get to drive it for a while longer.”
And he said, “People love their Subarus. Well just keep bringing it in to me for oil changes regularly and it will last a while longer.”
The car is 179K and 19 years old. The Husband tells me that it is worse for the environment than getting a new car.
-Walk with friend to a cafe for lunch then walk home. Good conversations, an iced chai, lunch and fall colour. Seems like a pretty good fall morning.
-Trip to library. I initially went to pick up some holds, but then started browsing and before I knew it, I had an armful of books to bring home. I do a lot of reading via the Libby app, and I forget that there is something so wonderful about browsing the library, pulling books off the bookshelves, reading the jacket, flipping through them while inhaling the smell of paper and past readers. eBooks just don’t that that softly worn community feeling that hard copy books off a library bookshelf do.
– Post library trip to Botanical Gardens where I sat for an hour and scrolled and read two chapters of a freshly borrowed book in 70 degree weather. This felt very indulgent.

A book, a bench, a warm fall day.

-Walk with Husband. One day, I suggested to the Husband we do something in the scant half hour between him getting off work and the school bus pick up. We decided to go for a walk at a nearby trail where we took our picture at the selfie stand there:

Things that didn’t get checked off my to do list:
– make/ formulate a plan for camping next week.
– sweater return from last year. Last Christmas, the Husband had bought me some Irish wool sweaters, but they were too small. There is a 365 day return window, but the customs forms to return them are so daunting that I haven’t done this yet.
-Mail thank you present to a friend.
– Some financial things that I just need to square away, but which is tedious and requires a bit of research and persistence and gathering of information. This is under the category of important but not urgent, so I procrastinate. But I know if I procrastinate too much it will fall under the category of “urgent” so I just need to get over that hump.

Looking forward to:
– The end of Daylights saving! My kids are naturally early risers so I hold no illusion that I will get another hour of sleep. What really excites me about the clocks falling back is that it will no longer be dark outside when I take the ten year old to her 7:15am piano lessons.
-Date day next week with the Husband. In September I went to Glenstone Museum with my mother and cousin and liked it so much that when tickets were released for this month, I immediately snagged two tickets for November 11th, which the Husband has off as it is Veteran’s Day. The kids will be in school, so we will have a child free date day!
– On the issue of dates- we are having a new sitter come this weekend to watch the kids while I’m at work since the Husband is going to be away. I’m excited for the potential of finding a regular sitter. We haven’t hired childcare help since the baby was six months old. I never know where to begin with hiring help, so I waffle and don’t do it. But I knew we would need a sitter for the kids this weekend so I asked the moms in my mom’s group and someone recommended this person. I hope it works out because the Husband and I need more date nights.
-Two days of no school. The kids have two days off school next week. One day is an end of quarter planning day for teachers and the next day is Election Day. I know it’s a strange thing to be excited for two days with the kids at home, but ever since they all started at school I’ve missed having adventures with them.

Something I read this week that made me think:
I found this blog post from 2009 by Arts Administrator Adam Thurman “An Open Letter to Arts Administrators” very inspiring (h/t to Butts in Seats, a very thoughtful blog about arts administration and how the arts fits into the lives of everyone.) Thurman presents some thoughts and advice on how arts administrators, often an invisible presence and often taken for granted, need to stand up for themselves.
Thurman’s post is from 2009, but it still feels really relevant, especially in the post COVID world when we are seeing a lot of attrition in the arts world (and I’m sure many industries). Now I’m not an arts administrator and I’m not really an artist, so I do feel like I straddle this line between creating the art and producing the art – that is to say developing an environment in which people can bring art to stage, and being part of the art itself. I think people on both sides of the equation are burnt out and need change, but change is hard in an industry drenched in tradition and convention. Yet, as Thurman writes:
It doesn’t have to be like that. I know you’ve probably convinced yourself that all the garbage you deal with is just the cost of being in the field.
It isn’t.”

Also this thought:
This thing you love, the arts . . . it is your world too. It’s your world just as much as it belongs to any poet, any dancer, any actor.
This is a good reminder – I think, as a stage manager, I often feel like what I do is in service of the product onstage, but I need to remind myself that I am also “the talent”. I might not be a big opera star, but I am a person brought in to do a very specific thing and the “service” portion of my job does not negate the “arts” portion of my job. I do this because I believe that opera should be presented for an audience. I don’t do this just to be a cog in the opera machine.
I think what struck me the most about Thurman’s article is his insistence that you can love working in the arts, believe passionately in what you do, but also make a living wage and have a good work/life balance. He really challenges the idea of suffering for one’s art.

Something amazing: While grocery shopping the other day, I wandered into the “British aisle.” This is where I get my sub-par winegums. But also on the shelf was:

Now I have never seen a Coffee Crisp in a grocery store in the US so this was pretty special. I immediately texted the Husband. He asked if I bought some. I said no because the Coffee Crisp we brought back from Montreal two months ago was still sitting in our shelf. That was a bad move, though. When the Husband popped in after work, there were none left.

Something beautiful. The foggy weather continues, and this morning the fog was so thick I had to drive super slow. Fog is such a pain to drive through, but it is so fleetingly beautiful.

What We Ate:

Saturday: Opening night. I had a salad from the work Canteen. The family ordered sushi.

Sunday: I can’t remember, though I do think it involved scrounging through the fridge and a bit ingenuity.

Monday: Hallowe’en and I had to work. I think the kids had wings and candy at our friend’s house. I had leftover sushi.

Tuesday: Taco Tuesday. I made carnitas in the slow cooker, finished off under the broiler. We ate this with lots of toppings: red cabbage slaw, picked red onions, guacamole, salsa, cilantro. The carnitas recipe was adapted from the cookbook Taco Loco, even though the recipe called for roasting in the oven for four hours, I had to go to work, so I threw it in the slow cooker, and it turned out perfectly.

Wednesday: Warm Winter Vegetable Salad with Halloumi. From this Bon Appetit recipe. This was a really simple and tasty recipe. Good way to use up the squash. Basically toss squash, cabbage, onions together with olive oil and Aleppo pepper (I just used paprika and chipotle pepper). Roast on high heat for 20 mins. Add cubed Halloumi and torn up pieces of pita. Roast another 15 minutes util the pita is crispy. Garnish with mint and a drizzle of red wine vinegar. Enjoy.

Thursday: Curry Noodles and Terriyaki veggies from the Bad Manner Cookbook. Also some pan fried tofu alongside. Vegan.

Friday: Pizza and Movie, I’m guessing? I had to work so had leftover curry noodles for dinner.

Weekly Recap + What we ate: Tech week and Opening Night

the view from onstage!

This weekend was opening night! Yay! We made it. It’s actually been a pretty chill tech week, a gazillion flights of stairs, notwithstanding. It helps that the show is short (100 minutes!) and there is only one set look, so no complicated scene shifts to have to co-ordinate backstage. I’m sure the show it plenty challenging for our lead soprano who is onstage for practically the whole show, however.

I spent much of my time at work this week lightwalking – which is when someone (usually the assistant stage managers) stands onstage while the lighting designer sets the lighting looks. You can read about lightwalking in a previous post of mine here. Lightwalking can be tedious, but I got some good reading done while standing under the lights. Currently reading these two books:

I’m a little on the fence about Dava Shastri’s Last Day – the ideas behind it are touching, but the execution is a little clunky. Lindy West’s book, is hilarious – I’ve been reading bits of it out loud to the Husband and sometimes I can’t continue because I’m laughing too hard.

On the home front, however, things felt kind of like a mess… I stayed up super late while the kids were gone and never seemed to get back into a good sleep routine. Every morning seemed like a struggle. In addition to the great effort it’s been taking to even just get out of bed, the ten year old also has signed up for a Novel Writing Club at school, as part of National Novel Writing Month, and the club meets twice a week at 8:15am. I’m really excited that she’s undertaking the club, but an 8:15am drop off makes for very choppy mornings. I have to get all three kids in the car at 8:10am, to be able to take the ten year old to writing club. After I drop her, I come home with the younger two kids and we have about 25 minutes before I have to do the school bus run for the middle kid. I’d like to find a way to make those 25 minutes feel like well used time, but I’m not sure quite what that would be yet. Do I want it to be time where I try to fit in a short yoga session? Or is it time to snuggle and read with the littles? Or time to get ahead with house chores? I think ideally I would love to spend that 25 minutes journaling since I’ve gotten a little out of that habit, but I find journaling hard with the two little kids around since they like to hang out with me when we are at home.

As always happens after opening night, I’m feeling a little disoriented, and feel like I need to find a little bit of focus to put life back in order – both our physical space since the house is a mess, and our non-physical things like paying the bills and dealing with small house projects. Tech week is always so intense and all consuming that I feel like I need a week to just sleep for days, but I also feel like that’s so self indulgent – I mean plenty of people hold down very intense jobs all the time without the reprieve of opening night. I think what I really need is to focus and think through some systems and routines to put in place now that my schedule has opened up, so that I can balance rest and things that fill up my cups and the adulting things that have to get done.

Anyhow, other things from this week:

– Hallowe’en is around the corner! I’ve been feeling a little unprepared for Hallowe’en this year. I didn’t carve a pumpkin, which makes me a little sad, but I think I’m the only one who really cares. We don’t actually get very many (or actually any) trick or treaters, so the decorative aspects of Halloween tend to fall by the wayside unless I really make an effort. And being in the thick of tech week, it just didn’t feel like a priority this year. Plus, I’m working Hallowe’en night, so I’m not feeling as motivated to be as involved as I usually like to be. I did manage to finish the ten year old’s Hallowe’en costume this weekend. Here’s a sneak peek:

Cardboard creation!

Any guesses? All will be revealed after trick or treating! I’m a little sad to miss trick or treating with the kids, but the Husband has promised to take pictures.

-Rides home with my friend. I have a very good friend at work who lives two miles from me. She doesn’t always work the same hours as me, but lately, she’s texted me before work and asked if I wanted a ride home after work since she was working the same shift as me. So on those days I take the Metro in to work and then my friend gives me a ride home. I love this arrangement for two reasons: 1) Metro ride means time to read on my commute. Also it’s much cheaper to ride the Metro in to work than to pay for parking. and 2) Rides home are almost like date night with my friend. Since we both work for the opera, during the busy season we never get to have friend dates. Getting to ride home together has been so much fun – we chat and gossip and trade parenting stories and ideas. It’s been a highlight of my week.

– Trying to soak in the fall colours:

-More fall delights:

We don’t have trees in our backyard, so a big pile of fall leaves is quite a novelty to the kids. We were walking around our neighborhood this weekend, when the kids spotted a big pile of leaves, and instinctively they knew just what to do. After we moved into our current treeless house, I realized I don’t miss having to do leaf clean up every year – or rather the Husband is the one who does it – but I do miss having big pile of leaves to play in.

– One day this week – the serendipity of having the Wordle match the World:

-Office essentials for tech week:

The note, left for us by the stage managers of the opera that is performing on opposite nights as us, says “No Trains – but something calming and fun” and is in reference to the train set that we had set up in our rehearsal space office. And this little puzzle has indeed provided a nice brain shift in the midst of a very busy week. And of course, all the snacks – so essential.

– One day the afternoon bus was an hour late. Turns out the shortage of bus drivers is creating a situation where bus drivers have to drive more than one route, often returning to school to pick up kids between routes. There were definitely some very frustrated parents at the bus stop because there was a lack of forthcoming information. While waiting, I snapped this picture of the trees across the street, thinking, “Well at least I have pretty trees to look at!”

– Something touching:

On the nights when I don’t make it home until bedtime, there has been lately a toothbrush prepped for me when I get home. Apparently the baby insists on prepping me a toothbrush as she is doing toothbrushes for the other kids. I find it so sweet. Of course by the time I get home, the toothpaste has dried out and hardened a little bit, but I still use it anyway and feel immensely loved. Also it makes it so much harder to get mad at the toothpaste art all over the counter.

What we ate: I wasn’t home a lot this week for dinner, but we still managed a few good home-cooked meals.

Saturday: This was part of child free weekend, so I didn’t really have real meals. Funny how keeping the kids fed is the main motivation for regular meal times at out house. I cleaned out the fridge and at some probably questionable leftovers. Then supplemented with popcorn and a cherry coke at the movies

Sunday: I worked this night so I’m pretty sure I brought leftovers.

Monday: the Husband and kids came home while I was at work. The ten year old made mac n cheese from the blue box, and the Husband steamed some broccoli. I had leftovers at work.

Tuesday: Taco Tuesday… I prepped Butternut squash and poblanos for the Husband. When he got home, he roasted them and mixed it with a can of black beans. They ate that with tortillas and guacamole. It’s the Sweet Potato Taco recipe from Dinner Illustrated, with butternut squash subbed for Sweet potatoe

Wednesday: i was home and we had Indonesian fried rice with Brussel Sprouts, steamed edamame and shrimp on the side. The fried rice is something that everyone groans when I tell them that’s for dinner, but then love it, Brussel sprouts and all. Along with the fried rice, I steamed some edamame and we also ate some leftover shrimp that the Husband had brought home from a fancy restaurant from Queens:

Shrimp in Queens. This is the picture from the restaurant where the Husband and the kids had dinner one night.

Thursday: the Husband brought the ten year old to the opera to see the final dress rehearsal of my show. They ate at the cafe at the theater. I made turkey meatballs in the Instant Pot for my dad to feed the two little kids that evening. These were the same meatballs that I had made last week, and at that time, I had also made a batch to put in the freezer for Future Me, which proved fortuitous.

Friday: Pizza and Hocus Pocus. I had never seen Hocus Pocus, and being as how Halloween is around the corner, I thought that it would be a good option for movie night. It was not at all what I expected; there wasn’t as much plot as I thought there would be.

Weekly Recap + What We Ate: A night at the opera!

baby’s first opera!

Well, the Husband has taken the kids to New York for the weekend, so I have a childfree couple of days. Wow. I didn’t go with them because I was working, though I did contemplate going up for the one day I had off, but then decided to just enjoy the time to myself.

It’s kind of intimidating looking at the blank slate – I mean it’s almost noon and I just pulled myself out of bed. Last night I came home from rehearsal at 11:30pm, spent about 45 minutes scrolling my phone, then cleaned the kitchen until 1:30am. Part of me said I should go to be early, but part of me – wired a little from the evening’s rehearsal – thought cleaning the kitchen and listening to podcasts was the perfect activity to do when no one else was at home asleep.

Some moments this week:

-I bought a sled. We have never had a sled which is fine except for the one week that we get enough snow for sledding. The past years I’ve had the kids sled in plastic bins and cardboard boxes, but I’ve really wanted a sled. The big issue is storage. This week, I was at a consignment sale that a local pre-school does as a fund raiser and they had a sled – a really sturdy Rubbermaid sled. In fact, my good friend has this sled from her childhood and her kids still use it. I was still on the fence about it, so I told myself if it was still there the next day, which was half price day, I would buy it. I went back the next day, and it was still there, marked down to $8. I had just enough cash to buy it, after I stocked up on some other clothes for the kids. Actually – I had to use my lucky $2 bill to buy it. I have a $2 bill that I don’t remember where I got it from, but it’s been in my wallet for a few years now. After they rang me up, I was one dollar short to buy the sled. And I thought… well what use is a $2 bill just hanging out in my wallet? So I handed over the $2 bill and took the sled home. Now that I’ve used my lucky $2 bill, it’s probably not going to snow this year… but this thing is built like a tank so maybe my grandchildren will use it.

I texted this picture to the Husband and wrote, “You don’t even have to know it’s in the house.”

-The baby continues to sleep erratically. One night this week she got into bed with me about 3am and started to cry and cry and cry. She kept saying that she wanted to show me her picture. I had no clue what she was talking about, and at 3am decoding baby was not really a priority. I eventually went back to sleep and I think she did too… it’s all kind of hazy. The next morning we get up do our morning thing, and then when I go into her room, I see on the bunk beds:

Sigh. This is why we can’t have nice things.

That was her picture. She was so proud of it. She even pointed out the W she made in the top right hand corner. (W is the first initial of her name). I did manage to remove it with rubbing alcohol, though the Husband said he had been reluctant to clean it off because she was so happy with it. I’m now contemplating maybe some kind of peel and stick whiteboard? But of course if I do that it will instantly render the surface uninteresting and she will move on.


-We went to the opera! All of us, including the kids. I don’t really have a regular sitter, and the Husband and I wanted to see the opera that the baby did the video shoot for. So I thought maybe we should all just go. The ten year old loves going to the opera, and I thought it would be fun for the baby and the five year old to see the results of the video shoot. We didn’t stay until the end because we didn’t want to be out too late with the kids, but we stayed for 3/4 of the opera. The theatre even had booster cushions for the kids – which I hadn’t realized they did. Now I know for next time! It was fun to see the three year old as a huge silhouette onstage – I could tell it was her by her wild hair. Watching the opera, she was a little fidgety, and said the opera was scary, but otherwise did really well. (I mean the opera is about witches and burning women and babies, so maybe she has a point… we did not stay for what I hear was a severed head at the end.) The five year old seemed really into it, and was actually upset at having to leave early. Though he did say at intermission that he wanted to leave so maybe he just really didn’t want to go to bed when we really left. I did bribe the two little kids with lollipops to get them to sit for the second half. The singing was beautiful, and music thrilling, and I thought the tenor’s Act 3 aria was stunning. All in all, I would say a successful family venture to the opera!

Booster cushions in tow! Going to the opera!

– I had a bit of a meltdown on Monday when I went to get my bike out of the shed to go to work, and I couldn’t find the key to the shed. I (embarrassingly) called the Husband, railed at him for a little bit, then felt defeated and went upstairs to change out of my biking clothes and into work clothes and drove to work. I had planned out my bike rides depending on this week’s rehearsal schedule, and there were really only two days that would work to bike, so I was super disappointed and frustrated when I couldn’t bike to work. Anyhow… I did manage to run three times on my dinner break and bike one way on one other day, so I guess I still feel pretty good about the amount of exercise I got.

-Speaking of running – some gorgeous skies and colours during my dinner break runs this week:

There was also one house that had a wish tree out front, and people wrote wishes and hung them from the tree. I especially enjoyed this combination:

In case you can’t read it, the red tag says, “That One Direction gets back together.” The Yellow once says, “Be Connected to my Community.”

-And speaking of exercise: Friday was our first tech rehearsal in the theatre. A day that is always super busy where I’m on my feet all day, running around the stage and theatre. I looked at my Health app on the phone, and yesterday’s stats:

Which is apparently 9.2 miles

I feel like the number of steps/ distance is about right for a day of tech. Though 2 miles of that was my dinner break run. The 34 floors, however, is more than normal. I do often climb a lot of stairs during tech – our office is in the lower level of the theatre and there is a rehearsal room on the 2nd floor. This tech however was a lot more because our set has two levels and there are a lot of singers and dancers going up to the second level and coming back down, so I was running up and those steps a lot to cue them onstage or to deal with issues. Plus the stage itself a platform about two and a half feet up from the floor of the theatre so even just stepping on stage is 1/3 a flight of stairs. And I went on stage a lot yesterday.
I always think it’s fun to look at these metrics as how they reflect in the day. The dip between 12n-1p was lunch break when we sat on the back terrace and enjoyed the fresh air and view of the Potomac. The spike between 5p-6p was when I went for my dinner break run. The spike in flights climbed between 8pm and 9pm was probably that part in rehearsal when one of the singers left a sword on top of the second story of the set and then we couldn’t find it so I ran up and down the steps five times looking for it because I though it might have gotten kicked off the platform and I was worried that it was under the set. (Someone else had retrieved it and put it on the prop table.)
Anyhow, I always think it’s fun to look at the data from tech and compare it with other techs.

Something I read that made me think this week: This article about digital detoxing and technology norms in a collective society. The article talks about how and why the idea of a “digital detox” has come into our vocabulary and made me really think about the amount of time I spend on my phone. Well, not strictly the time that I spend on my phone, but rather the material I consume while on my phone, and how that reflects who I am. The author is a media studies professor and she writes:
“Studying digital-media breaks can reveal what individuals and collectives value in unmediated spaces, and the measures they take to protect it.”
I’ve been thinking lately about this idea of the offline values that I want to protect. I was looking back on my five year journal and I realized that it was this time last year that I decided to take a break from Facebook because I felt like it was a time suck. Now I don’t necessarily spend less time on my phone, but I think I spend different time on my phone. I read more books. I read and comment on more blogs. I play Wordle and DuoLingo. I still scroll a lot of stuff in Feedly and spend too much time researching purchases and go down internet rabbit holes. I think, though, if I can remember the things that I find fulfilling and satisfying offline, then it will help me be more purposeful with the time I do spend on my phone. So if I value things like connecting with people, stimulating my mind, doing something physical – I will use technology to do those things, guard them and prioritize them, and be more cognizant of when random scrolling doesn’t check those boxes.

Anyhow, my weekend aspirations so far:
– Wash my bras. I, sadly, only have two bras that are currently comfortable and they both need a washing. (They are nursing bras, but are so comfortable that I still wear them. Though I do truly need new bras.) Anyhow his is kind of the sad state of affairs where I have to put “wash bras” on a list to remember to do it.
– Pick up the house. Cleaners are coming Monday, and we always do a tidy before they come. Which usually involves lots of screaming, bribing , and withholding things from the children. Well, they aren’t home this weekend, so let’s see if it will be any less stressful to just do it all myself while they are gone.
– a yoga or a gentle strength workout video. I ran three times this week, plus tech last night, so I’m feeling like something on the short and easy side this weekend.
– ten year old’s Halloween costume. Perpetual October task.
-put oil in my car. It is due for an oil change, but I don’t see that happening for another week, so this is the stop gap measure.
-sleepover with my friend. We might go see a movie (This one with Cate Blanchett as a charismatic conductor. right up our music nerd alley.) Or we might just stay home and have an in home movie night.
-Hike and picnic with sleepover friend.
-Work Sunday Night.
-random internet chores – bills, activity sign ups, still on the quest for black shoes

What We Ate:

Saturday: Hot Pot Restaurant (mentioned last post)

Sunday: Chipotle and Papa Johns at Friend’s house.

Monday: Turkey Meatballs loosely from this Smitten Kitchen Recipe. I didn’t do the broth part; I just premade the meatballs and marinated the squash so the Husband could just toss it all on a sheet pan when he got home and they ate it with pasta. I made a double batch of the meatballs and froze them, which I think future me will thank me for. This was really tasty – I ate it cold when i got home from work and the kids took the leftovers for lunch the next day. The three year old, who says “I don’t like vegetables!” ate all of her yellow squash and then some, but refused to eat the zucchini because it was green.

Tuesday: I had leftovers at work – the last of the mushroo wild rice soup from a week and a half ago. The Husband took the kids to dinner with a friend.

Wednesday: We went to the Opera this night and ate at the terrace cafe at the theatre, which is always pricy, but the food is good and I get a tiny discount. I had a Cioppino which straddled the line between briny and salty.

Thursday: The family had leftover pizza – something easy as they were packing for their trip. I had some kind of leftovers grabbed from the fridge. I’ve started packaging the leftovers in smaller containers when possible so I can just grab them out of the fridge on my way to work.

Friday: Husband and kids were away. I brought a kale salad for dinner – Massaged kale, roasted butternut squash, almonds, avocado, cucumbers, radishes, cheddar cheese, olive oil, salt, shallots, lemon. It was really tasty. And a good way to clean out the vegetable drawer.

Weekly recap + what we ate: Boba weekend and not judging

My go-to Boba order – Oolong milk tea, no sugar, regular ice, half boba, half lychee jelly. Bliss.

This weekend started with a rough night of sleep -the highlight of which was a three year old getting into bed with me and taking her “not poopy” diaper off in bed around 3am. And of course, the diaper was indeed poopy. So was her bottom. I suppose a bleary eyed 3am diaper change these days is a good, almost nostalgic, reminder of those newborn days. Then there was the 5am insistence that she wanted breakfast. And even though I could hear the Husband awake and moving around in the kitchen, the three year old insisted that it had be be “Mommy breakfast, not daddy breakfast!” All my good intentions for better sleep hygiene are being sabotaged by a pint sized toddler.

The rest of the weekend felt very indulgent. We went to try out a new Hot Pot place for Saturday dinner. We haven’t been to Hot Pot since before the pandemic, and I feel like going to Hot Pot is kind of a barometer of our comfort level with COVID times. (For those who haven’t been – hot pot is an Asian dining format where you get a pot with a pot of broth over a burner at your table – either individual pots or one pot for the table – and the diners add meats and sea food, and veggies and noodles to their own preference. It is a great social meal and usually takes a couple hours to really do it right.) Not quite sure if Hot Pot is a rational barometer or not, to be honest. We didn’t go to one of those places with a conveyor belt that brought your food, but rather our Hot Pot foods were brought by waiters after we ordered it via iPad, so it wasn’t like other people in the restaurant were breathing on it. There was also a charming robot that delivered boba tea, though we didn’t get to try that out because it seemed to get stuck a lot. We just went to the tea shop next to the restaurant and got boba after dinner. Then there was a band playing out on the plaza outside the restaurant so we hung out and drank our boba and listened to music for a little bit while the kids ran around on the grass. We probably over did it a little as the three year old vomited on the sidewalk at one point. “Don’t step in my vomit!” she yelled to us cheerily afterwards. So I guess she was okay.

Sunday, the eating tour continued because we decided to go to the Taiwanese breakfast place. Taiwanese breakfast features bowls of steaming soy milk – either sweetened with sugar, or savory with scallions and sesame oil – which we eat with large sticks of fried dough (“yo tiao”). Along with that we have scallion pancakes, dumplings, noodles, seaweed salads, edamame and mustard green salad, “dan bing” (egg pancakes)… So much food, but all of it is super tasty and comforting. And afterwards, because there was a tea shop just next door, I had my second boba tea of the weekend. Boba is definitely a treat for me and to have it twice in one weekend was extra special. The tea shop next to Taiwanese breakfast also happens to serve Taiwanese shaved ice which is softer and fluffier than the Western version, and is topped with different jellies and red bean and fruit. My dad had been wondering if there was a shaved ice place in our area, so I was glad to have found this place and have mentally bookmarked it for later.

After breakfast and boba, we went to buy new shoes and boots for the kids. Our favorite shoe place has a policy that if you buy snow boots in September or October, if it doesn’t snow more than an inch all winter, they will take the shoes back in April. It is definitely pricier to buy shoes at Shoe Train, but the service is really great. The shocker this time around is that the ten year old now wears the same size shoe as me! I wasn’t ready for that yet…

Once everyone had new shoes, I took the two little kids to the park since the weather was beautiful and I wanted to spend some time outside. Then in the evening, we went over to a friend’s house for dinner. We got take out Chipotle and pizza and just sat around and talked all evening. I also baked a pie. The Husband had been wanting to make a pie with some of the apples he had gotten from the market a few weeks ago, so I was determined to make it happen, but then forgot we were hanging out with friends that night. So I asked if we could bake the pie at their place and they said sure! I made the filling and dough at home – the kids helped – and then assembled the pie and baked it in my friend’s oven and we had pie for dessert.

Helping peel and slice the apples

So it felt like a very full weekend. I did not get to the ten year old’s Halloween costume, so I need to make that a priority for the next few weeks, for sure.

Other fun/ interesting/ thought-provoking things from last week:

-Monday was Indigenous People Day, but the kids still had school. Traditionally this day is an open house at school for the parents to come an observe the classroom. My dad has been in town visiting, so he came with. Having two kids in two different schools meant a bit of travel to see both kids’ classes, but the open house was all morning and we ended up spending forty-five minutes at each school.

I was interested to see the five year old’s French Immersion class, and I was impressed that it was truly full immersion. Even still, the kids all managed to behave and learn and follow directions. The teacher repeated herself a lot and did a lot of pointing and demonstrating. It’s only been two months of school, and the five year old can already count to ten in French, do some basic math, and he can introduce himself. He also used random French words at home – things like “sac à dos” (backpack) and “poubelle” (trash can). It kind of takes me back to when I learned French in elementary school. When I was I was growing up in Ontario, in my school district, everyone started learning French in Grade Three.

We then went to the five year old’s class where all the students were really well behaved and quiet. Not that these attributes should be the pinnacle of student behavior, but rather everyone seemed really engaged. The ten year old did say afterwards that people were on really good behaviour and sometimes the teacher has to ask more than once for students to do things.

-This week, I had a supertitle gig for a Vocal Recital. I procrastinated a little on getting the titles done so the morning of the concert, after the open houses, I went to a cafe and worked for several hours. Being able to sit and sip my chai and work seemed so indulgent. The concert itself was lovely. There was an interesting set of songs by Franz Liszt that I was unfamiliar with, but which were dramatic and sweeping and made me wonder what it would have been like if Liszt wrote an opera. And the nicest thing, is on my dinner break, I went to the Roof Terrace of the building and the sky was beautiful and the golden light bathed the Washington Monument in pink light.

Dinner time roof top stroll.

-Something that made me think this week: This podcast episode from the Puberty Podcast titled “How To Parent without Judgement”. I listened to this episode at a good time this week – it had come to my attention that that the ten year old feels like I judge her too much. Which is probably true. I have a lot of opinions, and I sometimes have a hard time hiding said opinions, even if it’s just the way my eyes widen and my eye brows go up when I hear or see something. Some musings from this podcast:
– There is a great point about how we need to stop judging ourselves. There is a fine line between being self aware and self-flagellating ourselves.
– Parenting without judging also encompasses judging other people. The hosts point out that when you express opinions on other people’s choices, your child will pick up on that and that will influence how they feel and talk about their own choices.
-There was some great tips and box text for managing moments without judgement. One things they mentioned was not making it about making the child feel bad for their negative behaviour, but rather present it as a bigger picture. For examples, if a child is constantly snacking out of the package, instead of condemning that specific action, you can say, “Hey, I bought the snacks for the whole family to share. Why don’t we pour some in the bowl for you.” Also – they recommend giving kids (and yourself) time before you make suggestions or share thoughts. ie. don’t re-hash the game on the way home from the soccer field. (If at all, to be honest)
– One issue that this episode brought up for me was about positive judgements. Often when we talk about juding someone, we are talking about having negative thoughts about them – but is having positive or complimentary thoughts also considered “judging”?
I’ve saved this episode because I think I will need to often remind myself of the many wise points.
Speaking of which, this made me laugh this week:

from Em&Friends line of parenting support cards.

-The baby was involved in a video shoot at work this week. We are putting up two shows right now, and the show that I’m not working on needed a little kid for some projection videos in the show. The opera Il Trovatore is one of those Italian blockbusters that feature all the opera clichés – love, revenge, war, class divides – and is famous for having a plot point that involves a baby getting thrown in a fire. Oh and also the Anvil Chorus. It’s full throated loud singing and melodrama. Great stuff. Anyhow I guess they needed a baby to throw into the fire, so we were asked if ours would be willing. I said sure! Baby’s first pay check!
From all accounts, she did really well at the video shoot. Took direction, didn’t fuss and was super friendly and cute. I’m sure it had something to do with the gazillion lollipops they gave her. I peeked in at one point and was so proud to see her serious little face paying attention to the director, but I didn’t stay because I didn’t want to distract her. Afterwards, she came and sat in on my rehearsal for a little bit, though I can’t imagine what she thought of it. My show is a lot of loud declarative singing in German. My friend snapped a little picture of the baby in costume of the video shoot:

She was so exited, “I wore a hoodie!”

– I bought more masks this week. As I hovered on the webpage, I was struck with the dilemma of how many masks to buy. It is cheaper to buy more, but will the we still need masks in two months? Three months? I still have to wear a mask at work. The three year old still wears a mask at daycare. Masks are optional for the two kids in elementary school, but the five year old still prefers to wear a mask (“I don’t want to get sick,” he says.) The ten year old prefers to go without. Plus, the masks we found that work best for the kids just started releasing kids masks in fun bold colours…
Spring of 2020 and the start of COVID impacting our lives sometimes seems very distant to me. Yet here I am two and a half year later and buying face masks is just another part of the life maintenance routine. At the beginning, I didn’t know what kind of masks to get and spent so much time sewing masks trying to find the perfect fit. Now I know what masks I like to get for the kids, and from which website. If they had a subscribe and save feature, I’d be all signed up. Funny how we adapt and adjust.

-I managed to bike to work three times. And by the end of the week, I biked all the way up the hill that I had walked up last week. Progress. Going uphill is still hard as f***, though.

Brisk fall day on my bike. Perfection.

-We head into tech at the end of this week. As always, my life goals for tech week:
*eat healthy nourishing food. (Mostly. I mean there is a lot of unhealthy snacking that goes on too, but as long as I’m also eating the healthy stuff, I’m okay with this.)
*Run on my dinner breaks.
*Sleep when I get home late at night instead of scrollling
*Help the Husband fold a basket or two of laundry whenever I can.
Work goals: Stay calm, stay organized, stay on top of things, and be nice.

And as a last note – Angela Lansbury passed away last week. When I was a child we watched Murder She Wrote every Sunday night. And then as I got older, I grew to love her satirical edge in musicals like Sweeney Todd and Anyone Can Whistle. I love this quote from her Washington Post obituary.

The lady knew her priorities lay in her strengths.
Or maybe her strengths lay in her priorities?


What We Ate:
Saturday: I worked, the Husband made something that involved green beans and stir fry, I believe.

Sunday: We had been planning on eating out, but we had gone hiking so the Husband made tortellini, salad and garlic bread.

Monday: Mac and Cheese (from the blue box) and sausages. The Husband cooked because I was working.

Tuesday: Not sure – I was working.

Wednesday: Red Lentil Soup in the Instant Pot. Continuing my attempts to clean out the pantry. Vegan.

Thursday: The Husband cooked – Fried Tofu Sandwiches. This was an interesting recipe because it involved marinating the tofu in pickle juice. We had tofu to use up and the Husband googled “Tofu Recipes” and specifically looked for one that did not involve stir frying or Asian cuisine.

Friday: Pizza (Take out) and The Force Awakens.

Weekly recap + what we ate: rituals and whimsy

Golden light of Fall.

This was the first week where I’ve really noticed the trees donning their Autumn colours. First a faint swipe of colour here and there, like blush among the green and then towards the end of the week, brilliant red and gold trees. Some trees I saw while out on my lunch time walk:

This past weekend on my day off, I took the kids and my father on a hike to Weverton Cliffs. The five year old had requested, “A hike to a view” as his weekend activity, and Weverton Cliffs came up in my search as very kid friendly. The hike was about two miles out and back hike, and though there was a bit of an elevation gain, the switchbacks made it all very manageable; all three kids walked the whole way – I didn’t have to carry anyone! I feel like 3 miles is the limit for the baby these days. And indeed at the top, we were rewarded with a view. And also some hot chocolate, as one child said that they would not go hiking unless there was hot chocolate. The weather was actually a little warm for hot chocolate, but I think we enjoyed the decadence of having hot chocolate while gazing out on this:

View of the Potomac.

There wasn’t quite enough fall colour to make it seem like this was our “Fall Folliage” hike, but the view was breathtaking nonetheless.

Something I read that made me think this week:
This article from Barking Up the Wrong Tree, about the power of rituals. There seems to be a fine line between rituals, routines, and habits, but one distinction that the article makes is that rituals are not necessarily practical actions – that is to say a morning exercise routine has a tangible function, but crossing yourself and praying before every meal does not. The interesting point of the article makes, though, is that rituals, even if they don’t have tangible outcomes, do have a huge psychological function. Rituals help anchor chaotic times; they can provide concrete actions in times of anxiety.

There is a great example of how the tennis player Rafael Nadal has all these rituals during a tennis match – from only stepping over lines with his right foot, to making sure his game ID is face up on the bench to squeezing his energy gel exactly four times before he consumes it. These rituals may seem like ticks, but really they are ways for him to create order in his environment. He is quoted from his memoir:
Some call it superstition, but it’s not. If it were superstition, why would I keep doing the same thing over and over whether I win or lose? It’s a way of placing myself in a match, ordering my surroundings to match the order I seek in my head.

I was thinking about my life currently, and I don’t think there are many rituals in my day to day. We do say grace before dinner. When I’m stage managing a performance, I have certain things I like to write in my notebook during the half hour before a performance… Aside from that, I can’t think of any rituals that don’t feel like they have a practical purpose. For example, I put my work ID in the exact same spot in my bag the minute I leave work – it is a routine action, but is it a ritual? The practical aspect is that it keeps me from losing my keys. On the other hand, it is a transitional gesture, to signal the end of the work day, so there is indeed an air of ritual about it.

Anyhow, the article made me think about what times in my day would a ritual be helpful for me to create an inner calm amidst chaos – mornings. evenings. before big chorus rehearsals. Tech. Holidays. Travel. In one of the studies the article cited, researchers had subjects perform a ritual involving sprinkling salt and crumpling up paper before they had to sing a big solo. They found that subjects who did this seemingly pointless gesture performed more accurately. So maybe I need to find my own version of salt sprinkle/paper crumple to incorporate into my mornings? I am intrigued by the idea.

Fun things:
-I rode my bike to work. Friday morning, I was going to try to fit in a run before work since we started at 10:30a, then I realized that I could instead get on my bike, get my exercise and commute at the same time and it seemed like that best idea I’d had all week. It’s a 4.9 mile bike ride and takes about half an hour, which is ten minutes longer than taking the metro, but much more fun in the crisp autumn air, especially after having several dreary rainy days. I will admit there is a couple blocks that go uphill and I did get off and walk the bike; hopefully if I ride my bike more I’ll be able to ride up that block soon. After work, I biked to the park and met up with my friend who had picked up the two little kids from school and we played in the playground until it was time to go home for dinner.

-We did not go apple picking last weekend, but we did stop at a farm stand that had many many many different kinds of apples. We bought one of every variety, but didn’t keep straight which was what so I can’t go back and stock up on the varieties that I like the best. For the record, I like crisp apples that are a combination of sweet and sour – apples that crunch when I bite into them. Turns out the apples from Spicknall’s stand are the same price as they would be if we had indeed gone apple picking. I might have to re-evaluate the value of apple picking. Of course our favorite apple picking place has a goats and chickens and a playground, so I guess it is probably more about the event than the fruit.

So many apples!

-We’ve started rehearsal for our next show. One day, mid week, our director emailed me, saying she was cleaning out her son’s closet and did I want some toys that he had outgrown. “Sure!” I said. The next day she brought in a bin full of train tracks and a Lego robot. Now, I have always had an adverse reaction to train tracks and Legos. I know everyone sees creative open ended toys that are fabulous for the imagination. I see tiny pieces that I will have to pick up, or (in the case of Legos) that I will step on, causing excruciating pain. In my ideal world, all toys would be formed to be one single piece, preferably larger than my fist, and with no bits or bobs that will fall off. At any rate, I do fully recognize that these train tracks and robots will send my kids into toy heaven, so I am grateful for the hand me downs.
I put the bin of train tracks in the Stage Management office, and when I came back at the end of rehearsal, this is what I found:

Apparently a box of train tracks could not be resisted by the other stage managers. Over the week, the train set us has grown and morphed, been disassembled and reassembled. We are playing. Seeing the joy people are finding in assembling wooden paths has made me realize that we don’t play enough. We come in and work with great intensity, yet I think there is something that could be incredibly useful in having a trainset in the office. It invites us to shift our brains to something else for a little while and work together. I mean we always work together – I think that’s one of my favorite things about my colleagues is that there is no one I don’t work well with – but building train routes together is a whole other way of working together – kind of whimsical and relaxed. It is a shame our office at the theatre is too small for train tracks. Maybe I need to find something whimsical and fun but compact. A jigsaw puzzle, perhaps?

What we ate: Two soup nights this week – it’s the easiest thing to make ahead in the InstantPot when there is a lot going on in the evenings. In trying to stick to making two vegan dinners a week, I was trying to branch out from the usual bean soups, and I found two soups that were pretty tasty.

Saturday: Take out from one of our favorite restaurants, a Burmese place that had closed briefly during the pandemic but is now open again for take out. Hooray!

Sunday: The Husband and I had date night – that is to say we went grocery shopping together while my mom watched the kids, then had early dinner at a deli. The ten year old made frozen tortellini with red sauce for her siblings.

Monday: Wild Rice Mushroom soup in the InstantPot – It’s a basketball night, so I needed to make something that would be ready to eat when the Husband and kids got home. Vegan.

Tuesday: The Husband cooked. Something involving eggplant. I worked late and had leftover Burmese take out for dinner.

Wednesday: Zucchini pancakes from Bare Minimum Dinners. Such a simple idea – grate two zucchinis, mix up a batch of pancakes from mix (I used Kodiak), add the zucchini and onion powder and some chopped herbs ( cilantro, mint, parsley was what I had on hand) to the mix. I also made some tzatziki on the side and we ate it with chopped up carrots.

Thursday: Pumpkin Lasagna Soup in the Instant Pot. Another activity heavy evening, so I made dinner ahead of time to be ready when folks got home. I was a little skeptical of the recipe, but it sounded interesting – a pumpkin soup with half a cup of tomato sauce and coconut milk and chickpeas and lasagna noodles. It turned out to be really really tasty. vegan.

Friday: Pizza (takeout) and Cool Runnings. I had never seen this 1993 movie about the Jamaican Bobsled team, and it came up in a list of family friendly movies under 100 mins, the time limit being important because we were having a late start to movie night. The movie is highly fictionalized but even still, it is delightful, funny, and inspiring – kind of a perfect family movie night film.

Weekly recap + what we ate: Prep Week

Post It Box organized and ready for rehearsal!

This week was prep week for a new show. Prep week is always a more relaxed because I can pretty much set my own hours as long as I get my work done – I’m not bound by a daily rehearsal schedule. Ironically, though, this week didn’t get a lot of my “me” tasks check off because I used a lot of my work flexibility to take care of kid stuff – there were a few school bus pick ups that I took for the Husband, an appointment for one kid, and the baby had an Open House at her daycare.

This all meant leaving the office early, but also meant I worked through lunch a lot so that I could leave early, and lunch is usually when I take my daily walk. I’m still trying to track my 1000 hours outside and this week I think I had two hours total. It’s a little ironic that when my day is dictated by the rehearsal schedule, I seem to have more time to slot in things like my daily walk and exercise. When my work life is more flexible, I feel like I have to fit in more family/ life admin stuff since that stuff is harder to fit in around my rehearsal schedule.

Some thoughts from this week:

– We had some fans installed this week – a bathroom fan (finally no steamy bathrooms post shower. Also good for the walls), a bedroom fan (just in time for 50 degree nights. hah!) and a wall fan in the kid’s room (because a ceiling fan was a bad idea given the bunk beds). One night this week, we left the kids home with my mom who is visiting and the Husband and I went to Lowe’s to look at ceiling fans at 9pm. Date night, I guess. I was a little taken aback when I walked into Lowe’s and saw:

I’m not even ready for Hallowe’en yet!

– Out of the blue an old friend/work colleague reached out to me. We had done summer stock together twenty years ago when we were both fresh out of college, and then taken a couple of those road trips one does when one finishes a gig and is twenty and unemployed and has nothing better to do than see how far you can get on a tank of gas. Our professional paths crossed fortuitously in the years that followed, but then he got a teaching job at a University and I stopped travelling as much so we fell out of each other’s orbits. Anyhow, it was lovely to talk to him and catch up and see where we’ve each landed. It’s funny, when you’re twenty and starting out in opera and have thoughts of all the big companies and big ideas you want to work for, and then what you find you wants when you’re forty is a spouse and a home and to come home and cook dinner for them.

– Speaking of which… Listening to this Squiggly Careers podcast episode about how to take control of your career.

This has somewhat been on my mind lately – there have been lots of changes at work and it’s not so much that I am questioning if I want to be where I am, but it’s more that I’m wondering if there is anything wrong with wanting to want to be where I am. That’s to say, I think personally I am in a place right now where I don’t want to travel and gig and where I want to be able to take my kids to the school bus and snuggle with the Husband on the couch at night; to do that, perhaps I am giving up some career ambitions. And I’m okay with that mostly, but when I work with people who are doing the constant gig and hustle, I do think about how different my life is from that. I am definitely a little jealous of those stage managers who get to to take a show to Europe, but those opportunities don’t happen overnight – they come out of cultivating relationships long terms, and while pre-kids – pre-marriage, really- I might have been able to invest myself in developing relationships that might grow into an international career, it’s not something I can come to as easily now. I think there is taking control from a point of making career things happen, and taking control in terms of being happy where one is. And I’m in the latter. I know there’s a world of new technologies and ideas in companies across the world, and it’s been really fascinating these past few weeks learning about how different people work. In a way, the changes at my company mean that new ideas come to me rather than than I go to them. Is it a complacent place to be? Maybe. I think that’s okay for now, though. The podcast hosts did have one self-reflective exercise in the podcast that I liked – Take five minutes and finish this sentence in as many ways as possible: “Wouldn’t my career be amazing if….” That might be a good exercise for me to ponder.

-A shout out to Kae’s post “If you See Something Say Something” on taking time to express gratitude to others. I was inspired to write to my daughter’s swim team coach from this summer. The guy was just did so much to build skills and team spirit with the swim team kids this past summer, and I had been meaning to write him since August, but never did. So prompted by Kaelyn’s post, I did. It reminds me of the unit in the Happiness Course (aka Yale’s class called The Science of Well Being) that talks about gratitude, and one of the assignments was to write a gratitude letter – something I think I can think about and execute more regularly, I think.

On the aspiration docket this rainy rainy weekend – We were going to go apple picking, but the weather does not look ideal for that. It’s my last two day weekend in a while, so my weekend aspirations are trying to maximize family time and also life admin items:
– skating lessons for the five year old. Swim clinic for the ten year old
– Attic clean out
-Ten year old’s Halloween costume. Manageable chunk – maybe we will design and get supplies.
– going to a play then dinner out as a family.
– Supertitle work for my next titles gig.
– Seasonal sort and cycle the kids clothes. The weather’s getting cooler so I need to make sure we are set for long sleeve shirts, sweaters, and pants.
-meal plan and grocery shop for next week.
– try to squeeze in some outdoor time between bouts of rain.
– maybe an afternoon of hanging out and watching a movie on the couch.

What We Ate:
Saturday: This was the three year old’s birthday dinner at a local Mexican restuarant.

Sunday: Kitchen sink ramen. Ramen with whatever veggies I needed to use up thrown in.

Monday: Butternut squash flatbread from Milk Street’s Tuesday Night Mediterranean. I pre-made the filling and chopped some cucumbers to eat on the side so the Husband just had to fill the tortillas and pan fry them when he got home. This was quite tasty. Vegan, with optional cheese. I did grill the leftover halloumi to go with it – I’ve never done that before, and it was quite tasty.

Tuesday: White bean and tomato stew from Bare Minimum Dinners. This meal was kind of brilliantly simple – cannellini beans, garlic, tomato paste, water, ditilani pasta. On the Husband’s suggestion I made a double batch and the ten year old took it for lunch in her thermos all week. Vegan, except some people added cheese.

Wednesday: Mushroom and Grape Tartines from Milk Street Tuesday Night Mediterranean, with a quick panzella salad on the side. I was originally going to make a greek salad, but part of the tartine recipe called for hollowing out the baguettes so I decided to make a panzella salad with the bread pulled from the baguettes. That felt like a really frugal food decision!

Thursday: My mother made chicken wings and stir fry. Thank goodness because Thursday night was pretty activity heavy.

Friday: Pizza and Movie – we watched Thirteen Lives, a movie from this year about the Thai cave rescue. Overall a really gripping movie – the story is so tense, even though I knew the outcome. I do wish the movie had devoted more time to the story of the boys in the cave and how they managed, though I imagine twelve boys surviving by meditation sessions led by their coach might not make for gripping drama the way cave diving does. I also didn’t love the kind of “white savior” aspect of a bunch of white men saving a group of Thai boys, but in truth when one looks at any kind of high risk elite activity like cave diving, then the socio-economic truths of it is that it is indeed a white man’s game. For a podcast version of the story, we really loved the first season of the podcast Against the Odds which looked at the story over six episodes. The kids were captivated by this podcast.

Weekly recap + what we ate: Authenticity and THREE!!!

Glenstone Museum. One of this week’s bright spots.

This week was one of those “between jobs” weeks.

I did not knock out as much of my “To do” list as I wanted – partly because the week after a gig is always a slow re-entry for me, partly too because my cousin came to visit. I do want to be better at picking up life after I’m done a gig. Too often, the aftermath of a gig feels like … well, you know that scene in the Drew Barrymore Cinderella movie Ever After (such a good movie!!!) when Drew is supposed to meet the Prince, but she’s in her servant clothes so she races back to the house, goes in through the back door, and then emerges out of the front door in a gorgeous gown and pearl circlet, just in time to meet the Prince, and then the shot changes to behind the front door, where the servants are collapsed on the floor in exhaustion from having transformed her so quickly….

Yeah, aftermath of a job feels like the servants on the ground in a heap. I’ve spent so much time keeping the job related parts of life afloat, that the non-job parts of life, the parts that actually allow me to function, get somewhat neglected and left in a heap (by me, not by the Husband… he does a magnificent job of holding down the fort!). And when the gig is over, I have to pull the servants up off the floor and put everything back in order, but it takes a while for me to get in the right headspace for it. I fully realize it’s a privilege not to have to figure out how to balance work and life all fifty-two weeks of the year – big props to people who do it – so I want to get better at tackling the life stuff efficiently when I don’t have work stuff on my plate.

I’m pretty good at doing the things I want to do but don’t really get to do when I’m working – I went running three times, had lunch with a friend, made muffins, got to write in this space. It’s the life admin stuff that I struggle to find the discipline to attack – laundry, big organizational projects, paperwork that needs to be done – the adulting stuff, I guess. And now I’m about to go back to work and some of it still looms. I might just have to dedicate time for it when I am working so it doesn’t pile up for when I’m not working on a show.

Some thoughts and things this week:

– The ten year old has started piano lessons again, after a break for much of August. Her lessons are at 7:15am and I particularly notice the shifting of the seasonal light on those mornings when I take her (and the other kids) to these early morning lessons. We’ve passed into the season when the sun is just starting to rise as we pack into the car, and this week, at a stop light, I glanced into the side view mirror and couldn’t resist taking a picture of sunrise behind me. Even though the traffic ahead of me sat in misty morning grey, the cars behind me were bathed in a golden red glow. Soon, I know, it will still be quite dark when we go to piano lessons, but it was a good reminder to savor the beautiful golden moments when I can.

7 am in September.

– I’ve been listening to the podcast Under the Influence with Jo Piazza. (Not to be confused, now that I’ve Googled it, with Under the Influence from the CBC with Tim O’Reilly, which also looks interesting).

It’s a series that takes a look at the world of social media influencers, particularly mothers. I’m only six episodes in, and it’s been fascinating and though provoking. Even though I have social media accounts, I had to quit them cold turkey a few years ago because they had become a time suck and just made me feel bad about my life and career. Still, the idea of being able to make a living through gathering a social media following is really intriguing. The podcast really dissects the cultural implications of how women, who would otherwise be home-makers or stay-at-home mothers – that is to say unpaid labour – have parlayed domestic life with children into a commodity that they can be paid for. The episode on Authenticity, particularly was pretty engrossing, and made me think about how the term “authentic” is often bandied around when describing influencers.
Being authentic is valued. But so is being happy and shiny. Yet there is this paradox where when one only posts happy and shiny content, one is labelled as not authentic. I don’t think not posting the rough and hard and ugly parts of life makes a person less authentic. There is something, to me, inauthentic about reaching for a camera and generating content when your child is having a meltdown, rather than putting your camera down and comforting that child. The hard moments aren’t splashed across the happy shiny Instagram, perhaps because people are trying to navigate them rather than share them. I’m all for sharing hard moments – and I really appreciate it when people are brave enough to share them – but I don’t think sharing the hard moments makes a certain person or post more “authentic” than any other. The thing is, any one social media posts can lack context and doesn’t really reflect anything beyond that moment. Even look at our annual Christmas card – I pick the cutest picture of my kids to send to people. Am I being inauthentic because I don’t also include a picture of me washing up a poop accident? It seems like demanding authenticity just sets people – women – up for failure.
They make an interesting point on the podcast about how Hillary Clinton was mocked for wearing a scrunchie when that was probably the most true to herself thing that she could wear. While Obama or Trump or any man could probably wake up, take a shower, put on a suit and be ready for a press conference in thirty minutes, Clinton probably has to go through an hour or so of hair an make-up before appearing in public. The degree to which we demand authenticity from women yet at the same time shame her if she doesn’t put on a face, really speaks to a double standard.
The conversations on the podcast also has made me think of how I present on this little corner of the internet. I don’t want to be an influencer by any means, and it’s made me realize that while I’m grateful for the handful of people who read, I really just want to write what I want to write and brain dump the things that are interesting to me. Like this podcast, which I highly recommend.

– My mother also came to visit while my cousin was here and I managed to get tickets to the Glenstone Museum, a private museum that specializes in contemporary art, mostly installation pieces from Post WWII. A big part of the collection are sculptures throughout it’s outdoor campus, which makes for a really wonderful afternoon of meandering through trails and sitting and enjoying nature and art. The tickets are released on the first of each month are are usually booked three months out, so I was really surprised when I looked on the website earlier this week and saw that there were tickets available for later in the week. Another things I loved about the museum is they don’t have the usual placards in place giving information and thoughts about the pieces. Rather there are very knowledgeable docents who will talk to you about the artwork and the museum if you want, otherwise they leave you to contemplate the pieces for yourself. I sometimes find contemporary art hard to understand, and being able to talk to a docent and ask questions made the artwork so much more accessible. Definitely worth a trip back.

Koons. We ran out of time so didn’t make it all the way to this one.
The buildings and gardens are also works of art.

– This piece of advice from the blog Ask A Manager:

I sometimes run into this situation with interns and I admit I don’t always have the patience to be gracious about coaching someone through steps that they already have documented in paperwork. “What have you tried so far?” seems to me a great way to help distill where the trainee might be getting hung up, rather than me just telling them how to solve things.

– The big thing this week, was that the baby turned THREE!!! I’m feeling all the feels on this one. The night before her birthday, the Husband says to me, “This is our last day of ever having a two year old.” And it just about slayed me. It’s been hard, certainly, to know that she is our last baby. I love babies – the sweet, cuddly, exploratory, needs-to-be-protected, blind faith, little personalities – they are just such great companions. I’m excited to see who the baby grows up to be, but at the same time nervous because I know I can’t control that. But who she is right now is an adorable, mischievous, intrepid, dexterous, opportunistic, happy, clever, and cheeky little child. She’s the most independent of the three kids and finds such joy in everything around her. Having a baby as the world shut down was not something that I could ever had imagined happening, but she was certainly one of the bright marvels that helped keep things interesting.

Showing us her age!
skating last weekend. I used to think skate helpers were silly, but I realized that for her, keeping up with her siblings was more important than learning to skate properly. So skate helper it was.

What We Ate: I was home all week and all three dinners I cooked were vegan. We’ll see how it goes when I go back to work next week – I feel like vegan meals aren’t as easy to make ahead of time.

Saturday: I was working the evening show. I was running late to work, so I just shoved two half eaten meatball sandwiches from the night before into a container and ate them at my desk. I might have also had an apple.

Sunday: I was working a matinee, so I had bubbly water and cake for dinner at the reception following the performance.

Monday: Orange Cauliflower with Fried Tofu and Rice. The cauliflower recipe was from the Bad Manners Brave New World Cookbook and was their vegan take on orange chicken. Aside from being made from cauliflower rather than chicken, this was healthier because the cauliflower was baked, not fried. Of course then I fried the tofu to go with.

Tuesday: Tacos with meatless meaty filling from Bare Minimum Dinners, with cabbage mango slaw and avocados. I’m really liking Bare Minimum Dinners. There aren’t a lot of vegetarian recipes in it, but this meatless taco filling was pretty great. It’s a combination of mushrooms, walnuts, and pinto beans with the sauce from an adobo pepper in chipotle sauce. It was actually on the spicy side, so I just heated up a can of black beans with cumin and a clove of garlic for the two little kids

Wednesday: We went to meet a friend at a local Biergarten. They have the best wings – they smoke them then fry them so they are so full of flavor. I feel like this evening definitely offset all the vegan dinners we ate this week.

Thursday: Curry Udon Noodles with Teriyaki Jackfruit from Bad Manners Cookbook. This was my first attempt cooking with jackfruit, which I hear touted as a substitute for pork. My verdict – Jackfruit is pretty tasteless, so good sauce is needed. It did mimic the texture of fplled pork, though. But also, I added a bunch of mushrooms in with the Teriyaki sauce, and I think I would be just as happy to eat this dish with mushrooms instead of Jackfruit.

Friday: Pizza (made by The Husband) and movie – Minions: The Rise of Gru. This movie was pretty hilarious in parts, but kind of lost steam towards the end. (Or maybe we lost steam?) And then to round things out…. we had cake. I made a cake for the baby’s birthday and we zoomed the rest of the family to sing happy birthday. (Also sent some store bought cupcakes to school, because I guess this is the times right now where we can only send store bought treats. I understand the reasoning what with allergies and COVID, but it still makes me a little sad.) My cousin helped with the cake – we made this chocolate cake recipe with vanilla frosting and then sort of followed the instructions for a pinata cake. I don’t think the cake was high enough to have the desired effect of m&m spillage. But maybe it’s one of those things that’s only perfect on Instagram?

Bi -Weekly recap + what we ate – in rehearsal/tech/opening!

The view from my pew – the show takes place in a church.

There is a t-shirt floating around in theatre circles that says, “I can’t. I have rehearsal.”

I feel like that is where I’ve been the past two weeks.

We had three days of rehearsal in the rehearsal hall then five days onstage, three of those rehearsals with orchestra. Certainly it’s a truncated rehearsal period from what I was used to. Even still, it was nice to be back in rehearsal and getting a show up off the ground and making things happen for other people. It’s also my first time working in this venue with this group and everyone has been incredibly supportive and positive even though we are doing something fairly ambitious. I’ve been at my main stage management gig for fifteen years now (whoa! when did that happen?!?), and there is an easy familiarity with the crew that I regularly work with there – even so, I’m being reminded this past week that there are kind competent (beyond competent, really) people in many theatres all over and it’s good for me to work with and for new people. Getting to work for a stage manager that I’ve known for years certainly helps makes things easier.

Anyhow, the show opened last night. I think it’s a great show – the music is stunning and the cast, many from the musical theatre world, really sing their hearts out. There is a certain raw physicality that musical theatre performers have that opera singers don’t necessarily always display and I’ve had a lot of fun watching the show come together- it’s like they sing with their whole body, and they aren’t afraid of making the music sound ugly.

Some things on my mind lately:
-I’ve barely seen the kids lately – because of being at the theatre late, I tend to sleep in late, waking up just in time to pack lunches and maybe feed the little kids breakfast, though the Husband often does that. Big props to the Husband for holding down the fort and solo parenting in the evenings. Of course, it should mean that I cherish and savour the time I do have with my kids, but it’s kind of been… not relaxing. I’ve been turning over in my mind why I struggle with parenting and how I can feel more confident about how I help my kids launch into the world. I think a lot of it boils down to resetting the expectations I have and learning to see my kids as their own people. I’ve been listening to The Puberty Podcast, and this episode on helping kids thrive really helped frame some of my struggles.

– I’m giving myself gold stars for good tech week life habits. I squeezed in a run on my dinner break one day, even though it was raining. I packed lunch and dinner and lots of healthy-ish snacks. (Though I did buy a cookie the day of final dress because the work cafeteria has the best fluffiest chocolate chip cookies, as big as my face and I thought by then I deserved to indulge). I went to bed pretty much as soon as I came home.

– Having said that, I will say, I did stay up an extra half hour one night to scroll the news of the Queen’s death and all the pageantry and protocols that are involved in laying her to rest. The breadth and depth of her life amazes me. Also, on another level, I keep thinking about the amount of work and planning that must be involved in a royal funeral and a coronation and everything. And there hasn’t been a change in British monarch in seventy years so there is no one around who can say, “Well the last time, we did this, this, and this.” I’m sure all the protocol and procedures are written down somewhere, but as someone who puts on shows for a living, I bet there will be things that come up where they say, “Wait… how did they do it last time? Why didn’t they write that down?” The logistics of how to figure out what to do fascinates me as much as the actual logistics of the proceedings.

-I do not give myself a gold star on life admin during tech week, though. The life to do list is a little lengthy right now and it’s causing a little bit of stress for me. The Husband and I had lunch yesterday and I didn’t have the brain to think about the litany of house/life maintenance that we need to get done this fall.

-The kids take any opportunity when they see my phone lying around to take pictures. Some days I open up Photos to find fifty nine pictures of the baby’s foot. But sometimes, mostly orchestrated by the oldest child, something like this appears in my photo roll, and it makes me smile.

– These lines from one of the arias in my show:

When the thunder rumbles
now the age of Gold is dead.
And the dreams we’ve clung to,
dying to stay young
have left us parched and old instead.
When my courage crumbles,
When i feel confused and frail.
When my spirit falters,
on decaying alters.
And my illusions fail.

I go on right then.
I go on again.
I go on to say I will
celebrate another day.
I go on.

I’ve been so intrigued by the last five lines – is the idea that there will always be another day, and we should celebrate that day? That is to say, just having another day is cause for celebration? Or is the idea that even if today is hard and we don’t feel like celebrating, there will be days in the future where we will want to celebrate the things that we hold dear, so we should push forward? I love both sentiments.

These are the deep thoughts that I contemplate during rehearsal sometimes…

It’s a beautiful piece. You can hear this aria sung in a piano arrangement here.

Things I am grateful for:
– The stranger behind me at a stoplight who got out of his car to flag me down and tell me my gas cap had rolled off my roof five blocks back. I thought I was trying to be efficient by cleaning the garbage out of the car while I pumped gas, but it got me off my rhythm of pump gas, replace gas cap, get receipt.
-The Husband for getting the kids fed and to bed every night by himself. He even took the ten year old to basketball practice and the five year old to skating lessons, hauling all the kids around.
-The kids for (mostly) getting themselves ready in the morning, so I can sleep til 7am most mornings.
– Supportive colleagues and kind people to work with.
-The cooler weather. Fall is here in the mornings, though summer still lingers in the afternoons.
-The Husband for getting my bike tuned up. I went for a little bike ride this morning as I had neither work nor children to stop me. It was hard, but felt like a perfect fall activity.

What we ate – I did manage to prep dinner for most of the first week of rehearsal, even though I was working and didn’t make it home in time to eat with everyone. Most nights I had leftovers from the previous evening for dinner myself. The second week of rehearsal, the Husband planned and cooked dinner all on his own. I might have pressed tofu one night, but he handled everything else. I have no idea what they ate, so only the menu from the first week below.

Saturday: Pizza and Movie Night. We watched Secondhand Lions, a movie from 2003 that was really charming and delightful. The film, about a boy who is left with his eccentric uncles (played by Robert Duvall and Michael Caine) was the embodiment of “family movie”… I think the word “wholesome” feels out of style right now, but that would describe this movie. I don’t think they make family films like this these days; everything is superheroes and explosions.

Sunday: This was the day we went to the Renaissance Festival. We got home around 7pm so all I could muster was snack dinner, which the kids actually loved and have asked if we can do it again. I just assembled a bunch of stuff, made sure I had all the food groups, tossed it on a plate and put it in front of the kids.

Snack dinner.

Monday: Labor Day – It was proposed that we ought to grill. So, I decided to grill some meatballs from the Milk Street Tuesday Night Mediterranean. The recipe called for broiled, but I thought they worked well on the grill. I guess grilling a meatball is not much different form grilling a burger – ground meat on fire. Also grilled eggplant and Zucchini

Tuesday: This favorite vegan Gnocchi soup – at the request of the five year old. I made most of it ahead of time, so that all the Husband had to do when he came home was to bring the pot to a boil and add the kale and gnocchi. Apparently the baby even ate the kale bits. Surprising because she is in a “I don’t like vegetables” phase. (Which isn’t entirely true, but veggies are pretty hit or miss with her).

Wednesday: The Husband made stir-fry and rice.

Thursday: Instant Pot pinto beans, made before I went to work. Eaten with corn tortillas and a simple cabbage slaw.

The picture and directions I sent to the Husband for Thursday night’s dinner.

Friday: The Husband took to the kids to the golf course for the outdoor concert, and they ate sandwiches.

Weekly recap + what we ate: Back to school and back to work

Three backpacks ready for school!

We are now into September! It seems like some switch of nature was flipped and starting on the first day of September we’ve been having breezy, cool morning. I would almost call them crisp! And the rest of the days have been warm, but not overbearingly so. I am glad for the shift away from the oppressive heat of this past summer months.

The two big kids started school this week. Starting before Labor Day still seems early to me, a kind of like a false start. And starting the Monday before Labor day certainly makes a long first week, particularly since I don’t believe we have any full weeks of school until October thanks to various holidays and half days.

I was a little nervous about the five year old starting a French Immersion program. It is total immersion – the teacher won’t speak English to the parents in front of the kids and parent volunteers are not allowed to speak English when they volunteer in the classroom. I’m excited to see how it all plays out, even though I have a billion questions in my head about the practicalities and logistics of how my son is going to get through his day. I have to remember that the program has been in place in our county for over 40 years, so I imagine they’re doing something right!

I did teach the five year old to say “les toilettes” before he started, though.

The ten year old’s bus didn’t come to the stop the first day so the Husband had to drive her to school. I’m so glad he took the morning off for the first day of school. I called the bus depot later that day and received a vague answer to my inquiries as to why the bus didn’t show. “The driver knows to stop there now. It will be there tomorrow,” I was told. And it was.

She is starting a new school, which I imagine must be tough to start new in fifth grade, but she seems to be liking it a lot. I certainly debated whether it was a good idea to pull her from her old school, and now I know for sure it was the right thing to do. She looks so much happier coming off the bus at the end of the day than she did last year. I’m kicking myself for not switching schools sooner, but hindsight is 20/20, they say.

With three kids at three different schools, I was a little nervous about morning logistics. The baby needs to be at daycare by 9, the five year old’s bus picks up at 9:06am at a location about a three minute drive away from home, and the ten year old’s bus comes at 9:00am, two blocks from our house. And through good luck and kind people, it’s been going pretty smoothly. We have neighbors whose oldest kid is also starting in the French immersion program, and whose youngest is in the same daycare class as the baby. So every morning the ten year old walks the baby to the neighbors and brings their older kid to our house. The neighbors do drop off and pick up for the two preschoolers. I take the two kindergarteners to the school bus, and the Husband picks them up from the bus stop at the end of the day. It works out well because my work day starts late and the Husband’s work day ends early whereas our neighbors have a more conventional work day so doing the bus run would be harder for them. It’s only been one week, but I’m optimistic that this can be a good long term solution.

So my first child free morning… I felt a little adrift. For three years, I’ve pretty much always had a kid with me when I wasn’t working – aside from my girls’ weekend earlier this year and that day the Husband and I went to New York. So with my kid free time, I ran some errands then decided to go to the local botanical gardens where I read my book for a little bit and had a phone call with my sister in law. Then one of my good friends texted, asking if I needed anything from Costco. And I texted back, “Can I come too?”

So yeah, I spent part of my first child-free morning at Costco. Buying all the snacks. I think there are times when I have to embrace the fact that I am a suburban mom. Mid morning Costco runs are one of those times. On the other hand, I love having errand dates with friends.

Summer at the Botanical Gardens

The last two days of the week I started back at work on a show that I’m very very excited about, Leonard Bernstein’s MASS. It’s a piece I’ve always wanted to work on, but it isn’t really an opera, and it requires a lot of singers and musicians so it’s not something I would have done in the course of my regular opera work. However, the symphony is doing the piece this month, and back in May when I found out my friend was stage managing it, I said, “I’m free in September, if you need an assistant.” And yay! Now I get to work on it. I’ve been listening to the music and the score is so so so good!

Some good things this week:

  • I confirmed dates for the supertitle job that I did last year. I’m really excited about being able to have more work dates to put in my calendar for the 2022-2023 season, plus I really do like doing supertitle work.
  • I found my work ID. I had thought I’d misplaced it but I found it right in time for my new gig. It’s such a silly thing, but finding it made me so happy.
  • I helped the 10 year old do something that I was kind of dreading and didn’t think I would have to do quite yet or be any good at. I’m being vague – it’s her story to tell, honestly, but it was a good bonding moment and I’m glad that we figured it out.
  • I met up with a friend for a walk, and we saw turtles in the pond along the trail! Also – this friend was just in Canada, and I half jokingly had asked her to bring me back wine gums since the baby had finished off the bag that I had brought home from our Montreal trip. Well my friend brought me back three bags! I was so excited.
  • I canned and froze a bunch of peaches. This was also a bit of a loss because I waited a bit too long to can the peaches and some of them had gone bad before I got to them, which made me sad. But I still got seven jars and two trays of August peaches to eat in January.
Peaches to remind me in January what summer tasted like.
  • Dance parties in the kitchen as I clean up from dinner. The ten year old is great at helping wipe down the table and sweep the dining room, but the two littles are less helpful. They do provide some entertainment with their kitchen dance parties. I don’t listen to music enough to curate a cleaning play list, but luckily many other people have and I’ll often just type “cleaning” into the Spotify search function and hit play on whatever play lists come up. Usually it’s something that makes for great dancing:
Such goofy dancers. And the dishes still undone.
  • The Husband and I rarely have the same taste in tv watching, but we found a show to binge together – The Year of the Rabbit. It’s on Britbox, so we signed up for the free week trial just to watch this show, which I had read about on the website FrockFlicks. Year of the Rabbit is a hilarious, bizarre, smart comedy about a trio of Victorian era policemen – well two policeman and one aspiring policewoman who is trying to fight the patriarchy. “That isn’t even a thing,” she is told at one point. It came out in 2019 and there are, sadly, only six episodes. But given the Husband and my terribly track record for finishing series, six episodes was a perfect length for binging. Highly recommend.

And here’s the obligatory first day of school picture:

First Day of School!

We are headed into the last long weekend of the year. Plans and aspirations:
– Farmer’s market
-meal plan for the week. I’m working several nights, so I want to have solid dinner plans in place.
– Closet re-assessment, especially going into work season, figuring what I’m going to wear since nursing tanks and shorts isn’t really work appropriate.
-Order shoes. My current shoe have holes in the toes. I hate shoe shopping, so will probably just place a huge Zappos order and see what works.
-Pool with kids. Closing weekend of our pool so I want to get one more day in
– Renaissance Faire! I haven’t been since before the five year old was born, so I’m really looking forward to this. Huzzah!
-Run? I’m starting back into it now that I’m back at work. Going slow – a 1/4 mile at a time.
– Relax with a book. I like to rotate books, so I have in my current reading pile: Mother Trucker, The Self Driven Child, Boyfriend Material, Tiny Habits, and A Lovely War on audio.
– A little bit of work – I want to organize my score to feel better prepared for rehearsals to start on Monday.
– Order socks and underwear for the kids.
-Bake muffins for snacking next week.

What We Ate: I did clean out the pantry last weekend! I meal planned around some stuff that I wanted to eat up and made a mental note of things to use up in the near future. I gave myself permission to throw away the random ingredients that someone buys – usually from the Asian grocery store – because they they it will make me happy to figure out how to cook it (Good-bye, honey panko crumbs and dried lily root bulbs and five year old dried cranberries brought home from Canada.) And I set up a snack bin for the two big kids to be able to participate in packing their own lunches.

Actually the ten year old has mostly been packing her own lunches for a while, and I wanted to five year old to start doing it as well. It has been pretty hit or miss with him. I’ll make his sandwich and cut up the fruit and cucumber and he will put it all into his lunch box and then add a snack from the snack bin – I guess that is a good start. And then of course, one morning the baby pulled the lunch snack bin out of the pantry and got a pair of scissors and proceeded to cut open and eat a bunch of the snacks. This is why I can’t shower in the mornings.

We’re trying to have more vegan dinners this month and I managed three out of five weekday dinners to be vegan this week (Monday, Tuesay, and Thursday)- which I think is pretty good.

Saturday: Pizza at a birthday pool party.

Sunday: Pizza (made by the Husband) and Movie. Guardians of the Galaxy vol.2. Even though I hadn’t seen the first Guardian of the Galaxy movie, I was able to enjoy the second one without too much confusion. It was a surprisingly affecting movie.

Monday: Tempeh Arugula Sandwiches from Bad Manner’s Brave New World cookbook – I have the cookbook, but you can find the recipe here. These sandwiches were really good, though they involved a bit of prep – the tempeh had to be marinated and cooked ahead of time and so did the cashew cheese. But once I had all the elements of the sandwich, it was a pretty quick meal. I have to say, it was my first time making cashew cheese, and though I wouldn’t really call it cheese, it was certainly delicious and the leftovers made a great dip for tortilla chips.

Tuesday: Eggplant Pasta from Milk Street’s Tuesday Night Mediterranean. I also added zucchini because we had some to use up from last week.

Wednesday: Couscous with Tomatoes and Shrimp. The Husband was out that night, so I made shrimp, which he doesn’t usually care for. I used up half a package of couscous that had been lingering in the pantry. Recipe from Milk Street’s Tuesday Night Mediterranean.

Thursday: Instant Pot Black-eye Pea and Spinach curry from InstantPot Indian, eaten with naan. This was another of the pantry inspired meals. I was working this day so I wanted to make something for the family to eat in case I didn’t get home in time for dinner. The two littles pretty much ate the naan, but everyone else liked this a lot. I thought that bag of naan from Costco would last us for a few meals. I was wrong. We ate the whole bag.

Friday: Take out sandwiches enjoyed while chatting with friends and listening to music at the local golf courses’ Friday night music concerts.